2 dishes
Fresh greens, red onions, cucumbers, cherry tomatoes, tossed with your choice of dressing (ranch, balsamic vinaigrette, 1000 island, spicy peanut ginger (vegan), caesar, vegan ranch, creamy lemon dijon (vegan)
Chickpeas with capers, spices and vegan mayo . topped with tomato, lettuce on toasted wheat
9 dishes
Ranch or vegan ranch
Your choice of ranch or vegan ranch
Ranch or vegan ranch
Chickpeas with capers, spices and vegan mayo. topped with tomato, lettuce on toasted wheat
Fresh greens, red onions, cucumbers, cherry tomatoes, tossed with your choice of dressing (ranch, balsamic vinaigrette, 1000 island, spicy peanut ginger, caesar, vegan ranch, vegan lemon dijon)
Spicy italian plant-based sausage, red bell peppers, onions, & broccoli with homemade marinara
24 dishes
A blend of green mix & fresh organic greens, carrots, red cabbage, jalapenos and pickled banana peppers, tossed in spicy peanut ginger dressing, garnished with scallions and cilantro.add crispy garlic pepper tofu (+2) or blackened chicken (+4)
Ask for it with tofu instead of the chicken.
A blend of crisp kale and romaine, topped with chopped avocado, toasted almonds, pepitas and hemp hearts, tossed in creamy lemon dijon dressing.add crispy garlic pepper tofu (+2), blackened chicken (+4), grilled salmon (+6) or carne asada (+6)
Ask for it with tofu instead of the chicken.
Smoky maple tempeh, mixed greens, tomatoes and avocado with creamy chive sauce served on a soft greek pita
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Housemade sliced seitan, topped with BBQ sauce and asian peanut slaw on a potato bun or in a wrap
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Angus patty, lettuce, tomato, house sauce (or choose from BBQ sauce, vegan chive, or ranch)+ cheese 1 | + bacon 2 | + avocado 2 | + mushrooms 1 | + fried egg 1.50 | + onion rings 2 | + gluten free bun 2
Ask for the vegan or vegetarian version, the menu says they make one.
Flaky croissant, toast, or hefeweizen beer bread, piled high with your eggs your style, grilled red onion, choice of cheese, and your choice of bacon, sausage patty, soyrizo or irish banger. served with choice of potatoes
Ask whether the eggs are the plant-based version.
Smashed avocados on a sliced french roll, topped cherry tomatoes, drizzled with olive oil and served with scrambled egg whites or scrambled tofu and a side of fresh fruit
Choose the scrambled tofu and a. Then ask whether the toast has milk or egg in it.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the batter is made with egg and milk.
(White, wheat, rye, english muffin)
Ask whether it can be made without butter.
Red curry with tender chicken, shrimp, or tofu over a bed of jasmine rice served with grilled naan. ask for it spicy
Choose the tofu over a bed. Then ask whether the naan has milk or egg in it and whether the fryer is shared with meat.
House made seitan with spicy gochujang sauce on a bed of rice and stir-fried broccoli (substitute flank steak +2)
Ask whether the flank steak is the plant-based version.
(Bowl – 7.50, served with garlic bread)
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter.
Ask what comes with it, and what each part is made with.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether the fryer is shared with meat.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Savory pan fried cakes of chickpeas, hearts of palm and artichoke, topped with pickled red onion, vegan tartar sauce & a small organic salad from farm lot 59. like crabcakes – without the crab!
Ask for it without the crab! || heart cakes savory pan fried ca.
Select three: classic, cilantro jalapeno, sriracha, or lemon artichoke; served with carrots, cauliflower and grilled naan
Ask what is in the select three: classic and grilled naan, everything else on the list is a plant.
