Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
161 dishes
Seasoning mix, risotto rice, and lemon zest
Truffle oil, rice, and porcini mushrooms
Eggplant, garlic, lemon, salt, and tahini
Dark chocolate, and biscotti
Seasoning mix, risotto rice, and lemon zest
Black rice
Matiz paella rice
Corn flour
Hulled farro
Couscous
Couscous
Whole grain blends, fresh-milled flour, cereal blend, and ancient grains
Basmati rice
Jasmine rice
Dried hominy
Arborio rice
Giant white beans, and tomato sauce
Flageolet beans
Split peas, lentils, beans, and barley
Cannellini beans
Corona beans
Black beluga lentils
Lupini beans
Spices, garlic, garbanzo beans, and fava beans
French green lentils
Chickpeas
Garbanzo beans
Black turtle beans
Fava beans
Greek giant beans
Pinquito beans
Mayocoba beans
Yellow eye beans
Water, and black beans
Water, and organic red kidney beans
Water, and borlotti beans
Tomato spread, and eggplant dip
Asparagus, and mama lil's peppery brine
Pickling brine, and beets
Green chile
Vine leaves, spices, rice, onions, and lemon
Eggplant, garlic, and tomato sauce
Seasoning, rice, and cabbage leaves
Dill, pickle brine, and pickles
Piquillo peppers
Piparra peppers
Pickling brine, and carrots
Pickling spices, oil, and goathorn peppers
Pickling spices, oil, and goathorn wax peppers
Calabrian peppers
Mama lil's peppery brine, and green beans
Citric acid, lemons, salt, and water
Black olive spread, and artichoke spread
Dill, garlic, and pickles
Dill pickles
Pistachios, biscotti dough, and almonds
Almond, cacao nib, and tart cherry
Spaghetti, rice flour, and corn flour
Fregola sarda
Busiate pasta
Timilia flour, and bucatini pasta
Capellini pasta
Anellini pasta
Riccia pasta
Water, and durum wheat semolina
Orecchiette pasta
Sagnarelli pasta
Buckwheat flour, chinese yam flour, and wheat flour
Udon noodles
Bloody mary brine, and green mount athos olives
Castelvetrano olives
Oil cured olives
Cerignola olives
Gaeta olives
Water, salt, moroccan picholine olives, and chili peppers
Vinegar, pepper, herbs, garlic, gordal olives, cuquillo olives, arbequina olives, and alorena olives
Spinach, and wheat flour
White wine, taralli dough, sultanas, and onions
Sourdough flatbread, sel gris, and olive oil
Crackers, and spring onion
Naan flatbread, indian spices, and avocado oil
Sea salt, and potato chips
Black pepper, salt, and kettle cooked potato chips
Sea salt, and kettle cooked potato chips
Grissini
Water cracker
Sea salt and vinegar seasoning, and potatoes
Salt, and licorice
Licorice
Peppermint, organic cane sugar, and natural flavors
Organic cane sugar, mint, and ginger
Vanilla, and halva
Pistachios, nigella seeds, and halva
Halva, and chocolate chunks
Candy coating, and anise
Sugar, lemon flavoring, and anise
85% Cocoa, and dark chocolate
Carrot, celery, extra virgin olive oil, leek, onion, sea salt, and water
Aleppo pepper flakes
Ancho chile
Szechuan peppercorns
San juan island sea salt
Bruschetta salt
Coarse sea salt
Fine sea salt
Maldon sea salt
Sumac
Ground coriander
Cumin
Bay leaves
Black peppercorns
Cinnamon sticks
Oregano
Campanian hot pepper
Smoked spanish paprika
Paprika, morita pepper, mint, cumin, coriander, cinnamon, and cayenne
Herbes de provence
Popcorn, coconut oil, and black sesame
Sea salt, and organic peanuts
Popcorn kernels
Popcorn kernels
Truffle oil, popcorn, and black truffle
Sugar cubes
Spices, salt, onion, garlic, falafel patty, and cilantro
Tahini, salt, lemon, garlic, and garbanzo beans
French green lentils
Crimson lentils
Water, and black beans
Water, and borlotti beans
Pickled cucumber, pickle brine, and habanero
Dill pickle
Dill pickles
Pickles, and dill
Dill pickles
Sunflower oil, salt, olive oil, and castelvetrano olives
Sunflower oil, spices, sicilian herbs, salt, and greek green olives
Basil, linguine pasta, and tomato
Gluten-free spaghetti pasta
Penne pasta, saffron, and zucchini
Oats
Croccantini, and rosemary
Croccantini
Tomato, parsley, and bulgur
Couscous
Brown rice
Purple rice
Jasmine rice
Couscous
Basmati rice
Anise, and candy coating
Ube, popcorn, and coconut oil
Almonds, lemon, and rosemary
Popcorn, and black truffle salt
Garlic, dill, and almonds
Soup mix, lentils, and brown rice
Tellicherry peppercorns
Peppercorn mélange
Brown sugar
Avocado oil
9 dishes
Sun-dried tomato, and crackers
Ask whether it contains dairy.
Wheat, masa, and coarse corn meal
Ask whether the dough contains milk, butter, egg or ghee.
Toasted walnut, and rye biscuit
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Wheat flour, walnuts, oats, fennel, and cranberries
Ask whether the dough contains milk, butter, egg or ghee.
Tomato broth, and lentils
Ask whether the broth is vegetable rather than meat or fish stock.
Split pea soup mix
Ask whether the broth is vegetable rather than meat or fish stock.
Oils, mushrooms, manzanilla olives, kalamata olives, herbs, and black olives
Ask whether anything is added to it, on its own this is vegan.
Extra-virgin olive oil, capers, canola oil, and artichoke hearts
Ask whether the dough contains milk, butter, egg or ghee.
Gluten-free rigatoni pasta
Ask whether the pasta is egg-free, and to hold the parmesan.
5 dishes
Tonnarelli pasta, and squid ink
Salt, honey, gluten-free flour, cocoa powder, and buttermilk
Capers, paprika, and squid ink spaghetti
Capers, paprika, and squid ink spaghetti
White cheddar cheese, thai red chili seasoning, and popcorn
4 dishes
Olive oil
Olive oil
Extra virgin olive oil
Sunflower oil
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