1 dish
Cucumber, red onion, watermelon radish, cherry tomatoes, mustard vinaigrette
2 dishes
Torchetti pasta, cashew “cheese” sauce, hen of the woods mushrooms, panko bread crumbs, chives
Fresh cut idaho potatoes, ketchup
6 dishes
Sharp brine, clean & sweet finish
Ask what comes with it, and what each part is made with.
Light brine, vibrant sweet finish
Ask what comes with it, and what each part is made with.
Moderate brine, seagrass notes, clean finish
Ask what comes with it, and what each part is made with.
Tuscan style heirloom tomato salad, basil, stracciatella, sourdough croutons
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Local peaches, maple syrup, powdered sugar, seasonal fruit
Ask whether the batter is made with egg and milk.
Olive oil & lemon
Ask what comes with it, and what each part is made with.
31 dishes
4 Swan point oysters, chive oil, smoked trout roe
4 Chop tank oysters, herbed butter, pickled jimmy nardello peppers
4 Kings point oysters, broiled with house made indian curry, thai basil
Local pears & greens, manchego, bread crumbs, sherry vinaigrette
House made pasta, witchgrass cheese, lemon butter sauce, mixed summer vegetables
Grilled lamb shoulder, grilled japanese eggplant, muhammara, feta
Lump crab, two cheeses, old bay, chives, lemon, sourdough toast
Cornmeal crusted, cara cara gastrique, fennel
St. louis style cut of berkshire pork ribs with orange honey glaze
3 Kings point oysters, tajin rim, tomato juice, cholula, cilantro, lime love city lager, mezcal
Hollander and de koning mussels, peppers, onions, n'djua broth, merzbacher's focaccia
Beer battered atlantic cod, green lettuce & tartar, brioche
Bierig brothers lamb & brie with lamb jus on ciabatta
Pork confit, spiced roasted garlic spread, spinach, provolone, ciabatta
8Oz local sirloin, abundantly good sharp cheddar, red onion, green lettuce, aioli & house pickles served on a baker's street seeded brioche roll
Smoked king trumpet mushrooms, corned "beef" spices, vegan russian dressing, savoy coleslaw, kaplan's russian rye
Grilled hanger steak, fries, bearnaise sauce
Chicken ragout, carrots, celery, onions, mushrooms & puff pastry crust on mixed greens with red onions & mustard vinaigrette
Honey cornbread pancake, blue cheese compound butter, nashville fried chicken thigh, blue cheese crumbles, microgreen salad
Chili crisp remoulade, fried capers, parsley
Chicken sausage, jammy egg, cheddar, garlic aioli
2 Eggs, sausage patties, potatoes, toast
Serrano ham, perrystead dairy schmear, herbs, chives, potatoes, toast
House made biscuit, sage sausage gravy, 2 sunny eggs
English muffin, poached eggs, hollandaise
3 Head on prawns, castle valley grits, sunny side up egg, americaine sauce, bottarga
Portokalopita with hibiscus orange honey, creme fraiche, whipped cream
Chilled orange & pomegranate cream custard, vanilla, chocolate mint
Yellow cake, local bound tart husk cherries, brown sugar chantilly cream, flavor grenade pluots
Cold fermented local apples blended with classic cider donut spices including cinnamon, cardamom and nutmeg. Lightly sweetened with pure cane sugar in the spirit of the this fall flavor. 6% ABV
Lanis farms shishito peppers, furikake, garlic aioli
2 dishes
Bourbon, blueberry, black tea, lemonade
Orange lemonade, tangerine, beetroot & lemongrass infused vodka, lime, orange liqeuer
2 dishes
Hornitos blanco, grapefruit, lime, lavender
Hornitos blanco, triple sec, lime, strawberry, hibiscus, apple, orange, salt rim
53 dishes
Belgian-style Wheat spiced with orange zest and fresh ginger. 5.4% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A pure, malt-forward Märzen experience. It features prominent nutty, bready, and caramel notes with a clean, slight sweetness 6% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Bonn Places interpretation of a Bavarian, Oktoberfest Lagerbier. True to the classic Märzen style, you can expect an elegant, amber-hued pour showcasing rich, complex bready and toasty Munich malts. It balances a clean, medium body with a soft, restrained hop bitterness that finishes crisp and dry rather than cloyingly sweet with subtle caramel notes. 6.2% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Brewed with Mosaic hops this IPA with a monster grain bill is dripping with flavors bright tangerine, stone fruits, and berries. The addition of oats in this beer gives off a fluffy mouthfeel that helps bring all the bright flavors together in balance. 8.2% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Life Coach is a Session IPA packed with juicy hop flavors and aromas. Smooth, rounded finish, Life Coach is the definition of approachable. Your Life Coach session starts now. 5.2% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
These kegs were filled directly from the lagering tanks at Mainstay to give us a taste of the young lager beer that they enjoy after a long days work. Unfiltered, light straw in color with a soft carbonation. This Pils highlights the herbal spiciness from Tettnang and Hallertau hops. Light in body, spicy herbal and dry. 5.2% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
West Coast IPA is brewed with a balanced bitterness and a blend of some of our favorite IPA hops. Brewed with 100% malted barley and hopped with Simcoe, Chinook, Nelson Sauvin and Columbus Cryo. Candied pineapple, mild pine and citrus, fruity white wine and a touch of dankness. 6.8% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A robust porter that features a velvety, rich malt character. Highly balanced, cutting the heavy roasted malt profiles with a pronounced American hop bitterness. 6.2% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A hazy pale ale with juicy notes of papaya, under ripe mango, bright naval orange with light secondary notes of pine and nuttiness. Finishes with a mildly bitter orange rind with a smooth, creamy mouthfeel. 5.7% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Rooted in the German Oktoberfest tradition, the use of dark and light Munich malts lends some color and heft of malt character but remains light and drinkable. Fermented cold and slow, then aged for weeks on end at freezing temperatures in our horizontal lagering tanks. Brewed to be enjoyed in abundance, through the change of seasons. 5.4% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Sly Fox has been producing this beer for quite a while now, and they've got it down pat. Clearly inspired by a certain iconic Dublin brew, this one's bone dry and earthy, giving up only the most austere whiffs of baker's chocolate and dark coffee. One for gluggin', even at brunch! 3.6% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Part of Sterling Pigs Unfiltered Single Hopped IPA series featuring Mosaic hops straight from the Pacific Northwest. Notes of vibrant berry, tropical fruit, citrus and a subtle earthy pine finish. 7% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
