Solana Beach

mesquite powder, house-made plant-based milk, granola, eco-protein, dates, cold-pressed coffee, banana, and almond butter

rolled oats, polenta, dry active yeast, coconut sugar, chickpea flour, and chia seeds

suntuna pâté, spinach, red cabbage, quinoa, nori, cucumber, and bell pepper

Scrambowls · vegan sausage or soyriso, vegan cheddar, grilled tomatoes, roasted potatoes, basil

vermicelli, vegetable slaw, sweet plum sauce, and spring roll wrapper

vegetables, dumpling wrapper, and citrus sauce

vegetables, tofu, rice paper, and herbs

BYO Pizza · • Cauliflower Crust 10" +$5.00 | 14" +$7.00 • Gluten Free 10" +$5.00 | 14" +$7.00 • Vegan Cheese 10" +$5.00 | 14" +$7.00 • Gourmet Toppings 10" +$3.00 | 14" +$4.00

Salads · arugula, Mission figs, artichokes, Kalamata olives, mini heirloom tomatoes, Israeli couscous, onions, avocado, capers, lemon citrus vinaigrette

Headliners · black beans, red onions, vegan feta, cilantro, Spanish rice, corn tortillas

fresh seasonal fruit

baguette

2 Vegetable Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Crispy Wonton Wrapper

Veggie Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Wonton Wrapper, Extras, Build Your Own

Explore Our Signature Menu Items · Our Babagannoush is a silky, smoky Mediterranean eggplant dip made by blending roasted eggplants with traditional spices. Smooth, rich, and naturally vegan, it’s a flavorful side or spread that pairs perfectly with pita, veggies, bowls, and grilled Mediterranean dishes

Tabouli Explore · Healthy, vegetarian food that is low in fat and high in fibers, vitamins, and more

Mango and chile

Watermelon and chile

Pizzas · Zesty garlic olive oil, tomato sauce, fresh mushrooms, green bell peppers, onion, black olives, zucchini, artichoke hearts, roma tomatoes

Small Plates & Flatbreads · Organic Baby Spinach, Marinated Artichokes, Balsamic Caramelized Onions, Baby Heirloom Tomatoes, Garlic & Basil

Raciones · Braised beets, valencia orange, marcona almonds, avocado puree, mint

wild rice, red onions, organic lentils, organic kale, organic baby spinach, edamame, and brown rice

Appetizers · Chard artichokes hearts, garlic and basil

Fresh basil, Thai chili, garlic, onion, bell peppers and carrots

Sides & Desserts · 240 - 450 cals

Fan favorites · Kale, rice & quinoa blend, black beans, cabbage, carrots, spicy sweet potatoes, watermelon radish, avocado

Vegan patty with green leaf lettuce, fresh tomato, cucumbers, choice of onions, and sweet mustard dressing on a toasted wheat bun. Lettuce wrap available. Note: Grilled onions are not vegetarian. Includes fries and a regular drink