Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
2 dishes
V - vegetarian | VN - vegan | GF - gluten free | CN - contains nuts | F - contains 48 hours requested for pick-up | 72 hours requested for delivery | Gratuity
10 dishes
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Chickpea, tahini, garlic, lemon • VN GF
Ask what is in the lemon • VN GF, everything else on the list is a plant.
Eggplant, garlic, Florina pepper • VN GF
Ask whether it is made with butter or chicken stock.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether it is cooked in butter or a meat stock rather than oil.
15 dishes
Two quarts | egg-lemon soup chicken broth, rice • GF
(GF)
Serves 6-8 | tomato, cucumber bell pepper, red onion, feta, olive, caper oregano vinaigrette • V GF
Greek yogurt, cucumber, dill • V GF 26 chive, onion, lemon • F
Feta, bell pepper, chili flake • V GF