3 dishes
Salt and pepper seasoning, jalapeños, green onions, garlic, and asparagus
Salt and pepper sauce, jalapeños, green onions, garlic, and fried zucchini
Rice
10 dishes
Ask whether there is oyster sauce in it.
Zucchini, tofu, mushrooms, carrots, cabbage, and broccoli
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Zucchini, yellow onions, wide rice noodles, mushroom, carrots, broccoli, and bean sprouts. The chow fun sauce may be non-vegan
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Tofu, szechuan sauce, and jalapeños. The spicy and savory sauce may be non-vegan
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Zucchini, savory sauce, mushrooms, carrots, cabbage, and broccoli. The savory sauce may be non-vegan
Ask whether it is cooked in butter or a meat stock rather than oil.
Zucchini, savory sauce, mushroom, carrots, cabbage, and broccoli. The savory sauce may be non-vegan
Ask for it without the chow mein, egg roll, and pork fried rice.
Rice, green onions, egg, cabbage, and broccoli
Ask for it without the egg.
Ask whether it can be made without butter – ask to cook plain or in olive/canola oil.
Ask whether there is oyster sauce in it.
Ask whether there is oyster sauce in it.
17 dishes
3 dishes
1 dish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
1 dish