2 dishes
Organic cucumber
Japanese seaweed salad
12 dishes
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Steamed, salted soybeans
Ask whether it is finished with butter.
Deep-fried tofu with tempura sauce and bonito flakes
Ask whether the bonito flakes are the plant-based version.
Pan-fried pork or veggie dumpling
Ask for the vegan or vegetarian version, the menu says they make one.
Seasonal vegetable tempura
Ask whether the batter contains egg or milk, and whether the fryer is shared with meat.
Ask what comes with it, and what each part is made with.
Tofu pouch
Ask whether it is made with fish.
Deep fried sweet potato + pumpkin
Ask whether the batter contains egg or milk, and whether the fryer is shared with meat.
Lettuce with sesame seed dressing
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Special vinegar marinated sliced cucumber
Ask whether it is made with crab, shrimp, octopus and bonito dashi.
Ask what it is made with. The menu does not list the ingredients.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
99 dishes
Fresh oyster w. hokkaido uni
Fresh oyster w. tobiko, scallion, ponzu sauce
Hokkaido scallop w. hokkaido AA grade uni, chopped shiso, umami sauce
Spicy tuna, wrapped with Shiso leaves, lightly fried
Jalapeno, spicy tuna w/ cream cheese deep fried
Seared bluefin tuna steak w. cilantro, chef’s special sauce
Sliced hamachi w. avocado, red onion, yuzu tobiko, sesame, scallion, truffle ponzu sauce
Torch scottish salmon, cherry tomato, togarashi pepper, sesame, daikon sprouts, spicy ponzu sauce
Sliced sear albacore w. tobiko, sesame, daikon sprouts, ponzu sauce
Sear scottish salmon + albacore w. salsa on seaweed shell
Grilled seasoned lamb chops
Deep fried salmon w. portobello mushroom, spicy mayo + unagi sauce
Deep fried squid tentacles
Deep fried chicken bites
Shrimp tempura
2Pcs shrimp + 6pcs seasonal vegetable tempura
Steamed monkfish liver w. ponzu sauce
One whole deep fried crab
Steamed egg custard with mushroom, scallop, shrimp
One whole grilled squid w. spicy mayo
6 Kinds chef’s choice special fish
Nigiri featuring 5 types of classic fish
Scottish salmon, hamachi, bluefin tuna, and albacore
4 Pcs nigiri, 4 pcs sashimi (4 kinds of classic fish) & one rainbow roll
Japanese A5 wagyu beef: 1 pc only
Supreme fattiest blue fin tuna belly
Marinated medium fatty blue fin tuna belly
Golden Eye Snapper — Nigiri Only
(Hokkaido AA grade) sea urchin
Blue fin tuna
Yellowtail belly
Black seabream — Nigiri Only
Amberjack
Halibut
Striped jack
Sweet shrimp (request for fried head +2)
Horse mackerel — Nigiri Only
Ocean trout
Sea bream
Saltwater eel
Albacore
Yellowtail
Hokkaido scallop
Cuttlefish squid
Mackerel
Soy sauce marinated salmon roe
Flying fish roe
Grilled eel
Homemade sweet egg omelette
Cooked shrimp
Shrimp tempura + organic cucumber inside, topped w. torch blue fin toro
One whole deep fried soft shell crab inside, topped w. salmon, avocado, tobiko, sesame, tempura flakes, spicy mayo, unagi sauce
Salmon + avocado inside, topped w. salmon, jalapeños, chef’s special sauce
Snow crab meat w. avocado topped w. salmon, sliced lemons
Snow crab meat + avocado inside, topped w. 4 kinds of fish
Snow crab meat + avocado inside, topped w. blue fin tuna
Deep fried spicy tuna topped w. tobiko, scallion, spicy mayo, unagi sauce
Snow crab meat + avocado inside, topped w. baked salmon, tobiko, sesame, scallion, spicy mayo, unagi sauce
Avocado and salmon inside, topped with Hokkaido scallop, and garnished with lemon zest
Grilled unagi + organic cucumber inside, topped w. avocado, sesame, unagi sauce
Shrimp tempura inside, topped w. grilled unagi, avocado, tobiko, sesame, unagi sauce
Spicy tuna + organic cucumber inside, topped w. sear albacore, sesame, ponzu sauce
Albacore + avocado inside, topped w. salmon, hamachi, tobiko, spicy mayo
Shrimp tempura inside, topped w. spicy tuna, avocado, unagi sauce and tobiko
Organic cucumber wrapped spicy tuna + salmon + avocado, topped w. tobiko, sesame, daikon sprouts, ponzu sauce
Deep fried salmon + avocado + cream cheese topped w. tobiko, scallion, spicy mayo, unagi sauce
Hamachi and cucumber inside, topped with hamachi and finely chopped green onion, garnished with sriracha
Jalapeno w. hamachi
Blue fin tuna
Blue fin tuna belly w. scallion
Scottish salmon w. avocado
Snow crab meat w. avocado
Fried soft shell crab w. assorted veggies
Mushroom, tofu, wakame, scallion
Mixed seafood w. marinated sliced cucumber
Charbroiled ribeye steak
Charbroiled salmon filet
Charbroiled chicken thighs
Breaded deep fried pork cutlet
Breaded deep fried chicken thighs
Lightly salted charbroiled mackerel
Deep-fried chicken or pork on top of curry rice with carrots and potatoes • Add more Protein
Tempura portobello mushroom wrapped with medium Wagyu beef and crispy onions
Battered and fried whole smelt fish
Avocado with ebi furikake, topped with bluefin tuna and salmon, dressed with sesame oil, garnished with sesame seeds and tobiko
Shrimp tempura, cream cheese, and crab mix, topped with imitation crab, unagi sauce, house mayo, and sriracha
Deep-fried red bean cake
Choices of: chocolate, green tea, mango, red bean, strawberry, or vanilla
Chef's choice sashimi with Hokkaido uni and ikura over sushi rice
Assorted fish over sushi rice
Scottish salmon + salmon roe over sushi rice
Charbroiled eel over rice
3 dishes
Dry and smooth with a blend of sweet fruit tones and a dry finish. SMV +2
Lemonade, Apple, Orange
16 dishes
Scottish salmon belly
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Savory caramel and mushroom notes. SMV +2
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Clean, clear taste with notes of caramel, cotton candy, and cocoa. Very dry. SMV +6
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Dry and crisp with notes of strawberry and tropical fruits, elegantly balanced with a dry finish. SMV +2
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Smooth and gentle with fruity aromas of melon, pear, and white blossom. SMV +1
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Smooth, clean, and dry with ripe fruit flavors
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Fragrant, smooth, and full-flavored. SMV +31
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A seasonal, limited sake named "Tokugetsu" (Special Moon) because the rice, when polished to 28%, shines like the moon. It has an elegant aroma and a delicate finish, and is best during the fall season. SMV +2
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Light, bubbly, and refreshing taste with notes of peach and pear. SMV +70
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Lychee, strawberry, or white peach
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Full-bodied, lush, and well-rounded, with vibrant notes of blackberries and black cherries
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Columbia Valley Medium-bodied, dry, and refreshing with notes of green apple and white peach
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Creamy, rounded, and rich. Balance of fruit, oat, and acidity
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
5 dishes
Grilled unagi eel w. avocado, unagi sauce
Dry, crisp, and refreshing. Features notes of passion fruit, grapefruit, and lime
Fresh, Crisp, and silky texture. Features notes of red berries, peaches, and grapefruit
Bold, smooth, and rich texture. Features flavors of boysenberry, strawberry, and cherry