Monterey Park

shepherd's purse herb, and bun dough

zucchini, and bun dough

pan-fried bun dough, and chinese cabbage

tanghe, and banana

watermelon, and tanghe

tanghe, and durian

vegetable filling, and dumpling wrapper

vegetables, and oyster mushrooms

snow beans, and bean curd

Staples Food · potato, garlic, eggplant, and bell pepper

tofu, and dry pot sauce

szechuan sauce, and cold noodles

fermented tofu, and mala sauce

sesame sauce, scallion, salt, ramen noodles, garlic, carrots, black pepper, and bean sprouts

vegan broth, ramen noodles, and poke bowl ingredients

spicy vegan toppings, sesame soup, and ramen noodles

fried dough, sweet bean paste, and sesame seeds

mushroom filling, and dumpling wrapper

tofu, pepper, and salt

vegetables, and cold rice noodles

chili oil, and cold noodles

cabbage

mixed vegetables

burger bun, french fries, and potato patty

rice noodle, and coriander

lettuce, and rice noodles

tapioca flour, and taro

seaweed, and fried peanuts

dry tofu, and cilantro

spicy sauce, and dry tofu

spicy sauce, cucumber, and black mushroom

shaved ice, red beans, and grass jelly

pasta

plain, choi sum, garlic, and fermented bean curd (furu)

fried dough, sweet red bean paste, and sesame seeds

mixed vegetables

hot and spicy sauce, and bean curd

roll, dry tofu, and caraway seeds

dried bean curd sheets, and celery

peanuts

sushi rice, radish, pickled vegetables, nori, cucumber, carrot, and avocado

sushi rice, nori, and cucumber

sushi rice, nori, and cucumber

salt and pepper seasoning, and fried tofu

preserved vegetables

bean curd

peanuts, peanut sauce, and celery

seaweed

braised cabbage

tofu, and scallion

noodles, and green onions

soft tofu, and rice noodles

vegetables, and bean vermicelli

noodles, and coconut milk

crispy grain, and cashews

yeast, and bread flour

whole wheat flour

Curried Couscous with country potatoes and raisins / Baby Greens / Crispy Yam Strings / House Vinaigrette

power kale greens mix. granny smith apples. green lentils. cranberries. house dijion vinaigrette. sliced almonds

2 Vegetable Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Crispy Wonton Wrapper, Appetizers

greens

Veggie Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Wonton Wrapper, Extras, Build Your Own, Appetizers

Vegetarian. Vegetable broth with miso base, bean sprouts, corn, mushroom, tofu, broccolini, baby greens, kale, red cabbage and avocado

Vegetarian. Vegetable stock with miso base, mixed greens, corn, tofu, mushroom, fried broccolini, avocado, bean sprouts, black pepper & chili oil

Vegetarian, spicy. Tofu and mushroom in a spicy black bean sauce with green onion, eggplant and red ginger over rice

Tapas · Deep-fried soft tofu

Garden Greens – · Fresh salad roll with lettuce, mango, onions and fresh basil served with home-made hoisin sauce

Craft Ramen · Sesame miso broth, broccolini, corn, bean sprouts, soy meat, tofu, baby kale, chili oil

sushi rice, nori, and cucumber

sushi rice, nori, and avocado

red bean paste, and bun dough

taro paste, and dumpling dough

sweet corn, and rice noodle roll

rice noodle

shredded potatoes, and red chili peppers

tofu, scallions, chili peppers, and bell peppers

Appetizers · Mixed onions, tomatoes, spices and oils

green chili pepper

sushi rice, nori, and cucumber

yuba

steamed bun, mushroom, and bok choy

soybean sauce, and noodles

AI Description：Crispy and appetizing chili-oil dressed firm tofu, a great side dish

AI Description：Refreshing cold salad with beancurd skin and peanuts, crispy

A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN

Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN

soy, pickled red onions, mushroom, ginger, garlic, and chimichurri

tomato, parsley, olive oil, lemon juice, and bulgur

spicy salt, and deep fried tofu

fried dough, sweet bean paste, and sesame seeds

fruit

spicy salt, and fried tofu

vegetables, rice vermicelli, and bean curd skin

sesame sauce, and noodles

270 Cal per Serving

Appetizers · Diced tomatoes, basil, balsamic vinegar

Sides & Desserts · Crispy, poppable potato rounds. Breakfast served until *10:30am (*Hours may vary by day)

Satisfy Your Cravings · Baja Blast® gets its first-ever transformation with a refreshing pink lemonade twist inspired by Olivia Rodrigo

Rice Plates & Fried Rice · Bean sprout, Chinese broccoli, green onion, peas and carrots