1 dish
Toasted sunflower seeds, rum raisins, vanilla
6 dishes
Butter lettuce, goddess dressing, red onion, radish
Is the goddess dressing made with anchovy or dairy?
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it is made with tuna.
Ask what comes with it, and what each part is made with.
Ask whether the dough contains milk, butter, egg or ghee.
Is the sorbet made without dairy or egg?
56 dishes
Apple gelee, toasted pecans, spiced canele
Sungolds, nicoise olives, basil, tomato consomme
Toasted baguette, pate, basil, mint, pickled vegetables
Garlic thyme soup, watercress
Puff pastry, onion jam, herb butter
Cornichons, frisee salad, mustard
Mushroom, parmesan, black winter truffles, chives
Beef broth, emmentaler, gruyere, baguette
Big eye tuna, tomato confit, eggs, tomato vinaigrette
Genoise, blueberry, almond pudding, creme fraiche
Our granola, harry’s berries, pistachio
Rustic sourdough, chevre, tomato confiture, market tomatoes
Vol-au-vant, honey crisp apple, celery, dill, horseradish
Egg mimosa, smoked trout roe (+25 bjork caviar 10g)
Creme fraiche, cured trout, chives, brioche
Beef broth, emmentaler, gruyere, baguette
Jambon de paris, melted leeks, gruyere, croissant crust
Basil, cocktail sauce
Basil aioli, ratatouille
Avocado, grapefruit, saltines
Avocado, cucumber vierge, yuzu
Shallot mignonette, cocktail sauce
Selection of prawns, east & west coast oysters, crudo, tartare, lobster with cocktail, mignonette, green goddess, dijonnaise and accompaniments
1/2 Oz. osetra caviar, egg yolk, egg white, chives minced onion, creme fraiche, toasted brioche
Hazelnut cream, caramel, toasted hazelnuts
Vanilla sable, wine poached pears, ginger whipped cream
Coffee ice cream, cocoa gel, crunchy sugar
Selection of cheeses with seasonal accompaniments
Meringue, green apple granita, cream fraiche custard, brioche
Eggs, truffle sausage, bacon, caramelized onion rosti, bearnaise
Morels, asparagus, gruyere, mushroom espuma
Croissant, duck confit, blood orange, maltaise
Jidori chicken, gruyere, mornay, jambon de paris, frites
Foie gras, cherries, creme fraiche
Salted butter, spicy maple syrup
With mustard and creme fraiche
Hen of the woods, crispy pierogis, sauce supreme
Tokyo turnips, poached pear, sauce a l’orange
Porcinis, french green lentils, wild mushroom consomme
Brioche, asparagus, green garlic, trout roe
Braised shortrib, horseradish gratin, port glazed shallot
Caramelized onions, new school american cheese, dijonnaise, beef tallow frites | sunny side egg +3 | nueske’s crispy bacon +5
8 Oz, au poivre, bearnaise, or bordelaise
Parnsip, honey poached cranberries, maple sage jus
4 dishes
Gin or vodka, dirty or dry, choice of garnish
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Red | white | rose
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Meteor Blanche whit or pils
Ask which beer it is and whether that producer marks it vegan.