Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
3 dishes
Three potato tacos filled with potato, pickled jalapeño, lightly fried, and topped with shredded lettuce, pico de gallo, avocado-serrano sauce
Bibb lettuce, watermelon radish, cucumber, cherry tomato, red onion, dill, sesame vinaigrette
Beyond burger patty, vegan cheddar, vegan roasted shallot aioli, lettuce, pickle tomato, onion on brioche
1 dish
6 dishes
Kosher dill pickles, tempura batter, tossed in Cajun seasoning, served with tobasco aioli
Can I get it without the aioli?
Sweet corn, toasted coconut milk, Aleppo pepper, hominy, chili oil, pecorino, cilantro
Can I get it without the pecorino?
Salsa macha, hoisin sauce, citrus marinated onions
Ask what is in the Salsa macha, everything else on the list is a plant.
Cornmeal-dusted nopales, chipotle ranch
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Choice of veggie "wings," six bone-in wings, or boneless wings, tossed in choice of wing sauce, served atop a bed of skin-on julienned French fries
Ask whether the fryer is shared with meat, and if there is egg in the batter.
House corn chips, choice of shredded chicken or pork, soyrizo queso fundido, salsa crema, smashed avocado, pico de gallo, pickled fresno peppers
Ask whether the chicken is the plant-based version.
Sweet hickory, tangy, smoky
Ask whether it contains dairy, egg, anchovy or fish sauce.
Citrusy & savory; a magic city classic!
Ask whether it is cooked in butter or a meat stock rather than oil.
Dark chile-cocoa, slow smoky finish
Ask whether it contains dairy, egg, anchovy or fish sauce.
Classic Midwest buffalo, amber ale base
Ask whether it contains dairy, egg, anchovy or fish sauce.
House buffalo spike with garlic
Ask whether it contains dairy, egg, anchovy or fish sauce.
Rich, sweet chiles straight from the spit
Does the Al Pastor sauce contain pork or chicken?
Chipotle BBQ with cherry preserves
Ask whether it contains dairy, egg, anchovy or fish sauce.
Sweet, tangy mustard BBQ with a kick
Ask whether it contains dairy, egg, anchovy or fish sauce.
Sweet & spicy Korean chile sauce
Ask whether it contains dairy, egg, anchovy or fish sauce.
Hot buffalo hammered with garlic
Ask whether it contains dairy, egg, anchovy or fish sauce.
Classic buffalo spiked up with heat
Ask whether it contains dairy, egg, anchovy or fish sauce.
Spicy buffalo, molasses, herbs, and spices
Ask what is in the Spicy buffalo, everything else on the list is a plant.
Classic BBQ with the heat up to 11
Ask whether it contains dairy, egg, anchovy or fish sauce.
Buffalo sauce turned into a weapon
Ask whether it contains dairy, egg, anchovy or fish sauce.
