1 dish
Tropical citrus, fresh herbs, and seasonal vegetables
11 dishes
Ask whether the batter is made with egg and milk.
Grilled sourdough, avocado mousse, tomato crudo, served with a small arugula salad dressed with lemon and olive oil | V
Ask whether the dough contains milk, butter, egg or ghee.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Crispy yuca, ginger-coconut broth and charred zucchini batons
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Two pancakes, berry compote, maple syrup, powdered sugar | V
Ask what is in the TWO PANCAKES and POWDERED SUGAR | V, everything else on the list is a plant.
32 dishes
Two large cage free brown eggs any style, smoked bacon or country pork sausage patties, herb roasted yukon gold potatoes, sourdough bread, choice of juice or coffee
Three eggs, ham, cheese, yukon gold potatoes, bread
Three eggs, roasted maitake mushrooms, confit leeks, fontina cheese and yukon gold potatoes, sourdough bread | V
English muffin, canadian bacon, poached eggs, herb hollandaise
English muffin, poached eggs, herb hollandaise
English muffin, tomato, poached eggs, herb hollandaise
Two flour tortillas, scrambled eggs, peppers, onions, cheese, choice of bacon or sausage, avocado mousse, salsa, cilantro and yukon gold potatoes
Grilled sourdough bread, strawberry chipotle jam, scrambled eggs, cheddar, choice of sausage or bacon
Grilled sourdough, whipped goat cheese, smoked salmon, capers, pickled onions, seved with a small arugula salad, dressed with lemon and olive oil
Served with house salsa
Corn, pablano peppers, onions and oaxaca cheese empanadas served with aji amarillo aioli | V
Shaved fennel, baby arugula, roasted pistachios and house herb vinaigrette and creme fraiche | V
Argentinian chorizo sausage served on pressed cuban bread with smoky chimichurri and pickled red onions
Hard-seared shrimp layered with aji amarillo aioli, pickled onions, toasted peanuts, cilantro and served on warm pressed cuban bread
Flank with poblano romesco, pickled red onions on pressed cuban bread
Roasted maitake mushrooms layered with chipotle orange aioli, fontina cheese and pickled onions on pressed cuban bread | V
Buttermilk-marinated chicken thigh seasonsed with achiote, cumin, chile, cilantro and orange aioli on a toasted bun
Passion fruit-aji amarillo, molokai sweet potato, corn nuts, fresh corn, red onion and cilantro
Ginger-coconut broth, crispy yuca and charred zucchini batons
Poblano-jalape noromesco, roasted turnips and pickled red onions with toasted pistachios
Brown butter rice crunch
Aji amarillo crema
Fresh pastry, fresh fruit, yogurt, choice of juice or coffee | V
Double smashed beef patties, tomato, lettuce, house pickles, melted cheese,toasted bun