Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
14 dishes
Topo chico, kübler absinthe, lime juice
Del maguey vida mezcal, smoked black tea syrup, rr lavender bitters, tobacco essence, served on an ashtray with a flamed cinnamon stick
1910S, TORONTO redemption rye whiskey, fernet branca & branca menta, demerara, angostura bitters, salt tincture, orange oils & blackstrap rum
1910S, NEW YORK CITY rr blended scotch, ardbeg 10-yr scotch, punt e mes, bénédictine, abbott’s bitters, salt tincture, lemon oils
EARLY 1930s, HAVANA, CUBA planteray 3 stars white rum, pineapple, lime, apricot brandy, demerara, gomme syrup, cassia & mace tincture
1930S, SANTIAGO DE CUBA bacardí 8-yr rum, hamilton pot still rum, yellow chartreuse, demerara, pineapple gomme, lemon, lime, mint, berries in season
1910S, NEW YORK appleton estate reserve 8-yr rum, hamilton pot still rum, fords sloe gin, apricot brandy, grenadine, lime, cassia tincture
1920S, TRINIDAD planteray original dark & o.f.t.d. rums, mint, lime, cane sugar, angostura bitters
Freshly prepared popcorn seasoned with toasted black pepper, sumac, kosher salt, and garlic oil (v, vg, gf)
Caramelized pecans, almonds, and cashews with cayenne, thyme, and cumin (vg, gf)
Warm italian and greek olive medley with olive oil, garlic, shallot, orange peel, rosemary & thyme (v, vg, gf)
Sliced seasonal fruits & vegetables cured in house (v, vg, gf)
Warm house made hummus with roasted garlic olive oil, cucumbers, carrots, and toasted pita bread (v, vg) substitute gluten free bread upon request
Three pretzels coated in decadent dark chocolate, smoked salt, & powdered sugar (vg)
4 dishes
Almond-butter washed monkey shoulder scotch, smith & cross jamaican rum, apple-toasted oat syrup, lustau amontillado sherry, abbott’s bitters, salt tincture, dehydrated apple, grated nutmeg (contains almonds)
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
1849, SAN FRANCISCO your choice of spirit... ...lit aflame with ginger snap syrup, hot water, abbott's bitters, citric acid, lemon oils, and grated nutmeg
Ask what else goes into it besides what the menu lists.
1916, NEW YORK jameson black barrel irish whiskey, rr sweet vermouth, green chartreuse, kübler absinthe, abbott’s bitters, orange bitters, salt tincture, orange oils
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Banks 5 island & bacardí 8-yr rums, rr dry vermouth, grand marnier, maraschino, cream sherry, grenadine, orange bitters, long pepper, mace, salt tincture, flamed orange oils
Ask what else goes into it besides what the menu lists.
Ask whether anything is added to it, on its own this is vegan.
Ask whether it contains butter, milk or egg.