35 dishes
Great-Lakes-Style chicken wings, sized to ensure the highest levels of crispiness. We confit the wings before frying to create a juicy, yet crispy wing with maximum surface area for the perfect sauce-to-meat ratio (stmr)
Jumbo nuggs of all-white-meat marinated chicken breast, hand-breaded and fried, tossed in any of our signature sauces (not actually wings)
Buttermilk-marinated cauliflower, breaded, fried, & tossed in your choice of wing sauce. We like to cut them small and give you a bunch to make them crispier and get more sauce. Trust us, they're good
Huge hunk of the classic, legendary, old-school cornbread. Served hot AF with honey butter
Romaine, shredded Parmesan, coriander croutons, cilantro Caesar dressing
Grilled chicken breast, curtido, dill pickle chips, tomato, tabasco aioli, on brioche
Braised pork butt, tasso ham, Swiss cheese, kosher dill pickles, macerated citrus onions, yellow mustard, on a pressed roll
Grilled flat iron steak, jalapeno-mustard slaw, caramelized onions, pickled fresno chiles, on hoagie roll
Grilled shrimp, smashed avocado, curtido, sliced tomato, green onion, salsa macha
California mozz, stanislaus tomato sauce, fresh basil
The cheese topped with a whole bunch of pepperoni
Mozzarella, queso fresco, caramelized onions, parmesan, olive oil, parsley, sesame seed crust
Buttermilk-marinated breast meat, hand-breaded, fried, served with fries • Add Sauce
Hand-breaded chicken cutlet, house red sauce, house pesto, mozzarella, Parmesan, arugula, on house-baked hoagie bun; served with fries or salad
Chopped barramundi, bajan green seasoning, cucumber, red grapes, cilantro
Tasso ham, Swiss cheese, cornichon, Dijon, mayo, on King's Hawaiian slider bun
A Spicy Mexican Bee’s Knees | Armonico Mexican Gin, Habanero Honey, Lemon, Habanero Salt Rim
A Rich Elevated Margarita | La Bodega Reposado Tequila, Royal Combier, Agave, Lime, Sal de Gusano
Kiwi, Grapefruit, Honey, Lime, Mineragua Water
Arugula, mint, kobucha squash puree, farro, pepitas, parmesan, yuzu vinaigrette
6 Oz. hand-pattied, charbroiled custom burger blend patty, two slices American cheese, lettuce, kosher dill pickle chips, red onion, tomato, & house burger sauce on brioche
6 Oz. hand-pattied, charbroiled custom burger blend patty, pepper jacl cheese, red onion, chipotle-habanero relish, roasted shallot aioli, on brioche bun
6 Oz. hand-pattied, charbroiled custom burger blend patty, crumbled bleu cheese, crispy onions, house BBQ sauce, on brioche
Romaine, shredded parm, coriander croutons, cilantro Caesar dressing | Upgrade to Shrimp
Bibb lettuce, watermelon radish, cucumber, cherry tomato, red onion, dill, Maggi ranch dressing | Upgrade to Shrimp
Only Available at Lunch. Twice-smoked bacon, bibb lettuce, tomato, tabasco aioli, on Ceor Bakery sourdough
6 Wings
Lightly battered pacific snapper, fried golden brown & served with julienned French fries & house tartar sauce
Flavors rotating. Check the specials boards!
House favorite; balanced sweet heat
Dark chili butter, cotija and cilantro
2 dishes
Dublin, Ireland | The classic! Smoothly balanced bitter, sweet, and roasted notes with hints of coffee and chocolate. 4.2% ABV (Pint)
24 dishes
A Pretty Spicy Take on a Margarita | Serrano-Infused Metiche 49 Salmiana Mezcal, Royal Combier, Lime, Agave, Tajin Rim
A Green Juice Mezcal Marg | Legendario Domingo Espadin Mezcal, Cucumber, Cilantro, Jalapeno, Lime, Agave, Tajin Rim
A Bright Sidecar | Torres 10 Reserva Brandy, Clementino Della Plana, Royal Combier, Lemon
A Funky Haitian Hemingway | St. Benevolence Rum Clairin, Luxardo Maraschino, Fresh Squeezed Grapefruit, Lime, Sugar
Bimini gin, fresh squeezed grapefruit juice
Pueblo Viejo Blanco tequila, lime, agave, chili bitters
Ancient Age bourbon or Old Overholt rye, cane sugar, Angostura, Orange Bitters
Libelula Blanco Tequila, Royal Combier Le Bleu, Lime Agave
