15 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the broth is vegetable rather than meat or fish stock.
Delicate pastry filled w/ lentils, scallions, ginger, garlic & fresh chilli
Ask whether it contains dairy, egg, or an animal-based stock.
Delicate pastry filled w/sauteed mushroom, green onion, ginger, garlic & cilantro
Ask whether it is cooked in butter or a meat stock rather than oil.
Homemade sauce w/ fresh tomatoes, red onion, basil & garlic
Ask whether the pasta is egg-free, and to hold the parmesan.
Fresh collard greens & spinach w/ green onions, garlic, oregano, ginger & tomatoes
Ask for the fasting (ye'tsom) version, the vegetable stews are otherwise cooked in niter kibbeh, which is spiced butter.
Yellow split peas cooked & flavored w/ turmeric, onion & Ethiopian herbs
Ask for the fasting (ye'tsom) version, the vegetable stews are otherwise cooked in niter kibbeh, which is spiced butter.
Lentils cooked w/ chopped onions, garlic, olive & mild Berbere sauce
Ask for the fasting (ye'tsom) version, the vegetable stews are otherwise cooked in niter kibbeh, which is spiced butter.
Fresh cabbage, carrots, green peppers & onions sautéed w/ garlic, ginger, turmeric and tomatoes
Ask what else goes into it besides what the menu lists.
A selection of Sheba's vegetarian dishes above
Ask whether it contains dairy, egg, or an animal-based stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it contains dairy, egg, anchovy or fish sauce.
21 dishes
Delicate pastry filled w/ ground sirloin, scallions, nutmeg & fresh chili
Topped with blue cheese
W/ beets, parmesan cheese and Net's Vinaigrette
Beef patties w/ Herb de Provence, spicy ranch dressing, pepper jack cheese and lettuce
Assorted cheese platter
Ground beef w/ Herb de Provence, lettuce & tomato w/ french fries
W/ Garlic, carrots, onions, tomatoes, ginger, and cardamom in a brandy sauce
W/ Peppers, scallions, cardogman carrots, in a white wine sauce
Pan-fried w/ light Rosemary flour
A curated selection of our signature dishes: Beg Alecha, Doro Tibs, Tibs Wat, Gomen, Kik Alicha, and Maris Was
Tender chicken meat gently simmered in a spicy Berbere sauce,with red onions, garlic, ginger, and cardamom. Served with a boiled egg
Boneless pieces of chicken sautéed and seasoned with
Sautéed prime beef simmered in Berbere sauce, a touch of Nit’ir Kibe (Ethiopian purified butter) & cardamom
Tender sirloin tips marinated in white wine, sautéed with rosemary, onions and jalapeno peppers
Tender pieces of lamb braised slowly in green pepper, with yellow onions
Sautéed catfish marinated in white wine and cooked with garlic, onions, bell peppers, scallions and tomatoes
Ethiopian steak tartar, lean chopped beef seasoned with Mitmita, cardamom, Nit’ir Kibe