Ryujin Ramen House

White Tonkotsu Ramen Creamy pork-based broth with chashu, steamed cabbage, Kikurage mushrooms, red ginger, green onions, seasoned ajitama egg, and sesame seeds

Black Tonkotsu Ramen Rich pork-based broth with chashu, steamed cabbage, Kikurage mushrooms, red ginger, green onions, seasoned ajitama egg, sesame seeds, and a drizzle of ma-you (black garlic oil)

Red Tonkotsu Ramen Spicy pork-based broth with chashu, steamed cabbage, Kikurage mushrooms, red ginger, green onions, seasoned ajitama egg, and sesame seeds

Golden, octopus-filled batter balls with cabbage, drizzled with our special sauce, and garnished with bonito flakes and pickled red ginger

Crispy wontons filled with crab & cream cheese

Crispy, deep-fried crab dumplings

Crispy, deep-fried chicken wings seasoned to perfection

Fried Chicken wings grazed with sweet chili sauce

Seasoned and deep-fried squid legs, crispy and savory

Breaded and deep-fried oysters, crispy on the outside and tender on the inside

Japanese-style boiled black pork sausage

Breaded and deep-fried calamari, crispy on the outside and tender on the inside

Grilled chicken skewers, glazed with our special sauce

Japanese style fried chicken

Chilled ramen served with spicy tantan sauce, cucumber, seasoned egg, and topped with our house special dressing

Chilled ramen with chashu, tomato, corn, cucumber, and egg, topped with our house special dressing

Chilled ramen topped with miso-seasoned ground chicken, cucumber, and a seasoned egg

Chilled ramen noodles served with a warm soy sauce-based dipping sauce on the side, topped with green onions, ground pork, chashu, seasoned ajitama egg, bamboo, and seaweed

Soupless Noodles Tossed In Our Signature Golden Pumpkin Sauce, Topped With Shredded Chicken, Menma, Ajitama Egg, Shredded Nori, And Green Onions. Savory, Tangy, And Slightly Spicy

Breaded and deep-fried Chicken cutlet served over steamed rice, topped with rich Japanese curry sauce

Breaded and deep-fried pork cutlet served over steamed rice, topped with rich Japanese curry sauce

Breaded and deep-fried pork cutlet served over steamed rice, topped with rich Japanese curry sauce

Tender beef and vegetables served in a rich curry sauce, served over steamed rice

Tender chicken and vegetables in a flavorful curry sauce, served over steamed rice

BBQ pork fried rice with vegetables, fish cake, and egg

Diced Chicken fried rice with vegetables, fish cake, and egg

Donburi with tender slices of chashu, seasoned egg, and green onions, served over rice

Thinly sliced beef cooked with onions in our house special sauce, served over rice and topped with red ginger

Breaded pork cutlet, deep-fried and simmered in our house special sauce with yellow onions, green onions, and egg, served over rice

Breaded Chicken cutlet, deep-fried and simmered in our house special sauce with yellow onions, green onions, and egg, served over rice

Seasoned egg, noodles, house special dressing, hiyashi tantan sauce, and cucumber. The spicy tantan sauce may be non-vegan

Salt-based broth with chashu, steamed cabbage, Kikurage mushrooms, corn, seasoned ajitama egg, wakame seaweed, and green onions

Soy sauce-based broth with chashu, steamed cabbage, Kikurage mushrooms, bamboo, seasoned ajitama egg, green onions, and fish cake

Spicy miso broth with seasoned ground chicken, vegetables, and chili threads for an extra kick

Fresh salad with shredded chicken, baby greens, tomato, cucumber, and a drizzle of sesame oil topped with our house special peanut butter dressing

Creamy pork-based broth with chashu, steamed cabbage, black mushrooms, red ginger, green onions, seasoned ajitama egg, and sesame seeds

Rich pork-based broth with chashu, steamed cabbage, black mushrooms, red ginger, green onions seasoned ajitama egg, sesame seeds, and a drizzle of ma-you (black garlic oil) for deep, smoky flavor

Spicy pork-based broth with chashu, steamed cabbage, black mushrooms, red ginger, green onions, seasoned ajitama egg, and sesame seeds

Spicy black sesame-flavored broth topped with ground pork, tantan sauce mixed with minced shiitake mushrooms, bamboo, and green onions

Soybean paste broth with chashu, ground pork, steamed cabbage, black mushrooms, seasoned ajitama egg, corn, and green onions

Spicy soy sauce-based broth with ground pork, minced shiitake mushrooms, and bamboo, mixed with a rich sesame paste sauce, and topped with green onions

Spicy soy sauce-based broth with ground pork, tofu, and green onions

Soy sauce-flavored broth with a seasoned egg, fish cake, and one piece chashu