13 dishes
Thin slices, cucumber salad in vinegar dressing with sesame seeds
Sea salt, and edamame
Truffle salt, truffle oil, and edamame
Sushi rice, nori, and cucumber
Sushi rice, nori, and avocado
Black rice
Burdock root
Avocado
9 dishes
Miso soup with enoki, shimeji & shiitake mushrooms
Ask: Is the broth made with dashi?
Shimeji and Portobello mushrooms slightly battered and deep fried, sprinkled with sea salt and shichimi
Ask: Does batter contain egg or dairy?
Vinegar dressing, sesame seeds, and cucumber
Ask: Does the sunomono contain fish or shellfish?
Wakame seaweed salad, and sesame seeds
Ask: Does the seasoning contain fish sauce or dashi?
Vegetables, rice, and nori
Ask: Does the vegetable roll contain egg or mayo?
Ask: Is the batter made with egg or dashi?
Ask: Does the spicy roll contain fish or mayo?
Ask: Does the maki roll contain fish or egg?
Iceberg lettuce, house spring mix, carrot, cabbage & cherry tomatoes with ginger dressing
Ask: Is the ginger dressing made with fish sauce or mayo?
106 dishes
Deep fried small shrimp served with curry salt
A small portion of two pcs shrimp tempura and one pc of zucchini, carrot, pumpkin, onion, and eggplant. Served with tempura sauce
Deep fried tofu in dashi (fish) broth
Deep fried rice cake topped with spicy tuna, avocado & eel sauce
Baked scallop & shiitake mushroom in spicy mayonnaise sauce topped with smelt egg & green onions
Spicy. Japanese peppers sautéed with light soy sauce topped with bonito
Three half shell mussels baked with spicy mayonnaise sauce & garlic butter topped with smelt egg & house special sauce
Deep fried rice cake stuffed with spicy shrimp & topped with house special sauce
Deep fried soft shell crab served with ponzu sauce
Deep fried chicken nuggets marinated Japanese style served with a spicy mayonnaise dipping sauce
Sauteed edamame with soy dashi broth, garlic and a drop of chili oil
Pork chashu, onion, cilantro and sweet mayo on pita bread
*Spicy tuna and cream cheese stuffed in jalapeno
Assortment of sashimi with house spring mix with balsamic yuzu dressing
Crunchy salmon skin & spicy tuna with house spring mix served with house spicy dressing
Kale tossed with almond and sun-dried tomato, topped with snow crab meat and house mayonnaise dressing
Assorted cubed sashimi mixed with mango, tomato, avocado, and grapefruit, tossed with house yuzu vinegar
Shrimp tempura and avocado wrapped in soy paper topped with yellowtail, masago and green onion infused with chili cream sauce. Roll with soy paper
Assortment of fish & shrimp tempura wrapped with soy paper served with house spring mixed & spicy mayo. Roll without rice. Roll with soy paper
Tuna, mango & avocado wrapped with soy paper served with house spring mix & spicy mayo. Roll with soy paper
Tuna & cucumber wrapped with seaweed topped with seared albacore, crispy onion, green onion, garlic paste & spicy ponzu sauce
Spicy scallop wrapped with seaweed topped with tuna, salmon, avocado & ikura
Crunchy albacore mixed wrapped with seaweed topped with seared pepper tuna, crispy onion & spicy ponzu sauce
Spicy. Tuna & cucumber wrapped with seaweed topped with an assortment of fish, avocado & masago
Spicy. Shrimp tempura & avocado wrapped with soy paper topped with crunchy crab mixed & eel sauce. Roll with soy paper
Eel & cucumber wrapped with seaweed topped with avocado, eel sauce & sesame seed
Spicy tuna, apple, snow crab meat & avocado wrapped with seaweed topped with baked langoustine in spicy mayo & eel sauce
Assortment of fish & avocado wrapped with cucumber topped with tobiko served with spicy mayo. Roll without rice
Baked crab & avocado roll wrapped with soy paper topped with seared pepper tuna & house special sauce.
