Toast Kitchen & Bakery

Marcona almond butter, hemp seed granola, berries, banana chips, apples, agave, and acai puree

Ube, pie crust, and coconut

Ube, pie crust, and coconut

Taro, pie crust, and blueberries

Assorted fresh fruit

French fries

Radish, queso fresco, pickled carrot, levain bread, dill chimichurri, cucumber, and avocado

Ask for it without the queso fresco.

Pickled fresnos, parmesan cheese, lemon garlic dressing, house sourdough croutons, golden raisins, baby kale, and almonds

Ask for it without the croutons, and parmesan cheese.

Pie crust, and apple filling

Ask for oat, soy or almond milk.

Bread

Ask for it to be cooked in oil instead.

Tomato, and greens. The dressing may be non-vegan

Ask for oil and vinegar, or which dressings are vegan.

Yuzu pickled onion, red cabbage, peanut jalapeño dressing, green tea soba noodles, fried shallots, edamame, cilantro, carrot, bell peppers, and almonds. The peanut jalapeño dressing may be non-vegan