Cafe Gratitude - Larchmont

Black beans, cashew “nacho cheese”, pico de gallo, avocado, spicy pepitas, escabeche

Breaded cauliflower, adobo buffalo sauce, celery, “ranch dressing”

Tahini, kalamata olives, tomato confit, pickled golden raisins, preserved lemon

Maple miso glaze

Red pepper walnut muhammara, cilantro zhoug, dukkah, sumac, olives, with vegetable crudités or focaccia (contains gluten)

Smoked salt, gremolata, lime, cocktail sauce

Ancient grain einkorn and kamut flatbread with locally-sourced ingredients (contains gluten)

Broccolini, purple kale, adaptogenic mushrooms

Crispy green rice, korean coleslaw, gochujang “mayo”, mung bean sprouts, jalapeño, mint, cilantro (contains gluten)

Housemade falafel, chickpea hummus, red pepper walnut muhammara, cilantro zhoug, spicy tomato jam, garlic tahini, kalamata olives, sumac, dukkah, with vegetable crudités or focaccia (focaccia contains gluten)

Cresta di gallo pasta, capers, kalamata olives, smokey cashew “sour cream”, tomato confit, roasted red pepper walnut purée, lacinato kale (contains gluten)

Grilled oyster mushroom, chickpea “frittata”, sesame marinated bean sprouts, cucumber sea palm salad, napa cabbage, kim chee, romaine, forbidden black rice (contains gluten)

Jackfruit “tinga”, hatch chili sauce and creamy poblano sauce, avocado, pico de gallo, black beans, cashew “queso fresco”, brown rice

Seasoned black beans or stewed adzuki beans

Flash-fried eggplant, basil hempseed pesto, cashew “burrata”, marinara, arugula, choice of side (contains gluten)

Housemade black bean patty, Violife “cheddar cheese”, housemade pickles, red onion, tomato, gratitude 'special sauce', handcut french fries

Tomato, housemade pickles, romaine, buffalo sauce, ranch, brioche bun

Coconut “bacon”, romaine, tomato, capers, avocado, cashew caesar, brazil nut “parmesan”, whole wheat tortilla

Mushroom “carnitas”, guacamole, cashew “nacho cheese”, pico de gallo, romaine, corn tostada, whole wheat tortilla

Black beans, pico de gallo, avocado, cashew “nacho cheese”, spicy pepitas, corn tortillas, choice of grain

Housemade corn tortilla chips, roasted tomatillo sauce, tempeh “chorizo”, cashew “queso fresco”, sautéed kale

Gluten-free cobbler. Cooked fruit cobbler, cashew coconut “ice cream”

Key lime pie. Creamy avocado-lime “custard” topped with coconut “meringue” in a pecan-macadamia date crust

Creamy lime avocado “custard”, cashew coconut “whipped cream”, monk fruit, pecan crust (sugar-free)

Toasted pecan cookie crust, almond “cream cheese”, cashew, caramelized peaches, oat streusel

Heirloom cherry tomatoes, basil hempseed pesto, housemade marinara, almond “burrata”, brazil nut “parmesan”

Pineapple, blackened tempeh, coconut “bacon”, housemade marinara, almond “burrata”, brazil nut “parmesan”

Spinach, cherry tomatoes, kalamata olives, red pepper, red onion, crimini mushrooms, almond “burrata”, ranch, garlic levain crumb, gremolata

“Oyster”, crimini, shiitake mushrooms, truffled almond béchamel, doublebatch almond “ricotta”, almond “burrata”, arugula, chili flakes

Pesto “ricotta”, “muenster”, “brie cream”, “pepper jack”, tamari almonds, spicy tomato jam, grapes, olives, focaccia crostini

Salsa macha, “crema” ajo blanco, cilantro, lime

“Ranch dressing”, celery, scallions

Cashew “queso” fundido, soyrizo, black beans, pico de gallo, avocado, spicy pepitas, cashew “crema”

Spicy cocktail sauce, gremolata

Shiitake “bacon”, capers, croutons, brazil nut “parmesan”, dulse flakes

Forbidden black rice, yuzu cucumber + wakame, brown rice, avocado, edamame, pickled carrots, cilantro, black + white sesame

Cresta di gallo pasta, broccolini, asparagus, edamame, basil pesto, cashew truffle bèchamel, arugula, garlic levain crumb, gremolata, aleppo chili

Roasted tahini, sautéed spinach, yuzu pickled cucumber + wakame, brown rice, sesame seeds

Lion's mane mushroom, smashed red potatoes, bell pepper, garlic, red onion, broccolini, edamame, lacinato kale, mung bean “egg” scramble, spinach pesto, BBQ sauce

Asparagus, broccolini, edamame, spinach, basil hempseed pesto, almond “burrata”, house mung bean “egg”, sesame levain toast, roasted strawberry preserves, smashed red potatoes