38 dishes
Thick, crisp, steak fries with your choice of topping: Four Cheese, Spicy Adobo Cheese (v), Red Curry
Lemon butter
Chips
Corned beef and sauerkraut served with 1000 island or spicy mustard
Our signature chicken wings served with veggies & ranch SAUCE: buffalo, nashville hot, naked (dry), bbq, Korean bbq, or curry sauce TEMPERATURE: mild, medium, or hot
Two eggs on a bed of goldfish crackers and garnished with a pickled sweet pepper
Crispy sprouts drizzled with house made glaze & sprinkled with parmesan cheese
Hand breaded tenders, served with ranch (or ask for it tossed in buffalo!)
Smoked turkey, corned beef, applewood bacon, irish cheddar, lettuce, tomato & spicy mayo piled high on white bread
Tender corned beef topped with swiss, sauerkraut and 1000 island on grilled rye. substitute smoked turkey
Marinated steak, smoky cheese sauce, pickled peppers, grilled onions, roasted tomatoes
Spicy marinated chicken, battered and deep fried, tossed with firkin hot sauce and coleslaw on a white bun topped with pickle chips
Habanero cheese, home made BBQ sauce, onion rings and crisp bacon
Garlic mushrooms, crumbled bleu cheese, roasted tomatoes, and house sauce
Habanero jack cheese, roasted jalapenos, pickled peppers, lettuce tomato, sriracha mayo, piled with cajun fries
Our firkin take on the midwestern classic. three steamed angus beef and grilled onion patties, topped with pickle chips. ask for ketchup or house sauce.+1 add american cheese
Your choice of in-house smoked turkey or smoked tri-tip with savory au jus on a hoagie roll with melted cheese
Irish cheddar, swiss cheese, applewood bacon, caramelized onions and house sauce
Marinated steak, smoky cheese sauce, pickled peppers, grilled onions, roasted tomatoes
Romaine tossed in house made dressing, with parmesan cheese & croutons.add grilled chicken (+4) or grilled salmon (+6)
Beer and panko battered pacific cod served with tartar sauce, fries, and house made slaw
Butterflied salmon filet, served with brown basmati rice and steamed vegetables
Creamy fettucine & broccoli topped with blackened chicken
Grilled sausage, caramelized onion and guinness gravy. served with hefeweizen bread
Avocado, smoked gouda, and herbed mushrooms. choice of potatoes & toast
Jalapenos, broccoli, and onions, topped with habanero jack cheese and chive sauce. choice of potatoes & toast
Choice of soy or pork chorizo with cheddar and jack cheese. choice of potatoes & toast
Smoked turkey, corned beef, bacon, roasted tomato, cheddar and irish cheddar. choice of potatoes & toast
Three fluffy pancakes served with maple syrup & whipped butter
Two thick slices of french toast sprinkled with powdered sugar, served with maple syrup, & whipped butter
(See flavors on board)
13 dishes
(Apple, cranberry, orange)
(Peach, mango, apricot, guava)
(Non-alcoholic)
(Jasmine peony, ginger, or sencha guayusa)
(Sheldrake’s french roast)
(Vegan)
8 dishes
Patron silver/ jalapeño infused simple syrup / lime & lemon juice / habanero shrub bitters / tajin rim
Casamigos blanco / del maguey mezcal / grapefruit juice / lime juice / simple syrup
Willie’s gin / willie’s vodka / simple syrup / cucumber / basil / neat
Tequila / lime / lemon / agave syrup (upgrade to premium +3)
Whiskey / sugar cube / bitters (upgrade to premium +3)
Vodka / lime / cranberry (upgrade to premium +3)
Spain. Organic & vegan, well balanced and fresh, with pleasant acidity with aromas of flowers, fruit and herbs in the finish
46 dishes
Ask whether the fryer is shared with meat, and whether the oil is beef tallow.
Tofu scrambled with onion and our special spice blend. served with avocado, toast, and roasted potato soyrizo hash, drizzled with cilantro pesto aioli
Ask whether the aioli is the plant-based version.
Crispy tots with choice of scrambled eggs or tofu, jalapeños, onions, & cheddar cheese, topped with green onions, salsa, & avocado and sriracha mayo
Choose the tofu, and leave off the mayo and the cheddar.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
Orange juice / sparkling wine
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what goes in their michelada mix, some bars build it with nothing but lime, chamoy and chilli salt.