19 dishes
Created by Chef Kyle Mulligan - housemade flatbread with crispy pork jowl bacon, smoked gouda, caramelized onions, roasted tomato, garlic confit, toasted lemon-garlic gremolata (vg optional)
1930S, LONDON george dickel rye whiskey, lemon, lime, cane sugar, absinthe, egg white (contains egg)
1937, HOLLYWOOD rr tiki rum blend, gardenia mix, falernum, lime, orange, angostura bitters, salt tincture, powdered cinnamon, black pearl gumball (contains dairy)
Shredded and baked golden potatoes topped with crème fraîche and sliced scallions (vg)
House made puréed chicken liver mousse with toasted sourdough bread, pickled red onion, and rhubarb & black currant mostarda gluten free bread available upon request
Sliced avocado, sourdough bread, rosemary-garlic butter, fried onions, toasted sesame seeds, red pepper flakes, lemon zest, salt & pepper (vg) add prosciutto and/or substitute gluten free bread upon request
Bibb lettuce, torn basil & mint, shallot, with roasted pepita dressing (v, vg, gf) add prosciutto and/or artisanal cheese available upon request
Four artisanal cheeses served with crostini and seasonal accompaniments (vg) extra bread & gluten free bread available upon request
Four epicurean meats served with crostini and seasonal accompaniments extra bread & gluten free bread available upon request
Four artisanal cheeses & four epicurean meats served with crostini and seasonal accompaniments extra bread & gluten free bread available upon request
Sourdough bread with rosemary-garlic butter, gouda & mild yellow cheddar (vg) - served with chips or side house salad - add bacon, pickled sweet-hot peppers, and/or caramelized onions available upon request substitute gluten free bread upon request
Rye bread with rosemary-garlic butter, corned beef, swiss cheese, housemade sauerkraut & russian dressing - served with chips or side house salad - substitute gluten free bread upon request
Two scoops of amy’s cold pressed vanilla ice cream topped with your choice of pedro ximénez sherry, amaretto, espresso liqueur, or frangelico (vg, gf)
Two scoops of house made pistachio ice cream with matcha, wildflower honey, tahitian vanilla bean, cinnamon & star anise (vg, gf)
Vanilla goat cheesecake, crunchy graham cracker & pretzel crust, with your choice of topping (vg)
7 dishes
Mexican Adjunct Lager Mexico
12 Oz
25 Oz
25 Oz
10 Oz
12 Oz
Cranberry juice, orange juice, grapefruit juice, or pineapple juice
39 dishes
Maker’s mark bourbon, demerara syrup, angostura bitters, wormwood bitters, orange oils
Tito’s vodka, shiso, pink peppercorn syrup, lime, lemon, cucumber bitters
Iichiko silhouette barley shochu, jameson black barrel irish whiskey, mint, tarragon, cinnamon syrup, verjus, shiso furikake flakes
Pueblo viejo blanco tequila, grapefruit, lime, cinnamon syrup, vanilla, himalayan salt, rose water
Created by CJ Labbe - waterloo texas gin, comice pear, yerba mate syrup, white tea, yuzu, lavender, hibiscus, salt tincture, acid phosphate, housemade fruit gelées
1784, UNKNOWN ferrand 1840 cognac, hamilton pot still rum, mint, demerara, berries in season
MID 1800s, NEW ORLEANS george dickel rye whiskey, ferrand 1840 cognac, demerara, peychaud’s bitters, kübler & st. george absinthe, lemon oils
1899, SANTIAGO, CUBA planteray 3 stars white rum, lime, cane sugar, lime oils
1901, NEW YORK citadelle dry gin, raspberry syrup, ginger syrup, lime, soda water, raspberry powder
1920S, BRAZIL novo fogo silver cachaça, lime, cane sugar, mace tincture
1941, LOS ANGELES, CA wódka vodka, lime, ginger syrup, ginger ale
1937, LONDON evan williams bonded bourbon, rr allspice dram, lime, demerara, cinnamon, angostura bitters, lime oils
1967, LAGUNA BEACH hendrick's gin, singani, falernum, rr orgeat, liber & co. passion fruit syrup, lemon, yuzu, cassia (contains almonds)
1978, MALAYSIA cruzan blackstrap rum, planteray original dark rum, campari, demerara, pineapple, lime, powdered cinnamon
