11 dishes
Rich chocolate sponge cake layered with silky chocolate pudding
Ask whether it contains butter, milk or egg.
A sweet and savory treat made with caramelized cereal mix, finished with a sprinkle of furikake seasoning
Ask what else goes into it besides what the menu lists.
Pan-fried Spam musubi made with crispy golden Spam, sticky rice, and nori wrap
Ask what else goes into it besides what the menu lists.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is made with milk, butter or egg.
Ask whether anything is added to it, on its own this is vegan.
Ask whether it is made with milk, butter or egg.
Ask whether it contains butter, milk or egg.
Ask whether anything is added to it, on its own this is vegan.
An old-fashioned favorite with oats, brown sugar, and a touch of cinnamon
Ask whether it is made with milk, butter or egg.
57 dishes
Light vanilla sponge layered with fresh strawberries and our signature whipped cream
Light chiffon cakes in key lime, passionfruit (lilikoi), and guava, layered with our signature whipped cream
Moist carrot cake infused with warm spices and walnuts
Creamy cinnamon cheesecake with a crisp, churro-inspired crust
Creamy Basque cheesecake with a marbled swirl of vanilla and black sesame flavors
Rich, creamy texture with a caramelized top
Creamy Basque cheesecake with a marbled swirl of vanilla and black sesame flavors
Crispy on the outside, chewy on the inside, and made with brown butter for a rich, caramel-like nuttiness
Our famous Hawaiian butter mochi now with a pandan twist
Our famous Hawaiian Chex mix in the form of a bar, held together by sweet, gooey marshmallow
Chewy Hawaiian dessert with a sweet, coconut-y flavor, with a crunchy crust and a soft, gooey center
Baked custard with a light, silky-smooth texture, topped with a sweet caramel sauce
Mango cup made with layers of vanilla panna cotta, mango puree, mango mousse, and mango sauce
Your choice: chicken with green sauce, pork with red sauce, jalapeno cheese, and/or spinach, mushroom and cheese, and our new addition corn!
Our famous Hawaiian butter mochi now with a pandan twist
Your choice: chicken with green sauce, pork with red sauce, jalapeno cheese, and/or spinach, mushroom and cheese, and our new addition corn!
Rich, creamy texture with a caramelized top.
Light chiffon cakes in key lime, passionfruit (lilikoi), and guava, layered with our signature whipped cream
Baked custard with a light, silky-smooth texture, topped with a sweet caramel sauce
Light vanilla sponge layered with fresh strawberries and our signature whipped cream
A slice of ube and coconut chiffon cake filled with coconut pudding and housemade whipped cream
Churro Cheesecake Bites! Served with paper lining or in a plastic container for your event
Our famous Hawaiian Chex mix in the form of a bar, held together by sweet, gooey marshmallow
Chewy Hawaiian dessert with a sweet, coconut-y flavor, with a crunchy crust and a soft, gooey center
Crispy on the outside, chewy on the inside, and made with brown butter for a rich, caramel-like nuttiness
Mango cup made with layers of vanilla panna cotta, mango puree, mango mousse, and mango sauce
Half Chocolate and Half Vanilla
House-made vanilla pastry cream, fresh bananas, and whipped cream on a crumbly cookie crust
Moist carrot cake infused with warm spices and walnuts
Churro Cheesecake Bites! Served with paper lining or in a plastic container for your event
House-made vanilla pastry cream, fresh bananas, and whipped cream on a crumbly cookie crust
Quarter-sheet (serves ~24) or half-sheet (serves ~48) size of our signature Ube Haupia (Coconut) cake. This cake requires your order to be placed at least 24 hours before pickup
6 dishes
5 dishes
Soft, airy Tres Leches cake drenched in a creamy blend of sweetened condensed milk, premium matcha, and sweet strawberry flavor
Ask for oat, almond or soy milk instead of dairy.
Soft, airy Tres Leches cake drenched in a blend of sweetened condensed milk and Hojicha Milk Tea
Ask for oat, almond or soy milk instead of dairy.
A traditional Mexican coffee beverage. Sweetened coffee with Mexican brown sugar (piloncillo), cinnamon, and a hint of orange peel
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
4 dishes
Half-sheet (serves ~48) size of our signature Vietnamese Coffee Tres Leches cake. This cake requires your order to be placed at least 24 hours before pickup
Soft, airy Tres Leches cake drenched in a blend of sweetened condensed milk and Vietnamese iced coffee