Housemade tofu scramble, soyrizo, potato, avocado, almond “burrata”, black beans, salsa verde, whole wheat tortilla

Radishes, lemon thyme vinaigrette, black sesame gomasio, microgreens, sesame levain

Doublebatch almond “ricotta”, maple syrup, blueberry compôte, cinnamon

House mung bean “egg”, doublebatch almond chipotle “cheddar”, sriracha “mayo”, crispy shallots, BBQ sauce, tomato, romaine, brioche, smashed red potatoes or side salad

Sautéed mushrooms & spinach, cherry tomato confit, smashed breakfast potatoes, toasted country levain, roasted strawberries

Superfood granola, cashews, coconut, berries, banana, ginger syrup, and choice of 2 toppings

Silken tofu, housemade chocolate, maple syrup, coconut cream, dark chocolate cookie crust, cashew “whipped cream”, salted miso caramel

Oatmeal cinnamon topping, vanilla, cardamom, housemade vanilla coconut ice crea

CLASSIC BLACK BEAN SLIDERS cashew macadamia “cheddar”, cashew “nacho cheese”, romaine, tomato, onion, pickles, ketchup, brioche bun

Choice of 2 tacos

GF LOADED MEXICAN FRIES house-cut fries, black beans, soyrizo, pico de gallo, avocado, cashew “queso” fundido, salsa verde, cilantro

PIZZETTA MARGHERITA heirloom cherry tomatoes, basil hempseed pesto, housemade marinara, almond “burrata”, brazil nut “parmesan”

KELP NOODLE THAI SALAD green papaya, red pepper, carrots, persian cucumbers, cilantro, basil, scallions, thai coconut dressing, toasted pumpkin seeds

PUMPKIN PASTA BAKE quinoa pasta shells, kabocha squash, tomato, kalamata olives, lacinato kale, brussels sprouts, cauliflower breadcrumbs

MEDITERRANEAN PUTTANESCA POTATO CHICKPEA PIZZA cherry tomatoes, sundried tomato chickpea “cheese”, capers, basil pesto, kalamata olives, herbed hempseeds, preserved lemon, arugula

TAHINI “BUTTER” COOKIE sesame tahini, maple syrup, vanilla

“Butter” lettuce, watermelon & french breakfast radishes, avocado, heirloom cherry tomatoes, persian cucumber, pickled carrot, cashew “mozzarella”, maple-toasted seeds, shallot herb vinaigrette

Ancient grain pizza. Einkorn & kamut flatbread, with tomato sauce and seasonally rotated toppings

Arugula, frisée, sweet peas, shaved fennel, parsley, mint, basil, dill, shaved watermelon daikon, toasted pistachio

Persian cucumber “tzatziki”, pickled red cabbage, mint, parsley

Broccoli, carrot, black-eyed peas, sweet green peas, regenerative tricolor quinoa, pistachio, toasted pumpkin seeds, tamari almonds, cilantro, sesame seeds, tamari ginger dressing

“Butter” lettuce, heart of palm, cherry tomatoes, persian cucumber, kalamata olives, chickpeas, greek marinated pumfu, maple toasted seeds, herbed hempseeds, pickled red onion, lemon thyme dressing

Za'atar tahini cauliflower + chickpeas, spinach basil coulis, butternut squash, olives, lemon jewelled jasmine rice, toasted cashews, pickled red onion, cilantro, dukkah

Red lentil dal, roasted garnet yams, spinach, coconut mint chutney, spicy tomato jam, scallions, w/ brown rice, quinoa, or a mix

Roasted garnet yams, brussels sprouts, quinoa, avocado, maple sesame dressing, garlic tahini, pickled carrots + red onion, fresno chile, cilantro

Lion's mane “brisket”, broccolini, asparagus, edamame, tomato confit, avocado, coconut goddess dressing, herbed hempseeds, coconut jasmine rice

Stewed adzuki beans, braised butternut squash, sautéed kale, sea palm, kimchee, garlic tahini, gomasio, tamari almonds, sprouts, w/ brown rice, quinoa, or a mix

Raw dark chocolate, coconut, almond

Caramelized peaches, toasted pecan cookie crust, cashew, almond “cream cheese”, oat streusel

Raw cacao pecan crust, strawberry raspberry reduction, cashew “whipped cream”, micro flowers

Miso salted caramel with choice of housemade “ice cream”: vanilla, pistachio, or strawberry

Lime avocado & coconut “custard”, pecan date crust, cashew “whipped cream”

Cacao nibs, goji berries, coconut, raw dark chocolate

Raw dark chocolate, himalayan salt

Sesame tahini, maple syrup, vanilla

Pistachio, strawberry or vanilla

WILD BLUEBERRY OAT BAR raw “honey”, lemon, coconut sugar, vanilla *contains coconut oil

Ask whether the honey can be left out.