1934, HOLLYWOOD rr tiki rum blend, donn’s mix, falernum, lime, grenadine, angostura bitters, caramelized absinthe, served in a skull with flamed cinnamon powder
1988, MANHATTAN st. george citrus vodka, rr triple sec, cranberry & lime juice, lime oils
1984, LONDON citadelle dry gin, briottet crème de mûre, blackberry, lemon, clove tincture, powdered cinnamon
1972, LONG ISLAND zubrowka vodka, citadelle dry gin, planteray 3 stars white rum, pueblo viejo blanco tequila, rr triple sec, maguey sap syrup, lemon, cola, marasca cherry
SAM ROSS, 2007, LITTLE BRANCH, NEW YORK CITY evan williams bonded bourbon, aperol, amaro nonino, lemon juice, orange oils
JOAQUÍN SIMÓ, 2011, DEATH & CO., NEW YORK CITY del maguey vida mezcal, aperol, yellow chartreuse, lime, mole bitters, long pepper tincture
MARCOVALDO DIONYSOS, 2002, SAN FRANCISCO, CALIFORNIA green chartreuse, hamilton pot still rum, falernum, tarragon, mint, lime, pineapple, salt tincture
GIUSEPPE GONZALEZ, 2009, CLOVER CLUB, NEW YORK CITY angostura bitters, george dickel rye whiskey, rr orgeat, lemon (contains almonds)
PHIL WARD, 2007, DEATH & CO., NEW YORK CITY pueblo viejo reposado tequila, del maguey vida mezcal, maguey sap syrup, mole bitters, angostura bitters, cassia tincture, flamed orange oils
Evan williams bonded bourbon, demerara, angostura bitters, orange oils
Wódka vodka, raspberry syrup, ginger syrup, lime, soda water
Pueblo viejo blanco tequila, lime juice, agave nectar with or without salt?
Reims, Champagne, France
Reims, Champagne, France
Vintage 2017 Épernay, Champagne, France
12 Oz
12 Oz
57 dishes
Leopold bros small batch & navy strength gins, rr dry vermouth, cocchi americano, salt tincture, lemon oils make it a gibson: add two rr cocktail onions available upon request
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Bulleit rye whiskey, lustau manzanilla sherry, strawberry-basil-balsamic purée, nardini amaro, ginger syrup, lemon, barrel-smoked black pepper
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Beefeater 24 gin, lemon, lychee juice, thai basil syrup, st. germain elderflower cordial, st. george absinthe, independence stash ipa, grated nutmeg
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Rr blended scotch, talisker storm, smith & cross jamaican rum, barolo chinato, walnut liqueur, abbott’s bitters, charcoal powder, edible liquid silver, served in a clove-smoked treasure chest (contains walnuts)
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Created by Mike Gonzalez - rosaluna mezcal, giffard pineapple liqueur, blanc vermouth, horchata, clarified strawberry juice & strawberry balsamic vinegar, lemon, malic acid, cassia bark, roasted dandelion tincture, mint, grated cinnamon
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
EARLY 1800s, UNITED STATES OF AMERICA lustau manzanilla & amontillado sherry, cinnamon syrup, fresh orange, mint, berries in season
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
LATE 1860s, SAN FRANCISCO hayman’s old tom gin, rr sweet vermouth, luxardo maraschino, boker’s bitters, orange oils
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
LATE 1860s, NEW YORK george dickel rye whiskey, rr sweet vermouth, angostura bitters, salt tincture
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what it is made with. The menu does not list the ingredients.
1911, NEW YORK citadelle dry gin, caravedo torontel pisco, luxardo maraschino, lemon, crème de violette
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
1915, PARIS citadelle dry gin, lemon, cane sugar, brut champagne, lemon oils
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
1910S, LIMA, PERU caravedo torontel pisco, lime, lemon, amargo chuncho bitters, cane sugar, egg white, hibiscus (contains egg)
Ask whether they build it with egg white; plenty of bars do and plenty leave it out.
1916, NEW YORK dolin dry vermouth, lustau manzanilla sherry, bénédictine, kübler absinthe, acid lactart, salt tincture, lemon oils
Ask what else goes into it besides what the menu lists.
