Taiwan Restaurant

Tofu, and hot sauce

Tofu, and salt and pepper seasoning

Fried dough

Green beans, and fried tofu

Mustard greens, and flat tofu

Noodles, and bean sauce

Vegetables, szechuan hot sauce, and noodles

Green beans

Spinach, and garlic

Bean sprouts

Red-cooked sauce, and eggplant

Water chestnuts, snow peas, and mushrooms

Shang tung vegetables, and dumpling wrapper

Wheat flour bun, and sweet bean paste

Vegetable filling, and dumpling wrapper

Steamed rice

Tofu, and mushrooms

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Mixed vegetables, and chow fun noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Dry tofu, and a choice of celery, or leeks

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Mandarin sauce, and braised tofu. The mandarin sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tofu, and curry sauce

Ask whether it actually contains fish sauce, the menu only says it might.

Tofu, and mustard greens

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Vegetable broth, and mixed vegetables. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Bok choy hearts

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Fresh vegetables

Ask whether it is cooked in butter or a meat stock rather than oil.

Mixed vegetables, and fried rice

Ask for it without the egg.

Turnip, and rice flour

Ask whether there is oyster sauce in it, the menu's own note says there may be.

Wok-fried sauce, and shanghai thick noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Soup, glass noodles, and bean curd. The broth may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Vegetables, vegetarian stir-fry sauce, and glass noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Mixed vegetables, and crepes

Ask for it without the egg.

Spinach, broth, and bean curd. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Vegetables, tofu, hot and sour soup broth, and egg