Control Pisco, Fresh Squeezed Grapefruit, Lime, Sugar, Salted Rim, Dehydrated Grapefruit
Armonico Mexican Gin, Fever Tree Tonic Water, Epazote
Clermont, KY | Medium-bodied, sweet vanilla, clove, cinnamon, pepper
Clermont, KY | The Classic; mellow hints of caramel, vanilla, toasted oak
Shelbyville, KY | Smooth but long with tones of maple, oak, nutmeg, and toffee
Lawrenceburg, KY | Barrel Proof (116.8 proof) but remarkably smooth, generous, and interesting
Clermont, KY | Charred oak complemented with brown sugar, black pepper, and a pleasant finish of dried fruit. Seriously, the best
Clermont, KY | Full-bodied with a balance of dark fruits and vanilla
Sparkling spring water, steeped with Pacific NW hops. It’s water that tastes like lime and lemon with floral, grassy aromas. Just try it, man. 0 ABV (12 oz can)
A glass of ice-cold Diet Coke and a hefty 2 oz pour of Compass Box Glasgow blended scotch
Libelula Tequila Blanco, Royal Combier, Lime, Mineralagua
Amaro Montenegro, Bahnez Ensamble Mezcal, Xila Mexican Amaro, Lemon, Agave, Mineragua
Akashi Blended Japanese Whiskey, Nicaragua
St. Benevolence Hatian Mango Rum, Lime, Tropical Ohio Ginger Syrup, Lime, Sugar, Mineragua
Park City, UT | Rye spice then menthol, mint, eucalyptus, tea, and allspice
Park City, UT | Maybe the greatest American whiskey. Toasted brown bread, clove-infused orange, vanilla-poached dates. Just order this
35 dishes
House-made secret recipe Michelada mix & Modelo Especial
Ask what goes in their michelada mix, some bars build it with nothing but lime, chamoy and chilli salt.
Woody Creek Bourbon or Rittenhouse Rye, A.G. Perino Sweet Vermouth, Angostura
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Bimini gin, Campari, sweet vermouth
Ask which vermouth they use and whether its producer marks it vegan.
Drake’s 1500 | Angelisco Blanco
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Allagash Tripel | Bahnez Ensamble Mezcal
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Donna’s Pickle Beer | Jameson
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Guinness | Four Walls Irish-American Whiskey
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Trumer Pils | Laphroig
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Casal’s N/A Vermouth, Tropical Ohio Ginger Syrup, Lime, Sugar, Mineragua Water
Ask what is in the Casal's N/A Vermouth, everything else on the list is a plant.
Suffolk, UK | Creamy texture w/ notes of butterscotch & tea-like bitterness. 3.7% ABV (Pint)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
LBA, CA | Slightly malt-forward w/ notes of biscuit, caramel, and a hint of chocolate. 5.7% ABV (Pint) Pitcher available
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
San Diego, CA | Rich and balanced w/ notes of biscuit, mild cocoa, and earthy hops. 5% ABV (Pint) Pitcher available
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Seattle, WA | Huge imperial stout. Chocolaty, warm, elegant, tons of flavors of vanilla, maple syrup, molasses, oak, whiskey, & cherry. 13.1% ABV (Snifter)
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
San Diego, CA | Imperial Stout with heavy notes of dark cocoa, roasted coffee, and a balanced, boozy finish. 10% ABV (Snifter)
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Seattle, WA | Tropical hops intermingle with balanced bitterness. 7% ABV (Pint) Pitcher available
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
San Leondro, CA | Generously dry-hopped for bright, piney punch, bringing together grapefruit, orange blossom, and a touch of honey. (Pint) Pitcher available
Ask what else goes into it besides what the menu lists.
Escondido, CA | Unique Southern Hemisphere hop cocktail with Phantasm Powder from extract of sauv blanc grapes. Dank, mango, peach, and pineapple. 9.6% ABV (Snifter)
Ask what else goes into it besides what the menu lists.