1920S, LONDON citadelle dry gin, rr triple sec, cocchi americano, lemon, flamed absinthe
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
1921, HAVANA, CUBA planteray 3 stars white rum, luxardo maraschino, grapefruit & lime juice, grapefruit & lime oils
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
1922, UNKNOWN rr blended scotch, ardbeg 10-yr, rr sweet vermouth, cherry heering, orange juice, citric acid, flamed orange oils
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
1927, PARIS evan williams bonded bourbon, campari, rr sweet vermouth, salt tincture, orange oils
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
1938, NEW ORLEANS george dickel rye whiskey, ferrand 1840 cognac, rr sweet vermouth, bénédictine, angostura bitters, peychaud’s bitters, salt tincture, lemon oils
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
1944, OAKLAND, CA appleton estate reserve 8-yr rum, hamilton pot still rum, grand marnier, rr orgeat, lustau amontillado sherry, lime, salt tincture (contains almonds)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
ORIGIN UNKNOWN lazzaroni amaretto, wild turkey 101 bourbon, lustau amontillado sherry, demerara, lemon, lime, hazelnut oil, black walnut bitters, egg white (contains hazelnut, walnut, & egg)
Ask whether they build it with egg white; plenty of bars do and plenty leave it out.
1953, LONDON citadelle dry gin, wódka vodka, cocchi americano, carpano bianco vermouth, salt tincture, lemon oils
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
AUDREY SAUNDERS, 2004, PEGU CLUB, NEW YORK CITY planteray original dark rum, mint, lime, cane sugar, vanilla, brut champagne, angostura bitters
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
CHAD SOLOMON, 2006, PEGU CLUB, NEW YORK CITY george dickel rye whiskey, rr dry vermouth, luxardo maraschino, cynar, salt tincture, lemon oils
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Monday zero alcohol gin, giffard bitter aperitif sirop, verjus rouge, gentian tea, caramel, glycerin, salt tincture, orange oils
Ask whether the glycerin is plant-derived.
* PUNCH SERVICE* beefeater 24 gin, lemon, lychee juice, thai basil syrup, st. germain elderflower cordial, st. george absinthe, independence stash ipa, grated nutmeg, served in a crystal punch fountain
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
* BOTTLED COCKTAIL SERVICE * rr blended scotch, talisker storm, smith & cross jamaican rum, barolo chinato, walnut liqueur, abbott’s bitters, charcoal powder, edible liquid silver, served in a crystal skull bottle inside a clove-smoked treasure chest (contains walnuts)
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Citadelle dry gin, rr sweet vermouth, campari, orange oils
Ask which vermouth they use and whether its producer marks it vegan.
Bohemian-style Golden Pilsner Austin, Texas
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
American Extra Pale Ale Austin, Texas
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Hefeweizen Fredericksburg, Texas
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
American IPA Austin, Texas
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
American Porter Austin, Texas
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Dry Hard Cider Austin, Texas
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Non-Alcoholic Golden Ale Milford, Connecticut
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Non-Alcoholic IPA Milford, Connecticut
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Vintage 2021 Lodi & Sonoma County, California
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Vintage 2021 Willamette Valley, Oregon
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Vintage 2021 Mendoza, Argentina
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
GRENACHE, MOURVÈDRE, TEMPRANILLO Vintage 2021 Fredericksburg, Texas
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Vintage 2023 Walla Walla Valley, Washington
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Vintage 2018 Napa Valley, California
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Vintage 2018 Saint-Émilion, Bordeaux, France
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
NEBBIOLO Vintage 2020 Piedmont, Italy
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Vintage 2018 Napa Valley, California
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Vintage 2023 Marlborough, New Zealand
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Vintage 2021 Burgundy, France
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Vintage 2020 Mosel, Germany
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Vintage 2017 Kamptal, Austria
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
GARGANEGA Vintage 2023 Veneto, Italy
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
CHENIN BLANC Vintage 2022 Loire Valley, France
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Vintage 2024 Napa Valley, California
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
DEBINA (Semi-Sparkling) Vintage 2020 Ioannina, Greece
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Penedès, Spain
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Épernay, Champagne, France
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Penedès, Spain
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Épernay, Champagne, France
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Add heavy cream, salted-cinnamon cream, and/or demerara syrup by request
Ask whether anything animal is in it as it comes, the cream is an optional add-on.
