Urban District - Indian Cuisine

Wheat flour

Tomato, spices, onion, and lentils

Curry sauce, and brinjal

Lentil batter

Flour

Spices, cilantro, green chillies, curry leaves, and cauliflower

Curry leaves, chili powder, and cauliflower

Potato, pastry, and onion

Indian spices, chillies, curry leaves, batter, and baby corn

Soya sauce, gravy, and gobi

Vegetables, and batter

Marinade, curry leaves, chili powder, and cauliflower

South indian spices, and corn

Urad dal, and rice

Puri, and bhel

Spices, potatoes, pani, and puri

Vegetables, and manchow broth

Rice, and sambar

Chili, and bread

Ask whether the dough contains milk, butter, egg or ghee.

Garlic sauce, batter, and baby corn. The garlic sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Baby corn, onions, green chilies, chili sauce, and bell peppers. The chili sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Vegetables, and parotta

Ask whether the dough has milk, yoghurt or ghee in it.

Vegetables, saffron, and basmati rice

Ask for it without the raita.

A choice of chicken, egg, or vegetables, and

Ask for it without the egg.

A choice of chicken, egg, or vegetables, and

Spices, chettinad sauce, and a choice of cheese, or vegetables. The mild sauce may be non-vegan

Kadai sauce, and a choice of paneer, or vegetables

Chutney, yogurt, chickpeas, potatoes, and papdi

Yogurt, chutney, and samosa

Parotta, and kurma

Kadai sauce, and chicken