Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
3 dishes
Red beans, corn, corn flour, and collard greens
Marinated red cabbage
Fresh dill, and basmati rice
8 dishes
Tomato, chickpeas, and bell peppers
Ask for it without the tzatziki.
With basmati rice, organic arugula fennel salad, and pickled beets
Ask whether the broth is vegetable rather than meat or fish stock.
Salad toppings, red cabbage, mustard vinaigrette, and baby kale
Do the salad toppings include cheese or egg?
Sesame seed, red lentils, potato, paprika, onion, carrot, and acme bread
Ask whether the broth is vegetable rather than meat or fish stock.
Pickled beets, mustard vinaigrette, fennel, and arugula
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Carrot, celery, and house-cut pasta with parsley and Aleppo pepper with Acme bread. *Vegetarian *Contains gluten
Ask whether the broth is vegetable rather than meat or fish stock.
Barley and swiss chard with dried mint olive oil with Acme bread. *Vegetarian *Contains gluten
Ask whether the broth is vegetable rather than meat or fish stock.
Build on the mixture of baby kale and red cabbage with three selected toppings and mustard vinaigrette
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
5 dishes
Tomato and roasted red bell pepper soup with shredded mozzarella cheese with Acme bread - *Gluten Free *Vegan option available
House-made chicken broth, couscous, carrot, celery, lemon, and fresh dill with Acme bread - *Dairy Free *Gluten Free option available
Homemade bone marrow broth with slow-cooked pulled beef, rice, and Aleppo pepper. Served with a slice of daily fresh bread - *Dairy Free *Gluten Free *Halal
Organic chicken mushroom stew with basmati rice, romaine, tomato, cucumber, and fresh herb labneh dressing *Gluten Free *Dairy Free
Slow-cooked beef stew with potatoes, carrots, and peas served with rice and a side of tzatziki. *Halal