2 dishes
Roasted cherry tomatoes, red onion, tomato-oregano vinaigrette
7 dishes
Fresh lime & “tajin”
Ask whether it can be made without bonito flakes.
Choice of bleu cheese or ranch dressing
Can I get it without the bleu cheese or ranch?
Mixed greens, cucumbers, cherry tomatoes, peppers, red onion, corn tortilla crisps, tossed in cilantro-lime vinaigrette
Ask whether there is milk, butter or egg in the corn tortilla crisps, everything else on the list is a plant.
Is the potato salad made with mayo or egg?
Ask what comes with it, and what each part is made with.
Ask whether the potatoes are made with butter, milk or cream.
Choice of dipping sauce
Ask whether the fryer is shared with meat, and if there is egg in the batter.
57 dishes
Mixed greens, cucumbers, cherry tomatoes, peppers, shredded carrots, candied pecans, fresh strawberries, sliced avocado, craisins, raspberry vinaigrette
Cherry tomatoes, bacon, green onions, bleu cheese dressing
Baby spinach, house-smoked bacon, bleu cheese crumbles, candied pecans, craisins, fresh strawberries, tossed in balsamic vinaigrette
Mixed greens, cucumbers, cherry tomatoes, peppers, red onion, tossed in ranch dressing
Romaine lettuce, cucumber, cherry tomatoes, corn, avocado, bacon, hard-boiled egg, bleu cheese crumbles, bleu cheese dressing
Diced jumbo shrimp, avocado, cherry tomatoes, diced red onion, cucumbers, tossed in cilantro-lime vinaigrette & served on a bed of mixed greens
Romaine lettuce, cucumber, cherry tomatoes, corn, avocado, bacon, hard-boiled egg, bleu cheese crumbles, bleu cheese dressing
Mixed greens, cucumbers, cherry tomatoes, peppers, red onion, tossed in ranch dressing
Local “James Beard Award winning BARRIO BREAD” warm sourdough & baguette, house-made bacon butter
Choice of salsa roja or jalapeño salsa, pickled jalapeño, red onion, queso fresco, lime wedges, hand-pressed corn tortillas
House-made, 5 pieces
Choice of salsa roja or jalapeño salsa, pickled jalapeño, red onion, queso fresco, lime wedges, hand-pressed corn tortillas
Purple mustard, 5 pieces
Shredded smoked meats (beef & pork), braised in a fire-roasted green chili salsa, wrapped to order in hand-made flour tortilla, guacamole, sour cream, queso fresco served on the side
Guacamole, sour cream, shredded lettuce & jalapeño salsa
Tortilla chips topped with pulled pork, burnt end pit beans, jalapeño salsa, queso fresco, pickled jalapeños, guacamole & sour cream
Tortilla chips, brisket burnt ends, spicy cheese sauce, jalapeños & chives
(Or traditional buffalo)1/2 lb served with choice of bleu cheese or ranch dressing
House-smoked bacon crumbles
Cole slaw garnish, brioche roll, pickle spear
Brioche roll, pickle spear
Caramilzed onions, sauteed peppers, toasted “Barrio Bread” baguette hoagie roll, pickle spear
BroJo’s house-cured and smoked “piggy” pastrami, melted swiss cheese served on a toasted “Barrio Bread” baguette hoagie roll, pickle spear
BroJo’s buttermilk fried chicken breast (original or buffalo), lettuce, tomato, brioche roll, pickle spear
Fatty or extra fatty cuts available (limited lean cuts)
Creekstone Farms
Redbird Farms
FEEDS 4 - 6 “SLIM” People Family sized BroJo’s Salad starter, choice of dressing | 1 lb smoked brisket | 1/2 lb pulled pork | 1/2 chicken, 2-large signature sides, 5 drop biscuits
FEEDS 4-6 “HUNGRY” People The hot mess starter | 1 lb smoked brisket | 1/2 lb pulled pork | 1/2 chicken | 2 sausage links, choice of hot links, goat sausage, or chef’s game sausage (based on availability) | 3-large signature sides | 5 drop biscuits
FEEDS 4-6 + “FLUFFY” People Burnt end nachos & chipotle chicken wings as starters | Full rack of either baby back or st. louis ribs (or half of each) | 1 lb brisket 1/2 lb pork belly | 2 sausage links, choice of hot links, goat sausage, or chef’s game sausage (based on availability) 3 large signature sides | 5 pieces of jalapeño cheddar corn bread BroJo’s signature beignets, chocolate bourbon dipping sauce
Redbird Farms half chicken that has been brined in seasoned buttermilk for at least two days then pan fried to order, served with mashed potatoes, gravy & buttered green beans
Grilled to order, served on top of crispy french fries, mixed greens, chimichurri sauce (please allow a minimum of 20 minutes for preparation)
Applewood-smoked pulled pork shoulder, garlic, peas, mirepoix, potato purée
White Marble Farms
White Marble Farms
Fire-roasted green chili pico
“Gringo” + serrano peppers & extra spicy bbq sauce
**Beef short rib usually 1 lb or more, ask server for current weights
Fire-roasted corn, crema mexicana, chili powder, cotija cheese, sliced jalapeño, cilantro, lime wedge
House-made maple butter
Spicy mayo dipping sauce
House-made maple butter
Applewood-smoked bacon
House-made, served warm