Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
21 dishes
Linguine with Roasted Garlic & Mushrooms in a Basil Oil
Ask whether the pasta is egg-free, and to hold the parmesan.
With Roasted Garlic & Walnuts Aglio e Olio
Ask whether the pasta is egg-free, and to hold the parmesan.
Linguine with Homemade Marinara Sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Served in a Vodka Sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Angel Hair with Fresh Garden Vegetables in a Marinara Sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
(Vegetarian)
Ask what comes on it, and whether anything is finished with butter, cheese or fish sauce.
Garlic Bread Topped with Tomatoes, Onions, Basil, EVOO & Balsamic Glaze
Ask what else goes into it besides what the menu lists.
Lentil, celery, carrots, onions, spinach in a tomato vegetable broth
Ask whether the broth is vegetable rather than meat or fish stock.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
46 dishes
Penne with Eggplant & Marinara Sauce Topped with Mozzarella Cheese and Baked
With Roasted Chunks of Squash in Sage Brown-Butter Sauce
Four Cheese Ravioli with Marinara Sauce
Fresh Fettuccine Alfredo with Grilled Chicken & Broccoli
Rigatoni with Chicken & Spinach in a Tomato Alfredo sauce
Angel Hair with Grilled Chicken & Fresh Tomatoes in a Basil Oil
Fettuccine with Grilled Chicken & Sun-dried Tomatoes in a Creamy Pesto Sauce (Contains Nuts)
With Mushrooms, Artichoke Hearts & Cherry Tomatoes (Linguine)
With Fresh Tomatoes Topped with Mozzarella (Rigatoni)
With Capers, Mushrooms & Tomatoes in a Lemon White Wine Sauce (Linguine)
Chicken Breast with Roasted Potatoes and Peas in a Lemon Chardonay Sauce
With Baby Clams in a White or Red Clam Sauce
In our Homemade Marinara Sauce
With Poached Salmon, Pencil Asparagus & Peapods
With Fresh Asparagus & Peapods in a Creamy Tomato Sauce
Linguine Fresh Mix Seafood in a Light Spicy Tomato Wine Sauce
With Asparagus & Peapods in a Creamy Dill Sauce (Angel Hair)
Fresh Rigatoni with Italian Sausage, Bell Peppers & Onions in a Light Tomato Sauce
Linguine with GF Meatballs in a Marinara Sauce
Fresh Cheese Tortellini with Prosciutto, Peas & Mushrooms in an Alfredo Sauce
Fresh Rigatoni Bolognese with Ground Beef, Mushrooms & Sun-dried Tomatoes in a Pink Sauce
With Prosciutto, Bacon & Scallions in a Cream Sauce & Egg Yolk
With New Roasted Potatoes & Broccoli †Cooked to order
Spring Mix with Mushrooms, Walnuts & Gorgonzola Balsamic
Romaine with Feta Cheese & Kalamata Olives (Lemon Vinaigrette)
With Garlic Croutons (Homemade Caesar Dressing)
Romaine Hearts with Avocado, Onions, Tomatoes, Carrots & Honey Sunflower Seeds (Lemon Vinaigrette)
Spring Mix with Dried Cranberries, Almonds & Goat Cheese (Balsamic Vinaigrette)
Autumn Baby Spinach with Apples, Raisins & Walnuts (Honey Balsamic)
Arugula & Beet Salad with Cranberries, Onions, Walnuts, Avocado and Goat Cheese
Romaine, Chicken, Bacon, Red Onions, Eggs, Cucumbers, Tomatoes, Avocado, Gorgonzola Cheese & Cobb Dressing
Fresh Mozzarella Caprese with Tomatoes and Fresh Basil. Gluten Free
Served with Spicy Marinara Sauce
Fresh PEI Mussels in Fennel-Wine Broth
Grilled Lollipop Lamb Chops (4) †Cooked to order
Jumbo Lump Crab Cakes Served with Spicy Mayonnaise (2)
Octopus, Cannellini Beans, Tomatoes, Capers, Fennel over Arugula in Spicy Citrus-Wine Sauce
With Marinara Sauce & Garlic Bread
Lasagna with Ground Beef, Mushrooms, Spinach, Ricotta, Mozzarella and Parmesan Cheese
Gemelli pasta with spicy Sausage, Broccoli Rabe and Calabrian chili tossed with Parmesan cheese
Tomatoes, Spinach & Caper in a Creamy Gorgonzola Sauce (Gluten free) (Vegan)
1 dish
750 ML Glass Bottle
1 dish
Ask whether anything is mixed into it, as poured, most drinks are vegan.