Timber Pizza Company LLC

Roasted corn | sofrito | spicy berry jam (vegetarian dairy-free)

Ask whether it is cooked in butter or a meat stock rather than oil.

Oven-roasted cauliflower and potato, corn or butternut squash | seasoned seeds | sofrito | spicy

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

House-made chimichurri braised portobello | avocado-tomato topping | crispy onion

Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.

Roasted butternut squash | roasted pumpkin seeds sofrito | spicy cranberry jam (vegetarian, dairy-free)

Ask whether it is cooked in butter or a meat stock rather than oil.

Rroasted cauliflower and potato seasoned sunflower seeds | sofrito spicy strawberry jam (vegetarian, dairy free)

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether it can be made without cheese.

Ask whether the dough has milk in it, and to leave off any dairy cheese.

Ask whether the dough has milk in it, and to leave off any dairy cheese.

Ask whether the dough has milk in it, and to leave off any dairy cheese.

Seasonal greens | cucumbers | roasted corn | candied peanuts | cilantro, | spring onions | charred scallion dressing

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Seasonal greens | roasted sweet potatoes | beets pistachios | sweet potato fritters | za’atar vinaigrette

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Seasonal greens | sliced apples | dried cranberries puffed quinoa | candied pecans | cranberry vinaigrette

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Seasonal greens | english peas breakfast radishes | sugar snap peas | chives | crispy shallots | burnt onion vinaigrette

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Seasonal greens | apples |carrot radishes | cilantro | jalapeño peppers spicy pumpkin seeds | cilantro vinaigrette

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask what it is made with. The menu does not list the ingredients.