- Vegan as it Comes
- Vegetable Egg Roll (Vegan)
- Dumplings. (Vegan)
- Almost Certainly Vegan
- Steamed Vegetable Dumplings
mixed vegetables, and dumpling wrapper
- See all 24 vegan mains →
What a year of San Gabriel’s menus is worth
~330,000 animals spared
~6.6 million lbs of CO₂e avoided
~360 million gallons of water saved
~9.9 million sq ft of forest spared
~990,000 plant-based meals
Estimated from 67 restaurants here, using Cowspiracy, The Vegan Calculator, Technomic and Garnett et al., PNAS 2019.
mixed vegetables, and dumpling wrapper
3 Pieces . Vegetable Manchurian infused samosa with signature chutney
Dessert · Petha Paan, skin of watermelon stuffed with rose petal spread and fennal. Must try
South Indian Style · 2 pieces idli, 1 piece medu wada. Chutney and lentil soup. Served with sambar and chutney
tofu, and shallots
tofu, spicy savory rub, and cilantro
shanghai sauce, and braised vegan chicken
soybeans
mixed vegetables, and dumpling wrapper
(Green onions, black beans, peanut)
soft tofu, and frozen sponge tofu
tofu skin, fried starch balls, cooked tofu skin, and bean curd stick
bean curd
spicy sauce, pickled vegetables, and fermented tofu
mixed shredded tofu
deep fried dough
Appetizer · Pastry filled with vegetables
on choy stems, and black bean sauce
soybean sprouts, and leek
hunan sauce, and cucumber
green chives, and baked bean curd
green chives, and dry bean curd sheet
chinese celery, and baked bean curd
assorted vegetables
woodear mushroom, cucumber, and beancurd
woodear mushroom, cucumber, and beancurd
wheat gluten, noodles, and mushrooms
soy sheet, pickled vegetables, and green beans
bamboo shoots
vegetable filling, and dumpling wrapper
celery, and black fungus
sichuan peppercorns, cold jelly, and chili oil
sweet soy bean tofu, peanut, and ginger
tofu, salted soy bean, and peanut
vegetable oil, tahini sauce, pickles, onions, lettuce, and falafel
Bean medley seasoned with spices, garlic onions, and fried in vegetable oil served on a bed of lettuce with pickles, tahini sauce & hummus
spaghetti pasta
plum tomatoes, olive oil, garlic, basil, and angel hair pasta
tomatoes, olive oil, herbs, garlic, and bread
fried tofu
chili pepper, and braised glass noodles
spinach, peanuts, and dark vinegar
vegetables, tofu, and rice paper
fried tofu
crispy grain, and cashews
whole wheat bread
white bread
vegetables, mushrooms, and congee
sweet rice dough, and sesame seeds
leek, and crystal dumpling wrapper
chinese breadstick
sesame seeds, red bean paste, and glutinous rice flour dough
fried noodles, and assorted vegetables
stinky tofu, and salt and pepper seasoning
tofu, and salt and pepper seasoning
mixed vegetables, konjac noodles, and cilantro
walnut, steamed bun, red date, red bean, and chestnut
walnut, steamed bun, red date, red bean, and chestnut
black mushrooms
lotus root, and hot and sour sauce
cucumber, and garlic
fungus, and hot pepper
roasted bell peppers
traditional chinese sauces, traditional chinese spices, and gluten
vegetable filling, and baozi dough
for Gluten-Free Vegan Double Chocolate Chip Mini Loaf
for Vegan Lunch Box
for Vegan/Vegetarian Breakfast Box
pepper, salt, and baked bean curd
szechwan sauce, and bean curd
(腐竹,香菜,黑木耳,辣椒油) (Tofu skin, Cilantro, Black fungus, Chili oil)
(话梅,有机小番茄) (Plum, Tomata)
rice paper, tofu, and vegetables
fried tofu
Steamed · Stuffed with napa cabbage, carrots, mushrooms, bean curd, & glass noodles
Dry Noodles · Thick artisan noodles in savory sesame sauce
bean curd, and cilantro
tremella
Appetizers · Crispy rolls filled with a medley of vegetables, served with sweet chili sauce
Desserts · Golden-fried glutinous rice balls filled with sweet black sesame paste
peas, curried vegetables, coconut rice, and channa
paratha roti, curried vegetables, and channa
Fresh taro sweetened with a little bit of sugar, pureed into a paste
Chocolatey cookies w / creme crushed to make a crumbled topping
scallions, oil, and banh hoi
Drinks & Sides · Stir-fried sweet potato noodles with vegetables
New Favorites · Fresh mango in a delicate mochi wrap
pickling brine, and korean plum
sweet rice dough, sesame seeds, and red bean paste
salty and spicy sauce, and bean curd
fried potatoes
Tokyo Street Food · Steamed tofu with potato and carrot in Japanese curry
pepper and salt seasoning, and mushrooms
Jasmine Stewed Pear Series · 茉莉水晶梨 Stewed Crystal Pear Chunks, Peach Gum, Tremella, Pear Soup, Jasmine Green Tea 炖梨块,桃胶,银耳,梨汤,茉莉绿茶
mixed vegetables, and curry sauce
sichuan pepper seasoning
fried dough, sweet red bean paste, and sesame seeds
fire-roasted peppers
vinegar, raisins, papaya, and carrots
rice noodle
Sweet Treats · Crispy glutinous rice balls filled with sweet red bean paste and coated in sesame seeds
Homemade Soups · Lentils cooked with potatoes and carrots