11 dishes
Ask whether the rice is cooked in stock or finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Topped with ginger scallion oil, fried onion, toasted sesame, and pickled Fresno chilies. Serve with grilled pita and lavash crackers
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Lightly breaded and fried dill chips tossed in umami salt, fried garlic, fresh jalapeños, and scallion
Ask whether the batter is made with egg and milk.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Shaved cabbage tossed in rice wine vinaigrette and topped with fried onion, ginger scallion oil, cilantro, candied peanuts, and pickled Fresnos
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Beer brined oyster mushroom—lightly breaded and fried, topped with shaved cabbage, fried garlic chips, herb aioli, and fresh lime
Ask for it without the aioli.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Upgrade to Fries or Salad +3
Ask whether the fryer is shared with meat, and if there is egg in the batter.
30 dishes
Tossed in your choice of buffalo, gochujang honey, hoisin sambal, or sweet chili. Served with Buttermilk Ranch or BCD on the side
Slow roasted pork belly, grilled chipotle lime chicken, pico, guac, and cilantro lime crema, loaded on a bed of house made tortilla chips. Great for sharing!
Grilled pork topped with cucumber, pickled veggies, cilantro leaves, sliced jalapeños, and mayo
Made with house beer and sharp cheddar cheese, served with fresh baked pretzels. Ask for lightly fried pretzels for a crispier bite!
Choose from buffalo, gochujang honey, hoisin sambal, or sweet chili. Served with Buttermilk Ranch or BCD on the side
Topped with togarashi salt and scallion. Served with gochujang aioli
Five spiced braised pork spare ribs tossed in char siu glaze then grilled
Pico, guac, and crema on the side
Tossed with togarashi dusted pork cracklins and garlic-lime ponzu
Chopped romaine tossed in blue cheese dressing and topped with bacon, cherry tomatoes, cucumbers, blue cheese crumbles, and a soft-boiled egg
Chopped romaine tossed in cilantro lime crema, house cheese blend, pico, avocado, and fire roasted salsa inside a crispy tortilla shell. Choice of grilled chipotle lime chicken or seasoned chopped burger
Grilled chipotle lime chicken topped with buffalo sauce, shaved cabbage, bacon, herb aioli, and scallion
Hoisin sambal pork belly topped with cabbage slaw, pickled Fresnos, fried onion, and herb aioli
70/30 Burger cooked to temp topped with a slab of slow roasted pork belly, cabbage slaw, gochujang aioli, and fried onions on a toasted brioche bun
½ Lb shaved pastrami loaded with melted Oaxaca cheese, dill pickles, pickled Fresnos, pickled red onion, and Dijonnaise on a toasted hoagie roll
Slow roasted pork belly topped with cucumber, pickled veggies, cilantro leaves, sliced jalapeños, and mayo
Buttermilk brined chicken, fried to golden-brown and delicious, tossed with our house made Nashville-style hot oil. Served on toasted brioche with lettuce, tomato, dill pickles, and mayo
Crispy cauliflower topped with cucumber, pickled veggies, cilantro leaves, sliced jalapeños, and mayo
70/30 Burger cooked to temp, American cheese, lettuce, tomato, caramelized onion, dill pickles, and fry sauce on toasted brioche bun. A customer favorite!
Slow-roasted pork belly, grilled chipotle lime chicken, house cheese blend, cilantro lime crema, pico de gallo, and guacamole on a bed of our house-cut double-fried Kennebec potatoes
Grilled chipotle lime chicken, bacon, roasted jalapeños, beer cheese, and buffalo sauce, loaded on a bed of our house-cut double-fried Kennebec potatoes
1 dish
Pueblo Viejo Reposado Tequila, Verás Mezcal, Angostura Bitters, Agave
7 dishes
Offering a rotating selection of craft brews & eclectic fare in Las Vegas, NV
Old Forester Bourbon, Angostura Bitters, Rosemary Simple, Lime, Ginger Beer
Verás Mezcal, Cucumber, Simple, Mint, Lime Juice (Sub with Gin for lighter floral note)
Made with Iwai Japanese Whiskey, Club Soda, Lemon Twist
Made with Iwai Japanese Whiskey, Sparkling Yuzu, Lemon Twist
Made with Iwai Japanese Whiskey, Sparkling Japanese Plum, Lemon Twist
17 dishes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
“Craft beer and Asian cuisine served in a space great for watching sports… No Bud, no Miller, no Coors -- but no beer snobs either.”
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask for oat, almond or soy milk instead of dairy.
Woody Creek Vodka, Apple Bitters, Chinola Passionfruit Liqueur, St Germain, Sparkling Wine
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Spring 44 Gin, AngeVert Herbal Liqueur, Hibiscus Simple, Honey, Aquafaba
Ask whether the honey is the plant-based version.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Daou – Paso Robles
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Au Jus – Monterey County, Ca
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Mariella – Portugal – Shiraz + Tempranillo
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Cline Seven Ranchlands – Sonoma County, Ca
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Substance Cs – Washington
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Chateau Le Nerth – Côtes Du Rhône, France
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
1 dish
Pueblo Viejo Blanco Tequila, Ancho Reyes Chile Liqueur, Yuzu Honey Simple, Lime