8 dishes
Arugula, cabbage, mint, green onions, cucumbers, bell peppers, tomatoes, peanuts, black sesame, carrots tossed in a sesame peanut dressing
9 dishes
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether the base is yoghurt, sour cream or mayonnaise.
Sesame bun, grilled red wine onions, pickles, cheddar cheese, chipotle aioli, served w/chimichurri fries
Ask whether the cheddar is the plant-based version.
Does it come with dairy or egg?
Ask whether the potatoes are made with butter, milk or cream.
Ask whether the vegetables are finished with butter.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the batter is made with egg and milk.
54 dishes
Shrimp, garlic, white wine and butter served w/grilled bread
Three fried risotto balls filled with fontina cheese, served with chipotle aioli, micro herbs, and lemon
Plantain and masa empanadas stuffed with choice of lechon (pulled pork), cheese or mixed vegetables topped w/micro greens and side of cream w/corn-cream sauce
Choice of: habanero mango or buffalo
Buttermilk batter served w/breaded Mac & cheese
Sesame bun, bacon, grilled red wine onions, pickles, cheddar cheese, chipotle aioli, served w/chimichurri fries
With graham cracker crust
Sliced king salmon w sliced beets, red onions, Serrano peppers and mint served on a passion fruit puree
Ahi tuna w grapefruit, mango, red onions, topped w/micro greens and green onions & serrano peppers tossed in lime and grapefruit juice
Slow braised lamb shank w/chile adobo sauce served w/mashed potatoes & brocolini
Linguine w/garlic white wine cream sauce and manila clams and cremini mushrooms
Seared salmon, cherry tomatoes, white wine, spinach, w/cream & coconut sauce
Choice of Salmon or Ahi Tuna tossed in chipotle aioli. Served on butter lettuce cups and topped w blended tomatillo, garlic, onions
Short ribs braised in red wine finished w/beef jus served w/creamy mashed potatoes and baby carrots
Served w/mashed potatoes and bacon wrapped asparagus, topped with pineapple pico de gallo on a chile pepper sauce
Seared ahi tuna wrapped with black and white sesame seeds, served with plátanos maduro and topped w/pickled onions, papaya, and micro greens served w/beet-ginger sauce w mashed potatoes
Sliced eggplant lasagna w/ricotta spinach and squash topped w/arugula in a tomato sauce, gluten free
Housemade masa tortillas with choice of carne asada, carnitas, mixed vegetables, or fried fish (add 2 dollars)
12 Oz. ribeye grilled to order served with peppercorn cream sauce, mixed vegetables and a side of creamy mashed potatoes
Carnitas, carne asada, fish, veg
Romaine lettuce, anchovies, parmesan, croutons & casesar dressing
Traditional mexican soupw/slow stewed pork, hominy, & onions
Diced beets, mixed greens, papaya, endives, tossed bell peppers, carrots, caramelized squash, and queso fresco cheese served w/cilantro-cream dressing
5 dishes
11 dishes
Tequila Gran Dovejo, Alma Tepec, mango puree, habanero tincture, lime, tajin
Amateco Mezcal, Cynar, Campari
Tequila, grapefruit soda & juice, agave, lime juice
Dark rum, ginger ber, lime juice
Buffalo Trace Bourbon, Rittenhouse Rye, Argonaut Brandy, demerara, house blend bitters
La Luna Mezcal, Mommenpop Blood Orange, orange liqeur, hibiscus, lime, agave, bitters
Michter's Bourbon, St. George Spiced Pear, Basil Eau de Vie, creme de mure, lemon, grapefruit, Angostura Bitters
Barr Hill Gin, Carpano Bianco, Luxardo, Bitter Bianco, fig leaf, saline solution, orange bitters
Rye whiskey, sweet vermouth, bitters
Giffard Aperitif, Mionetto Aperitivo (N/A), passion fruit, vanilla, lime, tonic
Mezcal, destilado de agave, hibiscus, lime, agave nectar, hibiscus sea salt
49 dishes
Vodka, Borguetti Cafe Espresso, Rabarbaro Zucca
Ask whether they use cream or a cream liqueur.
Rye whiskey, sweet vermouth, bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Gin, Luxardo, sweet vermouth, orange bitters
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
St. George Botanivore Gin, Strawberry Compari, Thyme-Montenegro, Carpana Antica
Ask which vermouth they use and whether its producer marks it vegan.
Ask what it is made with. The menu does not list the ingredients.
California orange blossom, Oregon chicory blossom, Hawaiian lehua blossom
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
La Luna Mezcal, Aperol, Peuchaud's Bitters, watermelon, Lemon, sparkling wine
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
St George Valley Gin, Creme de Violette, Creme de Mure, lime, sparkling wine
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Timberline Vodka, limoncello, elderflower, lemon, thyme, sparkling wine
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Red wine blend, Argonaut Brandy, sugar cane, seasonal fruit
Ask which wine they use and whether its producer marks it vegan.
Giffard Orgeat, Giffard coconut, grapefruit, lemon, cinnamon
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Mionetto Aperitivo, Giffard Aperitif, club soda
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask which vermouth they use and whether its producer marks it vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Giffard Aperitif, Orange Aperitif, Pineapple, Lime Ginger Beer
Ask what goes into it, a mocktail is usually fruit, syrup and soda, and the one thing to check is a honey or cream syrup.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
5 dishes
Bourbon, lemon juice, honey, water
Irish whiskey, coffee, Demerara, Violet's Cream
Barr Hill Gin, creme de violette, butterfly pea flower, sugar cane, lime, cucumber
Grilled chicken breast topped with portabello mushrooms, asparagus, and oaxaca cheese w a red wine madeira sauce. Served w side of creamy mashed potatoes