Upslope Brewing Company

2019 GABF Silver Medal in International Pilsner category. Easy-drinking, light, and crisp

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

A brilliantly clear straw color with a fluffy, pure white head. Aromas of bread dough and Noble-type hops are supported by flavors of pomelo, geranium, and fresh grass that finishes crisp and dry with medium bitterness. German Style Pilsner

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

A light easy drinking wheat beer with notes of spicy close and ginger

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Upslope’s award winning Brown Ale is back. Our English style slightly bitter brown ale is here for a limited time. Enjoy!

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Prominently featuring Citra hops, our Citra Pale Ale delivers pungent grapefruit and tropical fruit aromas on the nose with a semi-dry finish

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Medium body, crisp west coast zestiness with flavors of mango and tropical fruits

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Belgian Pilsner and Biscuit malts, candied sugar, belgian golden ale yeast, dry hopped wirth Mosaic. Golden/Orange in color, fruity hops up front and then spicy phenolic belgian character dominates

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Medium bodied but refreshing. Moderate malt profile with nuances of slight wheat and unmalted barley. Very slight caramel flavors may be perceived in the background. Moderate to high hop character, but a medium to low soft bitterness. Hop profile imparts flavors/aromas of earthy, floral, slightly sweet, lime zest, passionfruit, gooseberry, grapefruit, and slight lemon

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Huge crowd pleaser, this sour follows the script of not being too tart and bitter and not too juicy and sweet. Mango is at the forefront with its stone fruit earthy sweetness and the lime complements with a ripe peel zestiness. Crushable, refreshing, and a down-to-earth sour most people can enjoy

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

A light tart kettle sour ale made with wheat, pilsner malt, sea salt and coriander. This small batch also have blueberry and vanilla making it all about the Summer dreams

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Golden in color with a white, not great retention. Light bodied and crisp. Low malt profile with slight biscuit. Moderate sour level, not over-bearing. Yeast and bacteria provide flavors/aromas of tropical, passionfruit, pineapple, and slight funk

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask what it is made with. The menu does not list the ingredients.

Ask whether anything is added to it, on its own this is vegan.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask what it is made with. The menu does not list the ingredients.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask whether anything is added to it, on its own this is vegan.

Ask whether anything is added to it, on its own this is vegan.

Black tea and sweet hibiscus infused Snowmelt, blended with tart lemon juice and nutmeg. Served over ice, garnished with a lemon slice

Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.

Lavender infused Snowmelt, blended with tart lemon juice. Served over ice, garnished with a lemon slice

Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.

Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.

Ask whether anything is added to it, on its own this is vegan.

Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.

Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Open Space Terroir Project began its journey in 2019 as a wild inoculated beer inspired by the natural surroundings of Boulder, Colorado. The beer is a blend of three vintages that were fermented in oak barrels exclusively by indigenous yeast and bacteria, then conditioned in the bottle for an additional year. This beer is available for take home purchase or if you’d like to share it with friends in our taproom, ask your beertender for bottle service and enjoy it here

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

A light and tart ale brewed with prickly pear and lime puree, sea salt and double dry hopped with the 2022 Pink Boots Hop Blend. Hazy but bright pink in color with lots of fruity/juicy notes (prickly pear/citrus) and a tart zippy finish

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

A version of our original, flagship lager with a spicy kick. Easy-drinking and crisp with a hint of garden jalapeno pepper and spice

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

A “traditional” Irish stout served on nitro. Brewed with flaked and roasted barley

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

This malty sipper was aged for seven months in high quality bourbon barrels. A viscous pour of onyx color and a faint cappuccino head exude aromas of chocolate ganache, Bourbon vanilla, toasted coconut and bruleed sugar. The flavor is unapologetically intense, with notes of graham cracker, vanilla custard, Vietnamese coffee, and dark chocolate. Bold and boozy, this beer is the essence of barrel aged stout

Ask whether it is a cream or honey liqueur, straight spirits are vegan.

A light a crispy ipa with a strong aroma of stone fruit, citrus and herbal/spice followed by flavors of mango, pineapple, citrus, pine/wood

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

A fatty version of our West Coast IPA right on time for summer! El Dorado, Trident, Azacca, and Idaho 7 Hops ground this devilishly delicious double IPA. Hop lovers rejoice!

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

The one that started it all; our original, flagship IPA. Malt forward, earthy bitterness, Colorado-style IPA

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Yellowish-gold in color with great clarity. White head with decent retention. Medium bodied but refreshing. Moderate malt profile with nuances of slight wheat and unmalted barley. Very slight caramel flavors may be perceived in the background. Moderate to high hop character, but a medium to low soft bitterness. Hop profile imparts flavors/aromas of earthy, floral, slightly sweet, lime zest, passionfruit, gooseberry, grapefruit, and slight lemon

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

We partnered with Winter Park Resort to craft the perfect après ski beer for maximum mountain enjoyment. A balanced malt base, featuring Colorado-grown and malted Munich malt, provides a scenic backdrop to the lively citrus and tropical fruit character imparted from U.S. Azacca and Cascade hops

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask what it is made with. The menu does not list the ingredients.

ABV: 2.8% light, juicy, bright

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

ABV: 5.0% August - September

Ask what else goes into it besides what the menu lists.

ABV: 4.8% bright, fresh, easy

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

ABV: 5.8% Floral, Juicy, Brilliant

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

ABV: 7.2% bold, deep, bitter

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

ABV: 6.5% citrus & pine notes, bright

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

ABV: 4.9% crisp, effervescent, dry

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

ABV: 5.0% balanced malt base with lively hops

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

ABV: 5.0% November - January

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

ABV: 7.5% October - February

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

ABV: 4.9% March - July

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

ABV: 9% March - may

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

ABV: 4.5% YEAR-ROUND

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Barrel-Aged Kentucky Coffee (11.8%):, Kriek Sour Ale (5.7%):, 2022 Wild Christmas Amburana [LHS] (6.5%):, Dry-Hopped Golden Sour w/ Yuzu Zest [LHS] (6.2%):, Galaxy Dry Hopped Wild Saison [LHS] (7.8%):, Tequila Barrel-Aged Barleywine [LHS] (14.6%):, Dry-Hopped Wild Ale [LHS] (8%), Terroir Project [LHS] (5.8%), Argonaut Collaboration Imperial Stout (18.6%)

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Styles vary

Ask what it is made with. The menu does not list the ingredients.

A light and dry refreshing summer brew made with French Saison yeast. Notes of candied lemon and orange blossom honey followed by some spice and a bit of tartness

Brewed with/for Planet Bluegrass. A light malt bill (with a healthy amount of wheat) with some Lemondrop hops (nice and citrusy) orange blossom honey and some delicate spice notes (Corriander, Grains of Paradise, Orange Peel)

Inspired by the Thai iced tea drink, this beer was brewed with high-quality black tea and a touch of cardamom and vanilla. Creamy and tea-forward with underlying spice character. *NON-VEGAN (Contains lactose)