20 dishes
Pueblo viejo blanco tequila, red grape, thai basil, coconut, honey, jasmine water, lychee juice, verjus
El tesoro reposado tequila, hovding aquavit, rr banana liqueur blend, rr orgeat, lemon, toasted sesame oil, egg white, banana-cassia powder (contains almonds, sesame, & egg)
Flor de caña 12-yr rum, planteray pineapple rum, cruzan blackstrap rum, rr allspice dram, mr. black coffee liqueur, cinnamon syrup, butter powder, acid phosphate, salt tincture, grated tonka bean (contains dairy)
Bombay sapphire gin, pistachio-matcha cordial, wildflower honey, tahitian vanilla, baking spices, lime & yuzu juice, salted shiitake mushroom tincture (contains pistachios)
Tullamore dew irish whiskey, amaro montenegro, walnut liqueur, banana liqueur, demerara, rr cold brew coffee, salted-cinnamon cream (contains walnuts & dairy)
Lalo blanco tequila, caravedo torontel pisco, junmai sake, foie-gras washed st. germain, clarified lime & grapefruit, maguey sap, sweetgrass tincture, grapefruit oils
Created by Armando Garza - gray whale gin, planteray pineapple & coconut rums, carpano bianco vermouth, pineapple gomme, coconut-infused milk whey, clarified lime & pineapple juice, lime oils, toasted coconut flakes (contains dairy)
Created by Kevan Ash - saint james imperial blanc agricole rhum, planteray original dark rum, smith & cross jamaican rum, ferrand yuzu curaçao, banana water, brown butter, nilla wafer, key lime, smoked shoyu, banana soy whipped cream (contains dairy)
LATE 1700s, STATE OF SCHUYLKILL, PENNSYLVANIA lustau solera reserva brandy de jerez, hamilton pot still rum, wild turkey 101 bourbon, giffard crème de peche, lemon, demerara, clove, nutmeg
LATE 1600s, SCOTLAND appleton estate reserve 8-yr rum, ferrand 1840 cognac, caravedo mosto verde pisco, old forester bourbon, batavia arrack, st. george absinthe, peychaud’s bitters, whole milk whey, pineapple, lemon, chai tea & spices (contains dairy)
1911, PHILADELPHIA citadelle dry gin, rr dry vermouth, raspberry syrup, lemon, lychee, egg white, salt tincture (contains egg)
1970S, JOST VAN DYKE, BRITISH VIRGIN ISLANDS pusser’s royal navy rum, hamilton pot still rum, pineapple, orange, cream of coconut, grated nutmeg
1898, OAKLAND plymouth sloe gin, plymouth gin, topo chico, lemon, lime, angostura bitters, egg white, violet powder (contains egg)
LATE 1980s, LONDON grey goose vodka, mr. black coffee liqueur, j. rieger caffè amaro, tempus fugit crème de cacao, macadamia liqueur, cream, ground coffee beans (contains dairy)
1950S, MILWAUKEE wódka vodka, tempus fugit crème de cacao, tempus fugit crème de noyaux, salted-cinnamon cream, acid lactart, citric acid, peychaud’s bitters, cassia tincture (contains dairy)
SAM ROSS, 2005, MILK & HONEY, NEW YORK CITY rr blended scotch, ardbeg 10-yr scotch, honey & ginger syrup, lemon, candied ginger
Orange juice, orange flower water, pistachio extract, vanilla bean, cream, cinnamon powder (contains pistachios & dairy)
Mint, cucumber, lime juice, cream of coconut, ginger beer, sweetgrass tincture
CINSAULT, GRENACHE, SYRAH Vintage 2021 Côtes de Provence, France
GRENACHE, SYRAH, VERMENTINO Vintage 2018 Côtes de Provence, France