Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
2 dishes
Slices of papaya cooked in a light syrup
Citrus jicama salad. orange, mandarin orange and diced jicama tossed with cilantro, lime juice and crushed cayenne pepper over mixed greens
14 dishes
Red lentils & spicy berbere
Yellow split peas, turmeric & ginger
Carrots, green beans & caramelized onions
Curry potatoes, carrots & cabbage
Kale, collards & garlic
Chickpea, fresh greens & cumin
Tomato, jalapeno & romaine
Brown lentils, parsley & ethiopian mustard seed
Marinated beets, red onion
Roasted tomato, pumpkin seed & chive dip served w/ tortilla chips
Wood grilled market vegetable of the day
8 dishes
Thick sliced toasted bread cooked in cinnamon-raisin syrup
Is the bread made with milk or egg?
Steamed white rice w/ garlic & onion
Is the rice cooked in chicken broth?
Black beans
Is the beans made with lard?
Crispy roll stuffed with vegetables
Does the egg roll wrapper contain egg?
Can I get it without the cheese?
Does it have lard or cheese?
6 Slices of fried plantain
Is it fried in the same oil as fish?
Home style rice cooked with onion & garlic
Is the rice cooked in chicken broth?
92 dishes
Slow oven cooked goat and beef
Very thin tamale filled with achiote seasoned chicken, pork or vegetables and steamed in a banana leaf
Boneless chicken legs, cooked over mesquite charcoal, marinated with achiote and sour orange juice served with fried plaintains, roasted red onions, rice and black beans. (chicken breast available)
Marinated slices of pork, black bean puree, lettuce, charred red onions, and chunky fire roasted tomato sauce served on steamy tortillas
Charbroiled chicken, black bean, lettuce, tomato, roasted onions
Cooked chicken with bell peppers, onions & tomatoes
Our delicious hand made tortilla made with beans & corn dough, topped with choice of meat and grilled cactus
Hand made corn grodita filled with choice of meat. topped with queso fresco, lettuce, tomato & onions
Green chile pasilla filled with mozzarella cheese
Thin slices of pork shoulder, cooked over mesquite charcoal, marinated with sour orange juice served with roasted red onion, roasted tomato sauce, avocado, black bean puree, corn tortillas and house made "longaniza" chorizo
Our succulent achiote-marinated pork shredded and topped with red pickled onions served on steamy tortillas
Try our new taco created by our great chef mr. raul, a hand made corn tortilla filled with choice of birria, chicken or beef, all covered with a special house salsa
Crispy fried corn tortilla, split and filled with black bean puree, topped with lettuce, shredded turkey, pickled red onions, and a slice of avocado
Dried pork skin cooked with green or red chile sauce
Covered with special sauce of the house
Fluffy corn tortilla, topped with lettuce, shredded turkey, pickled red onions, tomatoes and a slice of avocado
Deep fried chicken with orange sauce
Four rolled corn tortillas moistened with ground roasted pumpkin seed and epazote sauce, stuffed with hard boiled egg and topped with tomato sauce
Spiced marinated pork meat sandwich
Two fried eggs perched on a crispy corn tortilla spread w/ black bean puree: a scattering of diced ham, cheddar cheese, & peas served w/ a light tomato sauce & fried plantains
Dry lamb stew in sandwich
Fresh fish cooked itself in lime juice, over a tostada
Doused in red house salsa with beans, choice of meat, lettuce, tomato, avocado, onion, sour cream and cheese
Stuffed with chicken, potato or beef, topped with cheese, sour cream and guacamole. served with rice, beans, lettuce, tomato, and onion
Sandwich dipped in our special & delicious sauce with mexican sausage & deiced potatoes
Charbroiled pork, black bean, avocado, tomato, roasted onions. Charbroiled pork, black bean, lettuce, tomato, roasted onions
Exquisite grilled filet sole with butter & herbs. served with rice, salad, vegetables & bread
Breaded and fried fish, tartar sauce, cabbage & pico de gallo
Pan-fried filet sole with veracruzana sauce. served with rice, salad vegetables & torrillas
Flat rice noodles stir fried with chicken, onions, bell peppers, mushrooms, basil and chili sauce
Chicken, cheese with chile verde strips, pork or pineapple
Slow oven cooked dry goat & beef
Light turkey broth, cabbage, pickled red onions, and shredded turkey. crispy tortilla chips on the side
Fried plantain with cream
Thai noodles pan fried with chicken, eggs, onions and bean sprouts
Dipped fried crispy corn tortilla topped with choice of meat, tomatoes, onions, fresh lettuce, avocado, cheese & sour cream
Two 4 oz. center cut basa filets marinated with lime juice and achiote, served on top of rice with a citrus jicama salad on the side
Fresh shrimp topped with tomatoes, onions, cilantro, avocado & ketchup. served with saltine crackers
Basa fish marinated in lime juice with tomato, onion & cilantro
