17 dishes
Comes "fresh frozen", just pre-heat oven to 300 degrees for 20-30 minutes, let cool before serving. Our delicious recipe is sweetened with organic Agave instead of white sugar
Ask whether it contains butter, milk or egg.
Caramel, coconut, pecans and chocolate…this combination can never be mistaken. Ours is 2 layers of moist cake made from scratch covered in coconut caramel icing that is as beautiful as it is tasty
Ask whether it contains butter, milk or egg.
Add: variant Half
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Add: variant Half
Caramel, coconut, pecans and chocolate…this combination can never be mistaken. Ours is 2 layers of moist cake made from scratch covered in coconut caramel icing that is as beautiful as it is tasty
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Now this one’s straight outta Grandma’s kitchen. Soft, homemade layers of buttery cake filled with sweet pineapple and frosted with fluffy coconut cream — the kind she’d whip up for Sunday dinner or a church picnic. Every bite’s moist, tender, and tastes like love baked right in. One forkful, and you’ll swear you’re back at Grandma’s table
Ask whether anything is added to it, on its own this is vegan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it contains butter, milk or egg.
Comes "fresh frozen", just pre-heat oven to 300 degrees for 1 hour, let cool before serving. Our delicious recipe is sweetened with organic Agave instead of white sugar
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
This pie’s a Southern staple through and through. We fill a flaky, buttery crust with toasted pecans and a golden, gooey filling made with pure cane sugar and a touch of vanilla. Baked till it’s perfectly caramelized, it’s that sweet Southern comfort that tastes like home with every bite
Ask what else goes into it besides what the menu lists.
Creamy, spiced sweet potato filling meets a layer of crunchy, caramelized pecans — all baked up in a flaky, buttery crust. Every bite is sweet, nutty, and rich with that homemade goodness that tastes like it came straight from Mama’s kitchen
Ask what else goes into it besides what the menu lists.
Ask whether it contains butter, milk or egg.
25 dishes
"The Pie that made us Famous! A true taste of the South. We mash up tender, fresh sweet potatoes with butter, sugar, and a touch of warm spice, then bake it all in a flaky, golden crust. Smooth, sweet, and full of homemade love — it’s the kind of pie that brings back front-porch memories and Sunday dinner smiles
The ultimate Pound Cake! Made with the freshest ingredients and ALWAYS from scratch! The Lemon icing is zesty and full of flavor, this family favorite will having everyone craving for more!
You’re about to meet the carrot cake of your dreams. Picture this: a moist, spice-kissed cake loaded up with fresh-grated carrots, golden raisins, and a handful of toasted pecans, all hugged together by a generous swirl of tangy cream cheese frosting. Every forkful tastes like Sunday supper at Grandma’s, sweet tea on the porch, and a little bit of Southern magic. This isn’t just dessert. It’s a slice of home, y’all
First there's the Graham Cracker crust made with real butter and our Signature Vanilla. Next, we place a layer of our Award-winning Sweet Potato mix and then top it all off with the smoothest, creamiest most flavorful Cheesecake you've ever had. Get ready for the TASTE of your life!"
Our Caramel Pecan Cheesecake starts with a rich, creamy cheesecake filling baked to perfection on a buttery graham cracker crust. We drizzle it with smooth, golden caramel and crown it with a generous layer of toasted pecans for that signature Southern crunch. Every bite blends sweet, nutty, and velvety flavors that’ll make you close your eyes and say “Mmm-hmm!” — a dessert as warm and soulful as Sunday supper at Grandma’s
Old Fashioned, from Scratch Tea Cakes made with a nice hint of fresh Lemon Flavor OR Original made with the perfect combination of our Signature Vanilla and cinnamon
The ultimate Pound Cake! Made with the freshest ingredients and ALWAYS from scratch! The Lemon icing is zesty and full of flavor, this family favorite will having everyone craving for more!
The ultimate Pound Cake! Made with the freshest ingredients and ALWAYS from scratch! The Lemon icing is zesty and full of flavor, this family favorite will having everyone craving for more!
4 dishes
Ever wonder what makes our Sweet Potato Pie stand out from all the rest? Well, the secret is out! Our family's Signature Vanilla blend is made with Pure Vanilla Extract
Ask whether it is sweetened with honey, and for oat, soy or almond milk if it comes with milk, the tea itself is vegan.
Ask whether it is sweetened with honey, and for oat, soy or almond milk if it comes with milk, the tea itself is vegan.
Now this one’s straight outta Grandma’s kitchen. Soft, homemade layers of buttery cake filled with sweet pineapple and frosted with fluffy coconut cream — the kind she’d whip up for Sunday dinner or a church picnic. Every bite’s moist, tender, and tastes like love baked right in. One forkful, and you’ll swear you’re back at Grandma’s table
Ask what else goes into it besides what the menu lists.
Add: variant Half
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.