Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
1 dish
Buttery-sweet castelevetrano olives paired with smoked almonds, citrus & herbs, maldon salt. *contains pits
7 dishes
Is the soup made with chicken broth or dairy?
Does it contain sausage or dairy?
Is it cooked in beef fat or butter?
Is it cooked in animal fat or butter?
Does it contain cheese or dairy dressing?
Ask what it is made with. The menu does not list the ingredients.
Chef curated dip that changes every month. Ask for this month’s selection!
Is the dip made with dairy or egg?
43 dishes
Thick cut smoked pork belly, tomatoes, shredded lettuce, pickled red onion, & green remy, served on a pretzel roll and a side of d’espelette potato chips
Grilled beef tenderloin, caramelized onions & St. Agur Crème Fraiche, served on a toasted French Roll
Panko breaded, d’Espelette aioli, shredded iceberg lettuce & pickled Fresno chilies. Served on a Brioche Bun!
Bratwurst pork sausage, agrodulce peppers, caramelized onions on a toasted French roll. Served with a side of spicy apple mustard
Panko breaded, d’Espelette aioli, shredded iceberg lettuce & pickled Fresno chilies, served on a Brioche Bun
Grilled portobello mushrooms, eggplant, zucchini, feta cheese, agrodolce peppers & herb aioli, served on a Brioche bun
Grilled chicken breast, aged cheddar, tomatoes, pickled red onion, Niman Ranch bacon, shredded lettuce, d’Espelette aioli on cibatta bread
Aged Gouda, mustard aioli, caramelized onions, Niman Ranch Bacon & micro greens
Shredded iceberg lettuce, Red Remy sauce, red onions, tomatoes, dill pickles & aged white cheddar
Ground lamb, arugula, aged Gouda cheese, pickled red onion, d’Espelette aioli
Turkey patty, fig jam, feta cheese, frisee lettuce
Lemon whipped goat cheese spread, tomato jam, cucumber ribbons, mix greens
Baked by the artisans and served with our signature Augustijn Ale aioli brewed by Brouwerij van Steenberge in Belgium
Eggs, grilled brioche, rosemary ham, dill hollandaise, served with forked fried potatoes & tossed arugula salad
Aged Gouda, mustard aioli, caramelized onions, niman ranch bacon, egg & microgreens
Scrambled eggs, potatoes, avo mash, pepper jack cheese, salsa verde, and chives
8 Ounce prime Flat Iron Steak topped with bacon butter, 2 eggs, forked fried potatoes, and arugula salad
Forked fried potatoes smothered in our roasted Salsa Verde, feta cheese, cilantro & creme
Grilled chicken breast, aged cheddar, tomatoes, picked red onion, niman ranch bacon, shredded lettuce, D’Espelette aioli on ciabatta bread
Grilled portobello mushroom, eggplant, zucchini, feta cheese, agrodolce peppers & herb aioli, served on a Brioche bun
Chicken schnitzel between liege waffles & hot honey
Brioche bun, 2 eggs, rosemary ham, havarti cheese, arugula, D’Espelette aioli
Lump & Claw crab meat, panko & eggs, toasted chilies & herbs, panko crusted and fried. Served with lemons and our picante dill pickle aioli
Hearts of Romaine tossed in our Caesar dressing topped with parmesan cheese and croutons
Bread pudding topped with cookie butter syrup, vanilla bean whipped cream, and strawberries
Sourdough bread, avo mash, burrata cheese, blistered cherry tomatoes, basil herb oil, and micro greens. Served with arugula salad
Split buttermilk biscuit, rosemary ham, 2 poached eggs, and hollandaise, served with fork fried potatoes, & arugula salad
2 Bratwurst sausages, rosemary & spicy apple mustard, toasted Brioche with eggs, served with forked fried potatoes & tossed arugula salad
2 Crab cakes, 2 poached eggs, d’espelette hollandaise, served with fork fried potatoes, & arugula salad
Thai red curry-spiced breaded chicken, bun, coconut-lime mato, green cabbage cilantro slaw, fresnos
2 dishes
James E. Pepper 1776 Rye + [the rest is our secret]
19 dishes
Pueblo Viejo Reposado + Lime + Simple + Grand Marnier + Tripel Sec
Buffalo Trace Bourbon + Aperol + Amaro Nonino + Lemon
Pueblo Viejo Blanco + Rosemary Simple + Grapefruit + Lemon + Ango Bitters
Clover Gin + St Germain + Simple + Fresh lime juice + cucumber
Blind Tiger Gin + Apricot Liqueur + Blood Orange + Lemon + Simple
Wheatly Vodka + Pomegranate juice + St Germain + Grand Marnier + Lemon + simple
James E Pepper Rye + Angostura Bitters + Benedictine + Kings Ginger
Fortaleza Blanco, Supasawa, Bergamont Liqueur
Our own private barrel of Whistle Pig Rye, Whistle Pig Maple Syrup, Ango Bitters
78 dishes
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Empress Gin + Fresh lemon juice + Simple + Prosecco
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask for oat, almond or soy milk instead of dairy.
Is it made with egg white or honey?
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
2 dishes
Earle Grey Infused Rum + Lavender Honey + Lemon + Orgeat+ Egg White + Lavender Bitters (CONTAINS TREE NUTS)
Buffalo Trace Bourbon + Lemon + Simple + Egg white + Sassafras & Sorghum Bitters