3 dishes
Apples, caramelized walnuts, Chef's vegan cheese; ponzu vinaigrette
Grilled seasonal vegetables, spicy miso, fresh tofu; tamari herb oil
Bok choy, carrots, shiitake mushrooms, tofu, Chef's vegan cheese; tamari and shiro miso broth
19 dishes
Yamagobo, kanpyō, avocado, asparagus, shiitake mushrooms
Sautéed tofu, fresh sliced avocado; warm veggie broth
Japanese rice pearl-crackers, Chef's vegan cheese, tamari oil; balsamic vinaigrette
Diced tofu, english cucumber, wakame, kaiware, julienne carrots; amazu dressing
Mixed greens, cucumber, julienne carrots, cherry tomatoes; lemon thyme vinaigrette
Fresh jalapeño, sliced cucumber, topped with avocado, togarashi 7-spice
Yamagobo, kanpyō, avocado, asparagus, shiitake mushrooms
1 Veggie roll & 1pc of each nigiri: kappa/inari/asparagus/avocado
Vegetables, sesame-soy sauce, and noodles
Tofu
Rice
Rice, nori, cucumber, and avocado
A selection of seasonal sorbet served with fresh fruit
Lemon-thyme vinaigrette
21 dishes
Deep fried tofu, avocado tempura; tentsuyu sauce or veggie broth
Ask what is in the avocado tempura, tentsuyu sauce and veggie broth, the other ingredient listed is a plant.
Ponzu sauce
Ask whether it can be made without aioli.
Crispy gyoza chips, tamari oil
Ask whether it is cooked in butter or a meat stock rather than oil.
Julienne vegetables; warm tentsuyu sauce or veggie broth
Ask what is in the warm tentsuyu sauce and veggie broth, the other ingredient listed is a plant.
Eggplant & avocado; warm veggie broth
Ask whether the batter contains egg or milk, and whether the fryer is shared with meat.
Grilled seasonal vegetables, spicy miso, fried tofu; wasabi aioli and tamari herb oil
Ask whether the aioli is the plant-based version.
2 Veggie & 3 avocado rolls / grilled seasonal vegetables, fried tofu; spicy miso-wasabi aioli
Ask whether the omakase is the plant-based version.
Avocado, yamagobo, asparagus, tofu; miso wasabi aioli
Ask whether the aioli is the plant-based version.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Housemade teriyaki
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Russet & sweet potato
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Vegetables, rice, noodles, and broth. The broth may be non-vegan
Is the broth made with dashi?
Vegetables, tofu, and garlic sauce. The soy-garlic sauce may be non-vegan
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Rice, onions, curry, carrots, cabbage, and broccoli
Ask whether it is made with ghee, cream or yoghurt.
Vegetables, lettuce, and ginger dressing. The ginger dressing may be non-vegan
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Broccoli
Ask whether it can be made without butter.
Napa cabbage, carrots, and broccoli
Ask what it is cooked in.
Noodles
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Warm soy bonito or veggie broth
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Kale & baby romaine, gyoza chips
Is the Caesar dressing made with anchovy or egg?
Ask whether it is finished with butter.
85 dishes
Cabbage, carrots, greens onions; drunken plum red pepper sauce
Sliced yellowtail & avocado, jalapeño, fresh ginger, crispy garlic chips; warm ponzu
Tuna, avocado, mango, green onion, cilantro, gyoza chips; spicy gochujang sauce
Grilled, shishito peppers; teriyaki sauce
Apples, caramelized walnuts; miso-blue cheese dressing
Octopus, english cucumber, wakame, kaiware, julienne carrots; amazu dressing
Sliced red & golden beets, mizuna greens, walnuts, feta cheese; kabosu citrus vinaigrette
Creamy jalapeño mayo sauce
Spicy aioli
Warm tentsuyu sauce
Broccoli & cherry tomatoes; ginger lemongrass sauce
Saikyo miso marinated black cod, sautéed asparagus, pickled ginger shoots; miso sauce
Pan seared scallops, sweet corn, edamame, risotto; edamame-shiso sauce
Napa cabbage, carrots, green onions, shrimp, salmon, clams, fish cake, soft boiled egg; dashi spicy broth, drizzled with black garlic oil
Okinawa sweet potato purée, roasted apples; caramelized apple veal-jus
Grilled Mary's Farm boneless chicken thighs, shishito mashed potato; spicy miso-teriyaki sauce
Broccolini; black garlic sauce
