Wahpepah's Kitchen

Walnuts, purple onions, tepary beans, squash, seasonal greens, seasonal fruit, quinoa, cracked corn, and amaranth

Wild native mushrooms, tepary beans, shredded mushrooms, seasonal greens, pumpkin seed mole, pepita green mole, nixtamal tortillas, and elderberry vinaigrette

Tortilla, and fenugreek leaves

White potatoes, sweet potatoes, smoked cedar salt, potato wedges, and maple chili oil

White potato, taquito shells, sweet potato, smoked hibiscus, pepita crema, pickled onions, jalapeños, hibiscus sauce, cilantro, and blueberry salsa. The hibiscus sauce may be non-vegan

Ask for it without the pepita crema.

Mixed berries, blue corn cake, and amaranth

Ask whether it actually contains egg, the menu only says it might.

Mixed berries, maple syrup, and amaranth

Ask whether it contains dairy.

Seed mix, seasonal fruit, maple, ground ute blue corn, chia pudding, blue corn mush, and berry sauce

Ask whether it contains dairy.

A choice of pinto beans, or refried beans

Ask for it built with tofu, beans or vegetables instead of meat or fish.

Watermelon radish, sliced sweet potato, refried beans, pickled onions, pepita crema, maple chili oil, jalapeños, hard shell tortilla, cilantro, and cedar smoked salt. The refried beans may be non-vegan

Ask for it without the pepita crema.

Zucchini, wild rice fritters, pepita crema, heirloom cracked corn, cranberries, chives, and apples. The fritter batter, and pepita crema may be non-vegan

Zucchini, wild rice fritters, pepita crema, heirloom cracked corn, cranberries, chives, and apples. The fritter batter, and pepita crema may be non-vegan