15 dishes
Rice served on the sideFeeds 4-6
Ask what else goes into it besides what the menu lists.
Served cold uncutFeeds 4-6
Ask what it is made with. The menu does not list the ingredients.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Protein options available on whole House and Caesar salads
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Drinks & fries or chips
Ask what else goes into it besides what the menu lists.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
42 dishes
Chicken, sausage, shrimp Feeds 6
Choice of rice or 7 po'boy sets Feeds 6
Smokey chicken + sausageORshrimp + okra + andouille
On 8" Leidenheimer Baking Company BreadRougaroux dressed - shredded lettuce, seasoned tomatoes, shaved red onions, dill pickles, duke's mayo, hot sauce
Fried bon secour oysters + bacon + spinach + parmigiano reggiano + lemon zest + red pepper flakes
Fries, hushpuppies, lemon and choice of spicy cocktail or remoulade
½ Fried Shrimp ½ Oyster
Ask about our combos!
Fried bon secour oysters + bacon + spinach + parmigiano reggiano + lemon zest + red pepper flakes
Roast beef debris + ham + provolone + shredded cabbage + shaved onions + duke's mayo + hot sauce
Creole spice seared catfish + corn & red pepper relish + smoked tomato aioli + charred lemon
Large wild gulf shrimp + abita beer crustacean butter + rosemary + cracked peppercorns + worcestershire
Blackened chicken + bacon + white cheddar pimiento cheese + candied jalapenos + voodoo bbq sauce
Half dressed roast beef debris with provolone + half dressed fried gulf shrimp with remoulade
Breaux bridge crawfish + wild gulf shrimp + cajun spices + garlic butter + ginger + lemongrass + chilies
Cup gumbo, ½ po’boy (fried shrimp or roast beef debris), soda or high life pony
Roast beef debris + ham + provolone + shredded cabbage + shaved onions + duke's mayo + hot sauce
Fried chicken or grilled cheese
Large boneless Beeler’s chop w/ red beans + greens
Large chicken + sausage jambalaya w/ french bread
Rougaroux dressed + choice of american or provolone
White cheddar pimento cheese + bacon + candied jalapeños + voodoo bbq sauce
Roasted magic city mushrooms + swiss cheese + grilled onions + smoked tomato aioli
Beef debris + provolone cheese + gravy + pickles + shaved red onion
Two patties + bacon + american cheese + pickled red onions + duke’s mayo
Mixed greens + bacon lardons + corn & red pepper relish + shaved onions + cherry tomatoes + toasted pecans + croutons + tillamook white cheddar + choice of swamp ranch or steen’s cane syrup vinaigrette
Chopped greens + genoa salami + spicy capicola + Marinated olive mix + cherry tomatoes + red onion + French bread croutons + provolone + steen’s cane syrup vinaigrette
Hours: M-Sat 11:00 - 9:00