CitiesBorrego Springs, CA
13 dishes
Red and White Quinoa, Diced Cucumber, Red Bell Pepper, Diced Tomato, Grated Carrot, Diced Avocado, Shredded Crisp Cabbage, Drizzled with House Made Chow Mein Noodles & Fresh Cilantro Garnish
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Cold Spaghetti Noodles Tossed in Delicious House made Peanut Sesame Dressing. Complemented with Thinly Sliced Green Onion and Red Bell Pepper Strips. Radish, Cucumber, Carrots. Garnished with Fresh Cilantro Springs and Chopped Dry Roasted Peanuts
Ask whether anything is added to it, on its own this is vegan.
Ask whether the batter is made with egg and milk.
With Seasonal Fruit Cup (Add)
Ask what else goes into it besides what the menu lists.
Ask whether the batter is made with egg and milk.
Mashed Avocado, Cilantro, Red Onion, Chef's Seasoning, Toasted Rustic Bread
Ask what is in the Chef's Seasoning and Toasted Rustic Bread, everything else on the list is a plant.
(Meatless) Lettuce, Tomato, Onion, and Mayo
Ask whether the mayo is the plant-based version.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Add: Build Your Own Burger Lettuce, Tomato, and Red Onion
Ask whether the batter is made with egg and milk.
Ask whether the fryer is shared with meat.
Blended with Fresh Roasted Red Bell Pepper and Savory Spices, Toasted Pita, Celery and Carrot Sticks
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask whether it is made with milk, butter or egg.
65 dishes
With Salsa and Sour Cream
Two Scrambled Eggs, Jack & Cheddar Cheese, Ham, Bell Peppers, Onions, Bacon, and Crushed Red Pepper
Roasted Turkey, Ham, Bacon, Avocado, Mayo, Lettuce, and Tomato
Corned Beef, Swiss Cheese, Sauerkraut, and Thousand Island Dressing. Served on Rye
Avocado, Mayo, Tomato, Red Onion, Lettuce and Swiss Cheese
Turkey, Swiss, Cheese, Mayo, Lettuce, Red Onion and Avocado
House Made Prime Rib. Toasted Hoagie Roll, Aus Jus, Creamy Horseradish Side
Warm Homemade Meatloaf Paired with House Made Turkey Aioli. A Tantalizing Blend of Sweet and Savory Flavors
Two Corn Tortillas with Select Cod. Fresh Chopped Cabbage, Scallions, Cilantro, and Chopped Tomato, Mild Smoked Chipotle Cream Sauce (No Side)
French Fries and Homemade Ranch Dressing
Half Sandwich with Cup of Soup, Caesar or Mixed Green Salad (No Side)
8Oz. Prime Grade Flat Iron Steak Served on Choice of Toasted Whole Wheat, Sourdough, or Rye Bread
Carmelized Onion, Melted Crumbled Bleu Cheese, Bacon, Lettuce, and Tomato
Grilled Onions and Swiss Cheese
Rings and Tentacles, Sauce for Dipping
Add Grilled Chicken or Porcini Mushrooms
Hot and Spicy. Ranch, Crisp Celery and Carrot Sticks
Fried Flour Tortilla, House Made Refired Beans, Shredded Lettuce, Pico de Gallo, Fresh Cilantro, Mixed Cheese, Sour Cream, Guacamole and Salsa
Albacore Tuna, Mixed Greens, Kalamata Olives, Hard Boiled Egg. Served with Your Choice of Dressing
Shrimp tossed with Seasoned Mayo Mixture, Crisp Red Onion and Celery. Served on a Bed of Lightly Dressed Mixed Greens. Hard Boiled Egg, Tomato, Lemon
Grilled Chicken, Bacon, Avocado, Bleu Cheese, Tomato, Red Onion, Hard Boiled Egg with Bleu Cheese Dressing
White Cheddar, Mozzarella, Parmesan, Assiago, Peas, and White Garlic Cream Sauce
One Pancake, One Egg, and Choice of Bacon or Sausage
Two pancakes, Two Eggs, Any Style, Two Strips of bacon or Two Sauasage Links
Be Creative and Add
Add: variant 2
Country Sausage Gravy with Sausage, Black Pepper: Served with Warm Flaky Biscuits
Breakfast Potatoes and Toast
Beef Swiss Steak with Crunchy Coating, Topped with Homemade Gravy
3 Cod Filets, Dipped in Lager Beef Batter. House Coleslaw. Homemade Tartar Sauce, Lemon and Malt Vinegar. (No side)
Chef's Savory Sauce
Prime Grade, 8oz. Rich Marbling and Robust Flavor
Traditional Style. Thinly Sliced Slow Cooked Beef Tips, Mushrooms, Onion, Garlic, Butter, White Wine and Herbs. Rich Beef Sauce. Served on Egg Noodles
Four Pieces Lightly Battered and Fried Golden Brown
Tender Cabbage Leaves Stuffed with Ground Pork, Veal, Beef, and Rice. Slow Cooked in the Chef's Tomato Sauce
Homemade Marinara Sauce and Parmesan Cheese
Tender Marinated Chicken Breast, Coated with House Bread Crumbs and Parmesan Cheese. Lightly Fried for Golden, Crunchy Flavor, House Made Tomato Sauce, Melted Cheese Served on a Bed of Linguine Pasta. Fresh Basil Garnish
Pan Seared Chicken Breast, Chef's rich Marsala Wine Sauce, Crimini Mushrooms, Fresh Herbs. Served on a Bed of Linguini Pasta. Garnished with House Garlic Toast Points
7 Jumbo Shrimp sauteed with Baby Heirloom Tomatoes and Fresh Asparagus. Served Over Spaghetti Pasta. garnished with Freshly Grated Parmesan
With Ham or Bacon (
3 dishes
1 dish
Ask whether the dough contains milk or butter and whether it takes an egg wash.
5 dishes
Two Eggs, Any Style, Choice of Bacon or Sausage Links
Two Slices of French Toast, Two Eggs, Any Style, Plus Two Strips of Bacon or Two Sausage Links