4 dishes
The Tarrazu region of Costa Rica has a climate ideal for growing some of the world’s most delicious coffee. The high altitudes, rich volcanic soil, and cool temperatures create a clean, well-balanced bean. Fragrant, smooth and toasty, we’re sure you’ll enjoy this coffee as much as we do
Grown at extreme altitudes in one of the most iconic coffee growing regions in the world, Ethiopia Yirgacheffe continues its reign as one of the most beloved coffees. Yirgacheffe coffees can be recognized by their dark chocolate notes and soft floral notes
One of the best Guatemalan coffees from its most famous coffee growing district, HHT is an easy, everyday drinking coffee bursting with brown sugar, citrus and red apple notes. A hidden gem, this coffee will surprise you!
Produced by a woman-run cooperative of over 800 growers in the northern Central Aceh region of Sumatra, this Indonesian selection is truly a remarkable bean. Full-bodied, yet not acidic, this smooth coffee is sweet and earthy with a big flavor!
2 dishes
This dark roast coffee is a lovely blend of Latin American, African and Indonesian beans. These beans are carefully selected and blended to create coffee that can be enjoyed anytime, anywhere. Subtle hints of hazelnuts, spice and sweet cocoa
Using Swiss Water Process decaf coffees, only the finest offerings from South America are selected. Seasonal availability invites Guatemalan Royal Select (dark chocolate and berry notes) and Brazil Mogiana (chocolate and caramel notes) to the portfolio
2 dishes
Grown in the foothills of Mt. Kilimanjaro, this bean possesses a distinctly African, spicy sweetness. Peaberry beans keep both halves intact and are slightly smaller when compared to other arabicas. Unique and lively. One of our favorites
Ask what else goes into it besides what the menu lists.
A unique blend of African and South American coffees, Finish Line is roasted slightly lighter than blonde in color, completed in the midst of first pop. Despite its early completion, Finish Line lacks a high acid content and emotes a floral aroma with berry and nut notes... not to mention the higher than average caffeine content!
Ask what else goes into it besides what the menu lists.
2 dishes
A premium blend of South American and African coffees selected to create an aromatic full body, thick crema, with a slightly sweet aftertaste. An abundance of golden crema, spice with hints of sweetness. Worldly
Easily the least acidic coffee in our portfolio, this easy drinking coffee makes a great single espresso with a good amount of crema. A slightly nutty coffee with mild notes of chocolate, it will be an instant hit with friends and family. Definitely one to enjoy!