Choice of meat, topped with refried beans, rice, tomato, acovado, sour cream, jalapenos & cheddar cheese
Succulent pork marinated with achiote, sour orange juice, and spices, cooked in banana leaves, topped with pickled red onions served with sauteed black beans, rice and steamy tortillas
Pork leg meat sandwich dipped in extra hot & delicious sauce
Crispy handmade corn tortilla filled with cheese, topped with lettuce, tomato & avocado. filled with choice of: flor de calabaza, chicharron, chorizo con papas or hongos
A rolled tamale filled with a pinwheel of chaya, roasted pumpkin seeds, hard-cooked eggs, steamed in a banana leaf served with a light tomato sauce
Dense vanilla flan with traditional caramel sauce
Beef with onions, tomatoes & jalapeno peppers
Filled with achiote seasoned chicken, hard-cooked eggs, sliced tomatoes, and epazote. this tamale is baked instead of steamed, taking on a crunchy texture
Filet cooked in a spicy sauce, served with rice, salad, vegetables and choice of bread or tortilla
Fried crispy tortillas with red sause, herbs, simmered in chicken broth with strips of chile poblano, corn nibbles & fresh cheese, includes a side of rice
Carnitas served with fresh sliced avocado
Steak served with grilled cactus, lettuce, tomato & grilled onions
Our succulent achiote marinated slow roasted pork & pickled onions
Five mini crispy taquitos (nothing inside) served w/ a light tomato sauce & a springling of "queso de bola" aged baby edam cheese
Chicken marinated with chile pasilla, tomatoes, red onion cooked on the grill
Specially marinated pork slowly roasted on a rack for super flavor and tender juicy meat
Our delicious hand made corn gordita filled with choice of meat and topped with cheese. served with lettuce, tomato and onions
Brought to the yucatan by lebanese immigrants over a century ago, these ground beef & cracked wheat patties are seasoned w/ mint & spices. Fried golden brown & served w/ yucatecan pickled red onions
Light turkey broth scented with a Yucatan variety of citrus called "Lima", shredded turkey and crunchy tortilla strips
Fried pork cracklings, pico de gallo & diced avocado
Chicken broth with chicken, vegetables (carrots, potatoes, chayote and zucchini) includes a side of rice
Two hard shell tacos, choice of meat, served with rice, beans, cheese, lettuce, tomatoes & onions
Yucatan style potato salad with carrots, green peas, mayonnaise, black pepper and mild jalapeno pepper
Carne asada, al pastor, chicken, cabeza, chorizo, carnitas
Thinly pounded angus New York strip steak t6 oz), carmelized onions, rice, black bean puree. fried potato slices, fried plantain & corn tortillas
Finely milled corn masa, steamed in a banana leaf makes this tamale exceptionally moist and soft. filled with achiote-seasoned chicken
Juicy bone-in chicken legs marinated with achiote, sour orange juice and spices, cooked in banana leaves, and topped with pickled red onions, served with sauteed black beans, confetti rice, and steamy tortillas
Aged Edam Cheese Stuffed with ground pork, olives, raisins & capers served with olive & caper flavored white sauce
In coconut milk, bell peppers, bamboo and red curry sauce
Shrimp with butter, garlic, white rice, salad & vegetables
Charbroiled achiote-marinated chicken, black bean puree, lettuce, charred onions, and chunky fire roasted tomato sauce served on steamy tortillas
With tomatoes, onions, bell peppers.served with white rice, salad, vegetables & choice of bread or tortillas)
Soup with vegetables & shrimps. served with hand made tortillas
Whole octopus braised in calamari ink, white wine, tomato, garlic and onion sauce. Served with rice and corn tortillas
Two fried eggs perched on a crispy corn tortilla spread with black bean puree; a scattering of diced ham, cheddar cheese, and peas served with a light tomato sauce and fried plantains
Braised octopus in calamari ink sauce
Whole branzino, butterfly cut and deboned, grilled over mesquite fire served with sliced avocado, pico de gallo, pickled onions, rice, beans and corn tortillas Whole branzino or other fresh fish, butterfly cut and deboned, grilled over mesquite fire served with sliced avocado, pico de gallo, pickled onions, rice, beans and corn tortillas
House made chorizo smoked over mesquite embers. Served with sliced avocado, roasted tomato sauce, roasted onions and tortillas
The traditional and delicious mexican caldo tlapeno has a tasty chipotle flavor with chicken, vegetables (carrots, potatoes, chayote and zucchini), avocado and includes a side of rice
Thinly pounded angus new york strip steak (6 oz.), carmelized onions, rice, black bean puree, fried potato slices, fried plantain & corn tortillas
1 dish
5 dishes
Injera wrap filled & choice of any salad/entree
Brown rice & choice of any salad/entree
With ginger
4 dishes
Is the drink made with milk?
Can I get it without the milk?
Ask for oat, soy or almond milk.
Is the chai made with milk or honey?