Inglewood, CA | Double-dry-hopped tropical, fruit forward hazy IPA with a pronounced by smooth hop character. 7% ABV (Teardrop)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Seattle, WA | Exciting blend of hops from all over the country unveiling a swell of enticing aromas of apricot, papaya, melon, and zesty tropical lime. 7.3% ABV (Teardrop)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Julian, CA | Lightly carbonated, slightly tart, crisp and clean finish. Naturally gluten free. 6.9% ABV (Pint)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Salzburg, Austria | Crisp lager blended with grapefruit soda made with real grapefruit juice. The beer version of the greyhound. 2.5% ABV (19.2oz Can)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Belgium | Flemish sour brown ale; super complex cherry, Balsamic vinegar, & almonds. 5.5% ABV (330ml Btl)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
San Diego, CA | Tart, Fruity, & Frighteningly Delicious. Funky, Refreshing, with a Heavy Dose of Passion Fruit & Guava. 4.8% ABV (12 oz Can)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
San Diego, CA | Signature hard kombucha; a twist on an island staple--featuring real passionfruit, orange, and guava. 6% ABV (Teardrop)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Milwaukee, WI | Only hard seltzer inspired by Topo Chico Mineral Water. Comes in four flavors: Strawberry Guava, Lemon Lime, Pineapple, & Mango. 4.7% ABV (12 oz. can)
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
Light, crisp, and easy drinking with a nice toasty malt character and lighter hopping. A refreshingly complex Kolsch-style ale. 0 ABV (12 oz can)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Mercat Brut Cava NV | Macabeo / Xarel.lo / Parellada (Barcelona, SP) | Dry, fresh and energetic; Bursting w/ notes of rich pear, green apple, and cream rounded out with hints of hazelnuts, and a crisp, fresh finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Mousse “Les Fortes Terres” Champagne 2019 | Pinot Meunier (Champagne, France) | Bold and explosive showing a notably exuberant expression. Ripe pear, spice, flowers, and mint are nicely amplified. The power and retention of this wine express the identity of this very small patch of soil. Simply one of the best Champagnes I’ve ever had
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
La Spinetta “Derthona” Colli Tortonesi 2024 | Timorasso (Piemonte, Italy) | “White Barolo,” is fresh and floral w/ aromas of golden citrus, ripe peach, honey, & yellow apple. The palate is zesty and chalky with lemon oil accents and a round finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Les Belles Roches White Burgundy 2023 | Chardonnay (Burgundy, France) | Textbook White Burg from a proper producer. A pure expression of French Chardonnay. Elegance and mineral with aromas of crushed stone, lemon, and crisp Bartlett pear. Clean and precise, marked by fresh acidity and a bright, refreshing finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Karim Vionnet Beaujolais-Villages 2021 | Gamay (Beaujolais, France) | Dry, light, with pleasant and elegant perfumes of small berries, Bing cherries, and light spices, with a dry earthy finish. Perfect for Los Angeles in any season
Ask what else goes into it besides what the menu lists.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Von Winning Riesling Trocken | Riesling (Germany) | Uncle Teo’s Favorite. A perfect balance of fruit, depth, & fresh acidity. Juicy bright peach compliments a slightly spicy finish. Dry, bright, and versatile
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Chat. Husson Cotes du Rhone 2021 | Grenache, Syrah (Rhone Valley, France) | Very balanced with waves of red fruit w/ a solid backbone of spice. Big palate with slight tannins offering a classic, rich and intense Southern Rhone wine. Goes great with grilled meat
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
4 dishes
Traditional Belgian-style saison; fermented in oak barrels; bonedry with notes of cereal, honey, candied lemon peel, and white flowers. 7.25% ABV (snifter)
Chat. Charmail Haut-Medoc 2020 | Merlot, Cabernet Sauvignon, etc. (Bordeaux, France) | Big black fruits like blackberries and blueberries with floral hints of violet, cedar, and licorice. The palate is soft and creamy with balanced structure and notes of spice, sage, and a touch of vanilla
Compass Box Glasgow Blend Scotch, Carpano Classico Vermouth, Benedictine, Mineragua
Shelbyville, KY | Exceptionally smooth, with hints of vanilla, honey, spice