- Vegan as it Comes
- 632. Helen Keller
Vegan Steak, Beer-Battered Onion Rings, BBQ Sauce, American
- 170. Vegan Not So Sloppy Ike
Vegan Meatballs, BBQ Sauce, Vegan Cheese
- 172. Vegan Toad
Mushrooms, Marinara, Avocado, Vegan Cheese
- See all 23 vegan mains →
What a year of Emeryville’s menus is worth
~82,000 animals spared
~1.6 million lbs of CO₂e avoided
~91 million gallons of water saved
~2.4 million sq ft of forest spared
~240,000 plant-based meals
Estimated from 22 restaurants here, using Cowspiracy, The Vegan Calculator, Technomic and Garnett et al., PNAS 2019.
Vegan Steak, Beer-Battered Onion Rings, BBQ Sauce, American
Vegan Meatballs, BBQ Sauce, Vegan Cheese
Mushrooms, Marinara, Avocado, Vegan Cheese
Breads: Focaccia · Flavor changes daily. No Cheese. Available after 9:00am
Tuesday's Special Products · Our rustic sourdough with a mix of seeds. Available after 10:00am
Breads · Our classic sourdough dough. 19oz. Make a pizza! Instructions
3 pieces of fried falafel on Lebanese pita bread with tomatoes, parsley, mint, pickles, turnips & tahini sauce (vegan). Ground chickpeas made in house using a 24 hour process with fresh herbs & spices deep-fried until crispy on the outside, light & fluffy on the inside. Falafel is a popular Mediterranean dish originating from the Middle East
3 pieces of fried falafel served with tahini sauce (vegan)
5 pieces of fried falafel served with hummus, salad, tahini sauce & Lebanese pita bread (vegan)(gluten free if you avoid pita bread). Ground chickpeas made in house using a 24 hour process with fresh herbs & spices deep-fried until crispy on the outside, light & fluffy on the inside. Falafel is a popular Mediterranean dish originating from the Middle East
almond temptest or golden mylk
almond, date, cinnamon, turmeric, vanilla bean, chia
Regular Served with Rice & Salad
Regular Served with Rice & Salad
Artisanal Food · Plant-based. Satisfying. Delicious. Impossible™ Sausage layered with fluffy Just Egg™ and melty vegan cheddar, all between an everything bagel thin. 15 grams of protein. Plant-based. Made without eggs or dairy
Food| Snacks · Simply uses only the highest quality naturally derived ingredients, with nothing artificial. These Peppermint Mints are so minty, we had to say “mint” twice in their name. The recipe includes just three ingredients for a burst of freshness you can enjoy any time, any place. No artificial sweeteners, aspartame-free, gluten-free; Vegan, Kosher, Non-GMO certified
(vegan) Mole Habanero sauce made with chile habanero and red bell pepper Over 30 ingredients
Pumpkin seeds with over 30 ingredients. Sauce 100% vegan, choose cactus and potato
napa cabbage, fermented tofu, organic apple cider vinegar
White sesame, cashews, Sichuan peppercorn, and thai chilli
2 Vegetable Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Crispy Wonton Wrapper
Veggie Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Wonton Wrapper, Extras, Build Your Own
All-Day Extras · Strawberries, melon, & grapes
Plant-based “Black Sheep” with house spices, caramelized onion and pepper, pickled red onion, vegan tzatziki, and arugula on a toasted bun
Side Dishes & Entrèes · Chimichurri-marinated tofu served atop black bean pasta sauteed with green onion, Napa cabbage, pickled onions and carrot ginger-miso dressing. Vegan and gluten free
Tofu patties made with minced tofu, carrots, green onions, and onions. Egg free, vegan/vegetarian dish
Bcb Favorites · Vegan Spanish rice, choice of vegan beans, beyond beef, lettuce, pico de gallo, salsa verde. *Non vegan cheese and sour cream available upon request
peruvian corn
Baby arugula, avocado, tomatoes, red onions, kalamata olives, cucumbers