Chutneys Bistro

Green daal, and spices

Garbanzo beans, and channa masala sauce

Tomatoes, onions, okra, ginger paste, and garlic paste

Tomatoes, onions, okra, ginger paste, and garlic paste

Mixed vegetables, onion sauce, potatoes, and vindaloo sauce

Potatoes, peas, and onion vinegar sauce

Vine-ripened tomatoes, spices, russet potatoes, and cauliflower

Spices, potatoes, onions, and cumin

Whole wheat flour, paratha, and mint

Whole wheat flour, and tandoor roti

Deep fried, and whole wheat flour

Turmeric, and lentils

Vegetable filling, and pastry dough

Chickpea flour, cumin, and vegetables

Tahini sauce, garbanzo beans, and cilantro

Lentil flour, and spices

Mixed pickles

Bell pepper, carrots, cilantro, cucumbers, italian dressing, lemon, sweet basil, and tomatoes

Chiles, lemons, and onions

Sugar, and coconut milk

Tomato, fresh herbs, eggplant puree, and cumin

Ask whether it is made with ghee, cream or yoghurt.

Salad greens, and mango

Ask whether anything is added to it, on its own this is vegan.

Mixed vegetables

Ask for it to be cooked in oil instead.

A choice of mango chutney, mint chutney, or tamarind chutney

Ask for it built with tofu, beans or vegetables instead of meat or fish.

Tomatoes, tangy dressing, onions, green chiles, and cucumbers

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Vegetables, nuts, dried fruits, and biryani rice

Ask whether it is made with ghee, cream or yoghurt.

Spinach, potatoes, and cream

Yellow lentils, spices, and ghee

Vegetables, nuts, korma sauce, fruit, and cream

Spinach sauce, and a choice of garbanzo beans, homemade cheese, or potatoes

Vegetables, peppers, onions, homemade cheese, ginger, garlic, and curry sauce

Whole wheat flour, and ghee

Tomatoes, spices, and cream