Bok choy, carrots, shiitake mushrooms, tofu, soft boiled egg; tamari and shiro miso broth
Hamachi, spicy tuna, jalapeño, avocado, tobiko, cilantro, fresh lime, spicy sesame sauce
Snow crab, shrimp tempura, torched salmon, tobiko, spicy sauce
Shrimp tempura, snow crab, maguro, arare
California roll topped with maguro, hamachi, salmon, ebi
Snow crab, avocado and salmon, topped with lemon slices
Salmon, cream cheese, avocado, cucumber, soy paper
Maine lobster, asparagus, avocado, tobiko romaine lettuce, spicy miso
Softshell crab, cucumber, avocado, unagi sauce
Shrimp tempura, snow crab, mango, avocado, soy paper, spicy sauce
Shrimp tempura, avocado, unagi, spicy sauce
Spicy maguro, hamachi, cucumber, avocado, tempura flakes, spicy sauce
Maguro, spicy sauce, cucumber
Avocado / unagi / sesame seeds
Salmon / avocado
Snow crab / avocado
3Pc of each
3Pc of each
2Pc of each
2Pc of each
Sashimi: maguro/hamachi/sake (3pc each) nigiri: maguro/hamachi/sake/hirame/ebi (1pc each)
Maguro/hamachi/sake 3pc of each
5 Varieties 3pc of each
Maguro/hamachi/sake 2pc of each
5 Varieties 2pc of each
Halibut
Scallop
Salmon eggs
Sea urchin (
California, veggie & Oakland A's rolls / spicy chicken thighs with shishito mashed potato; spicy miso-teriyaki sauce/ grilled salmon with broccoli & cherry tomatoes; ginger lemongrass sauce
Rainbow, fire dragon & Alaskan rolls / marinated black cod with sautéed asparagus, pickled ginger shoots; miso sauce/ angus beef ribeye, broccolini; black garlic sauce
49Ers, spicy geisha, snow monkey & japonese rolls / kofuku sashimi with 5 varieties, 3pc each
Lobster tempura & rainbow rolls / kofuku nigiri with 5 varieties, 2pc each / Kurobuta pork chop with Okinawa sweet potato purée / duck confit spring roll
Japonese, spicy geisha, fire dragon, snow monkey, lobster tempura, Jack London & 2 spicy tuna rolls / high note sashimi: maguro, hamachi, sake (3pc each) kofuku nigiri: maguro, hamachi, sake, hirame and ebi (1pc each)
Seasonal mixed berries soaked in sake, red wine, brandy, vanilla bean gelato
Egg custard topped with caramelized sugar, whipped cream and seasonal berries
Banana muffin, fresh caramelized banana, banana gelato; caramel sauce
Fudge brownie, vanilla bean gelato, sea salt; caramel sauce
Choice of 3 flavors: valrhona chocolate, pistachio, vanilla bean, strawberry, banana, or green tea
Choice of 2 flavors: valrhona chocolate, pistachio, vanilla bean, strawberry, banana, or green tea
Choice of 1 flavor: valrhona chocolate, pistachio, vanilla bean, strawberry, banana, or green tea
Patron, baileys cream, espresso, chocolate sauce
8Oz patty, NY white cheddar, caramelized onions
Spicy aioli
Organic grilled chicken thigh, broccoli, tamanishiki rice
Kobe beef, caramelized onions, shiitake mushrooms, tamanishiki rice; soy black pepper sauce
Crispy deep fried with garlic teriyaki
Bigeye tuna
Yellowtail
Prawn
Freshwater eel
Maguro/hamachi/sake (9pc)
Maguro/hamachi/sake (2pc of each)
Vegetables, udon noodles, broth, and a choice of chicken, or tempura. The broth may be non-vegan
Scottish salmon, cabbage kaiware coleslaw
Seasonal mixed berries soaked in sake, red wine, brandy, vanilla bean gelato
4 dishes
Egyptian chamomile with australian lemon myrtle
Jasmine flowers, green tea leaves
Assam black tea with real italian bergamot
7 dishes
Roasted bancha tea, robust flavor
Green tea with sweet notes
Brown rice, bancha; rich in flavor
Lemon verbena, lemon-grass, ginger lemon
North africa "nana mint", sweet spearmint flavor
Glorious blend of turmeric, rooibos, vanilla beans, hint of cinnamon, mellow apple notes with a sweet peppery zest
Assam black tea, cinnamon, cardamom
7 dishes
Avocado, fresh jalapeño, sliced cucumber, pink soy paper; spicy sauce
Ask what is in the pink soy paper and spicy sauce, everything else on the list is a plant.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Delicate, white tea with rose buds
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Salmon
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
2 dishes
Avocado & unagi
Sugar coated deep-fried pastries; side of crème anglaise deep dish