This one is quickly becoming a local staple beer, and for good reason. Just a really straightforward hazy Pale Ale with those lovely citrus and honeysuckle tones we're all looking for, and just a touch of floral bitterness to keep it light. 5% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Subtly sweet with a delicate malt nose, full-bodied and infinitely smooth due to the use of all imported German malts and the decoction brewing process. 5.6% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Bold, spicy and menacingly delicious, this American-hopped IPA offers an aromatic punch and follows through with a lasting, full-bodied finish. 6.7% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Mango Dragonfruit Coconut Sour Ale conditioned on mango, dragonfruit, and coconut purees with Madagascar vanilla bean paste. 6% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Our delightfully crisp Mexican-style Lager is crafted with sea salt and lime. The carefully selected Motueka hops have a unique flavor and aroma of tropical lime, making this one citrusy brew. Created for the high summer, this beer is our sunshine in a can!% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Honeyed amber in color, it has a strong hop-forward aroma with hints of resinous pine and grapefruit. Its luscious medium body has a smooth, complex citrus flavor with a full and lively mouthfeel and a dry finish. Finally, a non-alcoholic craft beer for real craft beer drinkers.% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A classic, clean, and balanced N/A pilsner with a light malt aroma and a refreshingly crisp finish. % ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Mezcal, lime, aperol
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Gin, strawberry, lemon
Ask what else goes into it, the gin is vegan, and so is everything else on the list.
Rum, pineapple, luxardo, lime, grapefruit, cinnamon spice
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
St. germaine, mint, lemon, champagne
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Campari, sweet vermouth, champagne
Ask which vermouth they use and whether its producer marks it vegan.
Knob creek rye, artichoke liqeuer, orange liqeuer, cinnamon & clove smoke
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Knob creek rye, dark amaro, orange bitters, brandied cherry
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Vodka, dark amaro, coffee liquour, cold brew
Ask whether they use cream or a cream liqueur.
Ask which vermouth they use and whether its producer marks it vegan.
Ask which vermouth they use and whether its producer marks it vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Italy | tropical fruit, citrus, herbal notes, light salinity
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Italy | apple, pink grapefruit, petals
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Chile | white peach, lychee, grapefruit
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Austria | touch of oak, apple, citrus, pepper
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Argentina | sparkling, dry
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Austria | morello cherry, spice, pepper
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
France | medium bodied, red blend
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Italy | full bodied, ripe red berries, spice
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Italy | blend of sangiovese varietals, full bodied and balanced; pronounced notes of ripe red berries
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Austraila | dark chocolate aromatics with subtle bouquet of lavender, pink peppercorns, rosemary & eucalyptus bark; plush palate with sweeping tannins
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
France | full bodied, intense macerated cherries & licorice perfectly balanced tannins & acidity
Ask what else goes into it besides what the menu lists.
South africa | fresh, herbal, partial whole cluster cab with a mixed berry & rose bouquet; fine tannins commingle with bright acidity
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
California | lifted & energetic, bright acidity & notable tension; wild berries, black tea, damp earth & red fruit notes with a long, lingering finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Italy | organic 100% glera; crisp lemon zest and citrus flavors with satiny, textured bubbles
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Chile | an aromatic explosion of white peach, tangerine, lychee, grapefruit, grilled pineapple; hints of honeysuckle, starfruit & crushed stone with medium acidity & lingering citrus finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Italy | unoaked, with fresh, fruity & creamy notes of kiwi & grapefruit; citrus forward
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
South africa | certified organic, unfined & unfiltered; a hint of reduction before citrus & baked apple notes emerge with a touch of oatmeal & smoked hay
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
South africa | extended skin contact chenin blanc that's structured yet incredibly drinkable; deep golden orange with a lively palate, layers of ripe fruit, minerality & rampant acidity
Ask what else goes into it besides what the menu lists.
Spain | trepat & pinot noir blend; lively nose of fresh red berries, orange zest and rose; spicy & focused palate of juicy red berry
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Australia | sagrantino, vermentino, dolcetto blend; watermelon rind & orangina; low funk, fresh & bright with fine bead carbonation
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Willamette valley | organic & biodynamic mourvedre, grenache & syrah blend fermented & aged in French oak; soft tannins with notes of citrus & crisp minerals
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
South africa | mourvedre, syrah & pinotage blend; aromas of red and black berries along with wild herbs, a touch of earthiness and hint of black pepper persist
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
France | 100% carignan fermented with wild yeasts; crisp orchard fruit with tart acidity, juicy watermelon backbone with a touch of garden herbs
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
3 dishes
Jameson, lemon, lavender, egg white, cinnamon
Brewed with Golden Promise malt, hopped with Bramling Cross and Harlequin, and fermented with our toppiest cropper British ale yeast. This one has the classic pubber vibes, with notes of golden Twizlers, oak cooperage, lemon poppyseed scones, blackberry barley tea, and some homemade meringues 4.8% ABV
Italy | organic & un-fined pecorino & chardonnay blend showcasing bright lime zest & refreshing minerality