1 dish
44 dishes
Ask whether it is finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the wrapper contains egg, and whether the fryer is shared with meat.
Ask whether the wrapper contains egg, and whether the fryer is shared with meat.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what comes with it, and what each part is made with.
Ask whether the batter contains egg or milk, and whether the fryer is shared with meat.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what comes with it, and what each part is made with.
Ask whether the wrapper contains egg, and whether the fryer is shared with meat.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask whether the batter contains egg or milk, and whether the fryer is shared with meat.
Ask what comes with it, and what each part is made with.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether anything is added to it, on its own this is vegan.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether the broth is vegetable rather than meat or fish stock.
117 dishes
1 dish
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.