Azucar Morena

Tomato, parsley, red onion, avocado, touch of lime

Pineapple, spinach, celery, touch of lemon

Ask whether the masa is made with lard, and to hold the cheese and crema.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether it is fried in a fryer shared with meat, and whether the batter has egg or milk in it.

Ask what it is made with. The menu does not list the ingredients.

Ask what the protein is, and whether the sauce contains fish or dairy.

Only to be use for one kind of empanadas on Tuesday

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the stock is chicken or beef.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the beans are cooked with lard, bacon or a meat stock.

Ask whether the masa is made with lard, and to hold the cheese and crema.

Ask whether the masa is made with lard, and to hold the cheese and crema.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask what it is made with. The menu does not list the ingredients.

Plain arepa with up to three normal ingredients

Ask what else goes into it besides what the menu lists.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the vegetables are finished with butter.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the beans are cooked with lard, bacon or a ham hock.