1 dish
29 dishes
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it is cooked in butter or a meat stock rather than oil.
116. String Bean w. Garlic Sauce, Temporarily Unavailable
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Vegetable
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the stock is chicken or beef.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Does it contain egg or shrimp?
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the rice is cooked in chicken broth.
Ask whether the rice is cooked in chicken broth.
Ask whether the rice is cooked in chicken broth.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter.
Ask whether the vegetables are finished with butter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
156 dishes
Crispy chunks of chicken sautéed w. deliciously sweet & hot tangy sauce, surrounded by steamed broccoli flowers
Crispy chunks of chicken delicately sautéed & seasoned w. orange peel in sweet & spicy sauce surrounded by steamed broccoli flowers
Shrimp lightly scaled & quickly sautéed w. the original white sauce along w. crispy chunks of chicken & spicy tangy sauce, this dish was served by Chinese royalty
Tender sliced chicken, beef, fresh jumbo shrimp sautéed w. mixed vegetable in rich Hunan sauce
Shredded beef w. onion, scallion, celery, carrots & bamboo shoots in a hot & hoi sin sauce, served over crispy rice noodles
Fresh jumbo shrimp, scallop, crabmeat deliciously sautéed w. assorted Chinese vegetable in a special white sauce
Tender sliced chicken, beef, roast pork, jumbo shrimp, scallop sautéed w. mixed vegetable in chef's special brown sauce
Sweet & sour chicken on the side, sliced tender chicken, beef, roast pork, jumbo shrimp & scallop w. mixed vegetable in brown sauce on the other side
Fresh jumbo shrimp, sliced tender chicken, beef, roast pork, stir fried w. straw mushroom, baby com, water chestnut, bamboo shoot & Chinese vegetable topped w. fried crispy wonton
Fresh scallop, beef stir fried w. many kinds of Chinese vegetable in chef's special sauce
Crispy chunks of chicken prepared & blended w. mouthwatering tangy sauce surrounded by steamed broccoli flower & showered w. sesame
Assorted vegetable in a house special sauce bedded, top it w. five lightly batter fried shrimp
Crispy chunks chicken stir fried w. assorted Chinese vegetable in sweet & spicy sauce
Half white meat chicken in house garlic sauce, another sautéed fish in white wine sauce
2 Egg roll, 2 fried wonton, 2 rib, 2 chicken stick, 2 shrimp toast, 2 wings can replace wonton with shrimp toast or jumbo shrimp