(Select 4) (orange, guava, mango, cranberry, peach, cranberry, pineapple)
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Gin / campari / sweet vermouth (upgrade to premium +3)
Ask which vermouth they use and whether its producer marks it vegan.
Whiskey / lemon juice / simple syrup / bitters (upgrade to premium +3)
Ask whether they make it with egg white or aquafaba.
Aperol / champagne / soda
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Vodka / house bloody mary mix (vegan)
Ask whether the Worcestershire is the anchovy kind or a vegan version.
Modelo / house mix
Ask what goes in their michelada mix, some bars build it with nothing but lime, chamoy and chilli salt.
Bombay sapphire gin / lime juice / ginger beer / bitters
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Portuguese bend gold rum / pineapple juice / lime juice / simple syrup / neat / luxardo cherry
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Del maguey mezcal / goslings black rum / lime juice / pineapple juice / maple syrup
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Aviation gin / simple syrup / lime juice / chamoy / orange slices
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Maker’s mark bourbon / amaro / angostura bitters / orange bitters / luxardo cherry
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
(Coke, diet coke, sprite, root beer, lemonade, iced tea, arnold palmer)
Ask what goes into it, a mocktail is usually fruit, syrup and soda, and the one thing to check is a honey or cream syrup.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Mendoza, Argentina. Un-oaked, crisp with notes of citrus and green apples, with a moderate acidity and a zippy refreshing finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Napa Valley, CA. Full-bodied, buttery, toasty oak, with a touch of vanilla, backed by poached pears and caramel notes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Loire, France. Citrus, floral, and flint on the nose, with a medium bodied palate and quenching acidity
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
New Zealand. Zesty and fruity, with lime & gooseberry notes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Portugal. Effervescent, citrus fruits and floral aromas
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Italy. Spritzy, organic, sweet, fresh, perfumed with notes of lychee, pear and white flower
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Italy
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Willamette Valley, OR. Velvety, with aromatics of bright red fruits and a long finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Central Coast, CA. Winemaker Tyler Russell boasts loads of fresh potpourri, pomegranate, cherry, Paso Santo, and leather on the nose
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Argentina. Dried strawberry, savory, and toasty-oak character
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Portugal. Aromatic and fruity with notes of ripe red fruits
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Central Coast, CA. 15% Petite Sirah to a base of Grenache and Syrah. Both red and black fruit character, graphite, asian plum, blackberry, and wild raspberry
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Monterey, CA. Ripe fruit flavors, including melon and green apples. Bright acidity and mineral notes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
France. Organic, fruit on the nose, aromas of white and red fruits, fresh on the finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Spain. Organic & vegan, red blend with complex aromas of red berry fruits
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Monterey, CA. Scents of red fruits and spice on the nose, followed by a palate of black cherry and spice with a smooth finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Lodi, CA. Nicely balanced with oak spice and vanilla, and the smooth tannins give a soft, moderate bodied palate and long finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
France
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
11 dishes
Two eggs your way. choice of potatoes & toast
Two eggs scrambled with home fries, sweet corn, soy or pork chorizo, habanero jack cheese, topped with green onions, avocado, cotija cheese, & sriracha mayo
Two fried eggs and irish banger sausage stuffed with irish cheddar, wrapped with bacon, served atop herbed mushrooms with your choice of toast, and a side of grilled tomatoes
Two pancakes or two slices of french toast, two eggs, two bacon strips
Jameson, bailey’s, kahlua, & coffee
Portuguese bend spiced rum / portuguese bend silver rum / blue curaçao / cream of coconut / lime juice / simple syrup
Maker’s mark bourbon / cabernet sauvignon / egg white / lemon juice / simple syrup
Rhone, France. Intense floral nose with black fruit. Complex palate with black fruit, spiciness, licorice, and thyme