CitiesBee Cave, TX
1 dish
Cleared vegetables broth with truffle oil, kale vegan noodles, kirugare, kernel corn, saute shiitake mushroom, steamed brussel sprout and bean sprouts, garnished with shredded green onion
1 dish
Traditional steamed edamame with sea salt
3 dishes
Assorted vegetables inside. Topped with sweet sauce
Ask whether the vegetables are finished with butter.
Sushi rice with choice of selected fish or vegetables wrapped with seaweed. Tuna or Salmon
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ramen noodles stir-fried on the wok with cabbage & carrots, beansprouts, green onions, and garnish with cilantro
Does the stir-fry sauce have oyster sauce or fish sauce?
55 dishes
Original tonkotsu pork broth, thin noodles, pork chashu, ajitama, kikurage, menma, steamed beansprout, garnished with shredded green onion
Original tonkotsu pork broth with spicy oil, thin noodles, pork chashu, ajitama, kikurage, menma, steamed beansprout, garnished with shredded green onion
Original tonkotsu pork broth with house made black garlic oil, thin noodles, pork chashu, ajitama, kikurage, menma, steamed beansprout, garnished with shredded green onion
Tonkotsu pork broth with house made soybean paste, thick noodles, pork chashu, ajitama, kikurage, menma, kernel corn, steamed beansprout, garnished with shredded green onion
Original tonkotsu pork broth with soybean paste and spicy oil, thick noodles, pork chashu, ajitama, kikurage, menma, kernel corn, steamed beansprout, garnished with shredded green onion
Cleared chicken broth with shoyu base, thick noodles, chicken chashu or pork chashu, ajitama, kirurage, menma, steamed bean sprout, garnished with shredded green onion
Cleared chicken broth with yuzu oil, thin noodles, sous vie chicken chashu or pork chashu, ajitama, kirurage, menma, steamed bean sprout, garnished with shredded green onion
Selection of Nigiri sushi, including 1 Tuna, 1 Salmon, 1 Yellowtail, 1 Ebi, and 1 Escolar
Selections of Sashimi, including 3 Tuna, 3 Salmon, 3 Yellowtail, and 3 Escolar
Chopped Kanikama with spicy mayo, avocado, on a bed of cucumber
Deep fried shrimp tempura
A delicious japanese steamed rice bowl with chashu cubed meats, ajitama egg dizzled with house special sauce
Soft-steamed buns stuffed with slow-braised Japanese-inspired chashu, green onion, picked carrot & daikon and house special sauce
Choice of Pork/Chicken. Japanese pan-fried dumplings filled with ground pork or chicken and vegetables. Juicy on the inside, crispy and golden brown on the outside. In-house made fresh daily
Deep fried squid rings dipped in a light tempura batter
Japanese styled bite-size fried chicken thigh, tender and juicy
Kanikama, avocado, and cucumber. Topped with masago
Crab mix and avocado. Topped with Tempura Flakes, Sesame Seeds, and Unagi Sauce
Chopped Salmon, Tuna, Yellowtail, and cucumber. Topped with sesame seeds, tempura flakes, and spicy sauce
Tuna or Salmon and cucumber. Topped with sesame seeds
Kanikama, avocado, and cucumber. Topped with Tuna, Salmon, Escolar, Ebi, and avocado
Soft shell crab, masago, cucumber, and avocado. Topped with Eel Sauce
Inside: Fried salmon, cream cheese, masago, and jalapenos. Wrapped with soy sheet, and topped with spicy mayo
Shrimp Tempura, Avocado, Ghost Mayo, and Kanikama. Topped with Yellowtail, Salmon, Jalapenos, Ponzu, Sriracha, and Togarashi
Tuna, Salmon, Yellowtail, and avocado. Topped with sesame seeds
Crab mix, eel and cucumber. Topped with unagi sauce, avocado, and masago
Shrimp Tempura and avocado. Topped with Kanikama and spicy mayo
Shrimp Tempura and Avocado. Topped with Snow Crab Mix, Spicy Tuna, Eel Sauce, Wasabi, and Tobiko
Snow Crab Mix and avocado. Topped with Ebi, masago, and spicy mayo
Spicy yellowtail, lemon, cucumber, cilantro and cilantro. Topped with avocado, zuke, tuna, and sesame seeds
Spicy yellowtail, cucumber, and cilantro. Topped with Yellowtail, ponzu, jalapenos, sriracha, and togarashi
Avocado, shrimp tempura, spicy tuna, cream cheese wrapped in soy paper with combination sauce
Spicy salmon and shrimp tempura. Topped with tuna, masago, avocado, cilantro, mayo, and eel sauce with a torched finish
Salmon, tuna, yellowtail, eel deep fried topped with spicy tuna, jalapeno and combination sauce. (6 pcs)
California roll topped with eel and avocado, drizzled with unagi sauce
Shrimp tempura, spicy tuna, kanikama wrapped in soy paper, topped with avocado and combination sauce
With steam rice and vegetables
Japanese fried rice with chicken, carrots, peas, and eggs. (Beef 17 / Shrimps 18 / Combo 18)
Marinated Galbi (Short Ribs) with Japanese steam rice, assorted vegetables, scallions, and fried eggs
Inside: Creme Escolar and cucumber. Topped with Yellowtail, habanero masago, cilantro, fried garlic, and chili sauce. Torched
Inside: Yellowtail, Salmon, Tuna, and avocado. Outside: Cucumber, serrano, and sriracha. (5pcs)
Inside: Spicy crab mix, shrimp tempura, cream cheese, and avocado. Topping with spicy tuna, eel sauce, spicy mayo, tempura flakes, and tobiko
Inside: Yellowtail, serrano, and shrimp tempura. Topped: Salmon, avocado, green onions, spicy mayo, unagi sauce, habanero masago, and tempura flakes
Inside: Bluefin Tuna, avocado, and cucumber. Topped with Mango, sesame seeds, and mango sauce
Spicy tuna, cucumber, and mango. Topped with tuna, escolar, eel sauce, habanero masago, and wasabi mayo
Inside - Bluefin tuna, cilantro, and avocado. Top - Yellowtail, ponzu, serranos, fried garlic, kizami wasabi, and sriracha
2 dishes
Bottled Ramune soda drink
Matcha or Sencha / Hot or Iced
4 dishes
Choice of Strawberry or Raspberry
Ask whether anything is blended into it, on its own, juice and fruit are vegan.
Sapporo, Kirin Ichiban, and Rotating IPA (Zilker IPA)
Ask which beers are on tap and whether each producer marks them vegan.
Asahi Dry, Singha, Kirin Light, Sapporo Light, Sapparo Black 22oz, and Michelob Ultra
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ozeki Hot Sake
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
1 dish
Spicy salmon, avocado, cream cheese, deep fried. Topped with kanikama and drizzled with unagi sauce