Tuna & cucumber roll with black rice wrapped with seaweed topped with avocado & house spicy sauce
Crispy soft shell crab wrapped with seaweed topped with eel & eel sauce
Eel avocado wrapped with soy paper topped with snow crab & eel sauce. Roll with soy paper
California roll topped with baked salmon mayo
Spicy. Crunchy tempura flakes, snow crab meat and yellowtail wrapped in soy paper and topped with our special chili cream sauce. Roll with soy paper
2 Pcs. of uni sushi
Ikura, scallop and uni in garlic ponzu sauce topped with shredded shiso leaf
Choice of three kinds of sashimi; Tuna, Yellowtail, Salmon, Albacore, Halibut, Aji, Octopus or Squid
Yellowtail sashimi topped with grapefruit, orange zest, peppercorn and grapefruit dressing
Seared albacore sashimi topped with fried garlic, jalapeno, smelt egg, crispy onion and ponzu dressing
Seared pepper tuna with spicy chili ponzu dressing and spring mix salad
Sashimi topped with pickled wasabi and olive yuzu dressing
Sliced lemon and jalapeno wrapped with salmon sashimi topped with ikura and lemon dressing
Yellowtail Grapefruit 2 pcs, Albacore Carpaccio 2 pcs, and Tuna Tataki 2 pcs
Grilled marinated chicken Japanese style with homemade teriyaki sauce
Grilled salmon with homemade teriyaki sauce
Grilled rib eye steak served wiith sautéed butter potatoes, ponzu sauce and homemade teriyaki sauce
In miso sauce
Japanese mackerel grilled with organic sea salt served with ponzu sauce
Broiled half yellowtail served with ponszu sauce & chili oil
In light soy sauce
Fatty bluefin tuna sushi topped with uni and chopped truffles
Broiled Chilean sea bass nigiri in miso sauce
Assorted sashimi bowl with rice
Tuna, salmon, and avocado wrapped in pickled daikon
Spicy tuna and avocado wrapped in albacore belly and topped with garlic ponzu sauce and crispy onion
Baked snow crab, imitation crab mixed in spicy mayo & avocado wrapped with soy paper
Broiled Chilean sea bass in light soy and avocado wrapped with seaweed
Baked lobster tail in spicy mayo & avocado wrapped with soy paper
Blue crab mix with mayo and a hint of chili oil serve with avocado on seaweed paper
6 Pieces of nigiri; tuna, yellowtail, albacore, salmon, red snapper, and shrimp. Served with miso soup, house salad, edamame, and a spicy tuna hand roll
5 Pieces of sashimi; tuna, yellowtail, albacore, salmon, and red snapper. Served with miso soup, house salad, edamame, and a spicy tuna hand roll
4 Pieces of nigiri; tuna, yellowtail, albacore, and salmon. Served with miso soup, house salad, edamame, and a spicy tuna hand roll
5 Pieces of sashimi (fish of the day). Served with miso soup, house salad, edamame, and a spicy tuna hand roll
Spicy tuna and avocado over black rice topped with shredded shiso leaf. Served with miso soup, house salad, and edamame
Choice of albacore sashimi (2 pieces) or vegetable tempura (4 pieces). Served with miso soup, house salad, edamame, and white rice
Choice of albacore sashimi (2 pieces) or vegetable tempura (4 pieces). Served with miso soup, house salad, edamame, and white rice
Seared pepper salmon with cream infused chili sauce. Choice of black rice, white rice, or poke rice. Served with sunomono and miso soup with three mushrooms
Seared pepper tuna with spicy chili ponzu dressing. Choice of black rice, white rice, or poke rice. Served with sunomono and miso soup with three mushrooms
Broiled freshwater eel with avocado. Choice of black rice, white rice, or poke rice. Served with sunomono and miso soup with three mushrooms
Choice of black rice, white rice, or poke rice. Served with sunomono and miso soup with three mushrooms
3 Hand rolls with 3 choices of shrimp tempura, spicy tuna, salmon, skin, spicy salmon, philly, ahi poke
Japanese mackerel grilled with organic sea salt served with ponzu sauce. Served with rice, miso soup, house salad, edamame, and 2 pieces of albacore sashimi
Grilled rib-eye steak served with sautéed butter potatoes, ponzu sauce, and homemade teriyaki sauce. Served with rice, miso soup, house salad, edamame, and 2 pieces of albacore sashimi
6 dishes
1 dish
1 dish
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