Wong's Chinese Dining

General tso's sauce, and tofu

Vegetables

Snow peas, and broccoli

Vegetables, and noodles

Potatoes

Sesame sauce, and noodles

Vegetables, brown sauce, and bean curd. The brown sauce may be non-vegan

Ask whether it contains dairy, egg, or an animal-based stock.

Fried rice, egg, and brown sauce

Ask for it without the egg.

Vegetables, fried rice, and brown sauce

Ask for it without the egg.

Tofu, peanuts, and kung pao sauce. The spicy sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tofu

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Water chestnut, snow peas, cabbage, and brown sauce. The brown sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Garlic sauce, and broccoli

Ask whether it contains dairy, egg, anchovy or fish sauce.

Garlic sauce, and eggplant. The garlic sauce may be non-vegan

Ask whether it contains dairy, egg, anchovy or fish sauce.

Brown sauce, broccoli, and bean curd. The brown sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Tofu, and sesame sauce. The sesame sauce may be non-vegan

Ask what is in the sesame sauce, the menu flags it as the part that may not be vegan.

Vegetables, rice noodles, and pad thai sauce

Ask what is in the sauce.

Vegetables

Ask whether it is cooked in butter or a meat stock rather than oil.

Vegetables, and bean curd. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish.

Teriyaki sauce, and lo mein. The teriyaki sauce may be non-vegan