15 dishes
Thin rice noodles in a semi sweet sauce with eggs, tofu, topped with bean sprouts, and green onions. Served with crushed peanuts and lime wedge on the side
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Bamboo shoots, basil, mushrooms, white onions, bell peppers, and garlic stir fried in a mildly spicy basil sauce. Served with Jasmine Rice
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Broccoli, tomatoes, green onions, carrots, mushrooms, white onions, bell peppers, and garlic in a savory sauce. Served with Jasmine Rice
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Broccoli, garlic and white pepper in a garlicky, savory sauce. Served with Jasmine Rice
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether it is finished with butter.
Laotian chili and lime dipping sauce
Ask whether it contains dairy, egg, anchovy or fish sauce.
19 dishes
Traditional Lao fried rice with eggs, white onions, green onions, tomato, and garlic
Fried rice in a mild basil spicy sauce with egg, bamboo shoots, mushrooms, bell peppers, white onions, basil, and garlic
Fried rice with egg, white onions, green onions, tomato, and Garlic with our special curry seasoning
Chicken broth based in a mix of spices with green onions, mushroom, white onions, tomatoes, lemongrass, and kafir leaves. Served with Jasmine Rice
Chicken broth based, a mix of spices and coconut milk with green onions, mushroom, white onions, tomatoes, lemongrass, and kafir leaves. Served with a side of Jasmine Rice
Homemade Lao chicken noodle soup. Topped with cilantro and white pepper
Traditional Lao chicken based vermicelli soup mixed with coconut milk & chili paste served with shredded vegetables
Shredded green papaya and carrots with diced tomatoes in a savory crab paste and lime dressing. Served with slice of cabbage. Spice level: No Spice (0*), Mild (1*), Medium (2*), Spicy (3*), Very spicy (4*), ZAAP spicy (5*)
Shredded green papaya and carrots with diced tomatoes mixed in a fresh lime, fish sauce dressing, and peanuts dressing. Served with slice of cabbage. Spice level: No Spice (0*), Mild (1*), Medium (2*), Spicy (3*), Very spicy (4*), ZAAP spicy (5*)
Ground Chicken or Beef mixed in a savory and sour sauce with mint, green onions, red onions, lime, & cilantro. Served with lettuce & cucumber
Crushed crispy coconut fried rice balls with cured pork in a mildly sour sauce. Served iceberg lettuce, cilantro & dried chili peppers for lettuce wraps
Two Lao sausage links topped with green onions
Marinated chicken wings topped with fried garlic
Our own homemade ZAAP beef jerky
Marinated riblets in our special sauce topped with fried garlic
Thick flat rice noodles in a savory sauce and a hint of spice with eggs, Thai basil, white onions, tomato, bell peppers, & broccoli
Thick rice noodles in sweet black soy sauce mixture with eggs, carrots, & broccoli
Glass noodles, eggs, baby corn, mushroom, carrots, white onions, tomatoes, bean sprouts, and green onions in a savory sauce
1 dish
With meat
2 dishes
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
Ask what it is made with. The menu does not list the ingredients.
2 dishes
With condensed milk and sugar