Renzo's

Your choice: Bacalao or Prosciutto & Manchego

Crispy pastries of queso blanco with aioli

Sweet corn pancake with artisanal cheese

Corvina, shrimp, octopus, lime leche de tigre

Prawns with garlic butter and fresh herbs

Argentine charcuterie roulade with potato salad

Beef crudo, shaved Parmesan, aioli and arugula

Grilled sweetbreads

Filet mignon tips in herb butter with French fries

Charred and smoked with paprika and potatoes

Thinly sliced with olive oil and smoked sweet paprika

Grilled aged provolone seasoned with adobo

Seasonal cheeses, cold cuts and preserves

20 Oz cut

30 Oz cut

40 Oz cut

Chicken breast grilled with chimichurri

16 Oz grilled with chimichurri

14 Oz prime Brazilian top sirloin

12 Oz grilled short rib

14 Oz famous Argentine flank steak

16 Oz Angus beef

10 Oz bone-in

12 Oz prime outside skirt steak

8 Oz with Gorgonzola cream

16 Oz Angus beef

20 Oz Angus beef ribeye

Romaine and seasonal bitter greens, Parmesan, house bacon, croutons and anchovy dressing

Baby greens, spinach, cranberries, feta cheese, walnuts and cranberry vinaigrette

Crisp lettuce with bacon, tomatoes, crumbled feta and creamy blue cheese dressing

Avocado and buffalo mozzarella over tomatoes, topped with fresh basil and house vinaigrette

Delicate white fish sautéed with olive oil, garlic and butter

Nikkei of soy and maple

With ajillo butter and fresh herbs

Grilled with ajillo butter

6 Oz grilled with ajillo butter

Butter-poached and grilled

Spinach or four-cheese ravioli with tomato or cream sauce

House pomodoro and ground sirloin sauce

Pasta and shrimp sautéed with garlic butter and fresh herbs

Grandma’s tomato or cream sauce

Chicken breast or beef sirloin, breaded and fried; Renzo's favorite; add eggs or Napolitana

Angus beef short ribs braised overnight in Malbec wine

Traditional Spanish rice and assorted seafood; serves two

Spanish rice with beef, chicken and chorizo; serves two

Grilled Argentinian chorizo, lettuce, tomatoes and chimichurri sauce

12 Oz house-ground top sirloin, bacon, melted cheese and garlic aioli

Sirloin steak tips, fried eggs, ham, cheese, bacon, green olives, roasted red peppers and garlic aioli

Beef tenderloin, sautéed onions, melted cheese, lettuce, tomato and garlic aioli

32 Oz selection of New York strip, top sirloin, skirt steak, flank vacío and short ribs

Beef Chicken Spinach Ham & Cheese

Chorizo Morcilla Chistorra Picante Salchicha

Uruguay's crown, our house specialty

The crack heard round the table

The sponge that drinks

A soft vanilla-bean custard under a hard caramel crust you crack with a spoon. The classic, done patiently

Three brûlées infused with Amaretto, Frangelico and Limoncello. A small flight of liqueur and caramel to share at the end of the night

House caramel custard of vanilla bean. Silky, cold, under a spoonful of dulce de leche

Two Argentine shortbread cookies joined with dulce de leche. The one the whole table reaches

The cookie that raised us

Lisbon's monastery secret

'Pick me up', literally

San Sebastián's happy accident

Classic Argentine-style beef with onions, olives, and spices. A staple — hearty and bold

Shredded chicken with olives and spices. Tender, juicy, and full of comfort

Diced ham and melted mozzarella in a creamy béchamel blend. Kid-friendly, adult-approved

With vanilla pound cake, soaked in condensed milk and topped with meringue — a tres leches inside a golden crust

Links twisted by the same hands that work the grill

Classic Argentine-style beef with onions, olives, and spices

Shredded chicken with olives and spices

Spinach, mozzarella, and cream

Same juicy beef with a spicy kick. Just enough heat to keep you coming back

Marinated chicken with a spicy kick. Just enough heat to keep you coming back

Tomato, mozzarella, and fresh basil. Like a mini Margherita pizza in a golden crust

Sweet corn, mozzarella, and a hint of nutmeg. Creamy, nostalgic, and wildly addictive

The breakfast bite of champions. Smoky bacon, scrambled eggs, and cheese

Tender pulled pork in smoky barbecue sauce, with shredded bell peppers and a sweet mango chutney kick

A molten blend of mozzarella, provolone, and gouda, finished with sharp parmesan. Made for cheese lovers

Caramelized onions with mozzarella, provolone, and parmesan. Sweet, savory, and loaded with melty cheese

Oxtail braised in a wine reduction with onions and peppers

Thinly sliced meat with chopped onions, diced bell peppers, sliced olives, and hard-boiled eggs

Beef slow-braised in a Malbec wine reduction

Crab meat blended with a medley of seafood in a creamy, savory filling. Ocean flavor, Renzo's fire

Argentine shrimp sautéed with onion, scallions, mozzarella, provolone, smoked paprika, dill, and fennel seed

Flaky salmon with scallions, cream cheese, cherry tomatoes, dill, and fennel — like a Philly roll in a golden crust

Shredded beef, four cheeses, black beans, sweet corn, crispy bacon, and housemade chimichurri. South American soul, Latin street flavor

Pulled chicken folded into creamy béchamel with parmesan, mozzarella, provolone, and scallions

Tropical guava and creamy cheese — sweet, tart, and melt-in-your-mouth good

Nutella meets warm brownie in a dessert bombshell. Gooey, rich, and totally over the top

Melty mozzarella and crisp pepperoni. Pizza lovers, meet your new addiction

Sautéed with peppers and onions, served with rice and black beans

Sautéed with peppers and onions, served with rice and black beans

Rice and black beans

Grilled Argentinian chorizo and chimichurri

Slow-roasted pork, cheese and onions

8 Oz house-ground beef, lettuce, tomato & aioli

Breaded chicken or beef cutlet, lettuce, tomato & aioli

Chilean salmon, Nikkei-style soy and maple

Choose: argentino, picante, chistorra, morcilla, salchicha

Angus New York strip steak

Spring mix, bacon, sliced eggs, almonds, house vinaigrette and 8 oz top sirloin

32 Oz steak, chicken, pork chop and sausage

32 Oz Brazilian top sirloin platter

Renzo's outside skirt steak platter

Three cracks, one spoon

Romaine, Parmesan, croutons and anchovy dressing

Get 25% off our juicy churrascos