Alhambra

strawberry, seaweed salad, rice, jalapeño, cucumber, and avocado

asparagus

mushroom

Plant-based broth with steamed vegetables medley

Soy beef or soy chicken, vermicelli, and lettuce, wrapped in rice paper

Tofu stir fry in garlic shiitake sauce with vegetables

Plant-based broth with steamed vegetables medley

Soy beef or soy chicken, vermicelli, and lettuce, wrapped in rice paper

Flour turmeric pan-fried crepe with tofu mushroom, served with lettuce and ponzu sauce

Dessert · tapioca, pumpkin, and coconut milk

sweet filling, sesame seeds, and fried dough

Curries · rice noodles

hazelnut, coconut jelly, and chocolate

walnut, coconut jelly, and black sesame

red beans, and coconut jelly

tomato masala, onion, and green jackfruit

south indian curry sauce, sesame seed, peanut, and eggplant

pumpkin, mustard seed, curry leaf, and coconut milk

vegetables, and rice noodle roll

shredded vegetables, and bean curd skin

vegetables, and bean curd

vegan cheese, san marzano pizza sauce, roasted red pepper, pizza crust, garlic, cremini mushroom, and broccoli raab

vegan crema, salsa roja, roasted brussel sprouts, pico de gallo, corn tortillas, cilantro, and brussel sprouts

a choice of pasta, or rice

rice porridge

vegetables, spices, and coconut milk

coconut milk, red beans, and tapioca

coconut milk, mung beans, and tapioca

tapioca, flavor bean, and coconut milk

vegan egg roll, vermicelli noodles, and tofu

umami vegetable broth, tapioca noodles, snow mushrooms, shiitake mushrooms, radish, and carrot

baguette, fried tofu, and basil

vegetable filling, and dumpling wrapper

vegetables, and rice vermicelli

orange

vegetable broth, and mixed vegetables

garlic, and choy sum

snow pea leaves, and garlic

silky tofu, and lettuce

sushi rice, nori, and cucumber

sushi rice, nori, and avocado

'Shareables' · Organic seasonal squash, Chavez Farms lacinato kale, herbs, organic multigrain rice, roasted pumpkin seeds, crispy rice, house miso lemon vinaigrette

Hot Appetizers · Mushroom meat, fried shallots, mint, chives

Larger Bites · Meiji tofu, Bih Shan mushrooms, sichuan pepper, scallion, organic white rice

Appetizers · Chickpea flour battered fritters, made with mixed vegetables

Appetizers · Chickpea flour battered fritters, made with onion

Mahan Dinner Thail · Choice of baingan bharta or daal tadka with aloo matar, chana masala, brown rice, roti, and salad. Add dessert for an additional charge

string beans, and spicy salt

steamed white rice

spicy salt, and fried tofu

grass jelly, green bean, and red bean

eggplant, and szechuan sauce

organic noodle, mushroom and seaweed-based soup, mushroom, and baby corn

sushi rice, nori, and avocado

vegetables, rice, and nori

cilantro, and shredded tofu skin

peanuts

twisted dough, seaweed, and garlic

sesame seeds, sesame sauce, and cold noodles

hot oil sauce, hand-pulled noodles, and aromatic spices and seasonings

rice noodles, chili oil, and bean sprouts

2 Vegetable Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Crispy Wonton Wrapper, Appetizers

greens

pasta, olive oil, and chili flakes

seaweed, mixed greens, corn, and cherry tomatoes

onions, mixed greens, cucumbers, corn, and cherry tomatoes

soy sauce, scallions, rice noodles, onions, and bean sprouts

mustard greens, imitation abalone, garlic, and cumin seeds

tofu, spicy salt, green onions, and chili flakes

rice noodles

rice noodles

rice paper, rice vermicelli, and vegetables

pure vegetable broth with miso, ramen noodle, fried tofu, green onion, bean sprouts, corn, zucchini, broccoli, cherry tomato, black garlic oil (Vegan Friendly)

Sushi Hand Rolls · sushi rice, sesame seeds, dried seaweed, cucumber, and avocado

Starters · fried garlic on top (V)

eggplant, and garlic

pea tips

chinese yam, and black fungus

tofu, shoyu broth, ramen noodles, mushrooms, green onions, corn, broccoli, bean sprouts, and bamboo shoots

wheat noodles

pickled radish, sesame, rice, nori, fried tofu, and carrot

pickled mustard greens

tofu, spicy salt, and fried tofu

samosa pastry, and banana

stewed vegetables, and crispy tofu

vegetable filling, and dumpling wrapper

seaweed

tofu, toasted rice powder, fried taro, carrot, and bean thread noodles

vegetables, and bread

tofu, rice wrapper, mint leaves, lettuce, cucumber, and carrot

carrot, and broccoli

spicy salt, and fried tofu

spicy salt, and bean curd

Steel-cut oats topped with strawberry, blueberries and brown sugar. Unpackaged menu items are not guaranteed to be allergen-free. For food allergy concerns please contact the location prior to placing your order

side of peanut butter

A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN

Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN

tofu, and sour cabbage

sesame vinaigrette, sesame seeds, salted kelp, and japanese cucumber

New Favorites · Fresh mango in a delicate mochi wrap

potato filling, and pastry dough

avocado

fermented tofu

Large Plates · Shanghai tofu braised with soy sauce, vinegar, maple, bay leaf, and black pepper, served with chopped bell pepper and brown rice

stir fry sauce, and shredded potatoes

garlic, and mustard greens

Drinks & Sides · Stir-fried sweet potato noodles with vegetables

celery, capsicum, and black mushrooms

Garden · shallots, thyme, black pepper

Dairy-Free – Silk® · Plant-based chocolate frozen dessert made with Silk® Almondmilk and organic coconut oil. INGREDIENTS: CHOCOLATE FLAVORED SILK [Almond Milk (Water, Almonds), Cane Sugar, Organic Coconut Oil, Chocolate Flavor Base (Cane Sugar, Water, Cocoa processed with alkali), Corn Syrup, Dextrose, Maltodextrin, contains less than 1% of Locust Bean Gum, Guar Gum, Pea Protein, Salt, Natural Flavor]