Cochiaros Pizza

Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.

Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.

Ask whether the dough has milk in it, and to leave off any dairy cheese.

Ask whether the pasta is egg-free, and to hold the parmesan.

Bucket of Spaghetti Family Feast

Ask what else goes into it besides what the menu lists.

Ask whether the pasta is egg-free, and to hold the parmesan.

Ask whether the pasta is egg-free, and to hold the parmesan.

Ask what it is made with. The menu does not list the ingredients.

Rib tips, 3 coleslaw, 3 large fries, and 3 garlic bread

Ask what else goes into it besides what the menu lists.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Two wings & two breasts

Ask whether the fryer is shared with meat, and if there is egg in the batter.

1 Football size pizza, 20 wings & free 2 liter soda

Ask what else goes into it besides what the menu lists.

Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.

Ask whether it is finished with butter.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether it is cooked in butter or a meat stock rather than oil.

Sweet peppers, onion, mushroom, black olives, and mozzarella. Served with Small Fries

Ask for it without the mozzarella.

Ask whether the dough has milk in it, and to leave off any dairy cheese.

Mushroom, green pepper, onion & black olives

Ask whether the dough contains milk, butter or egg, and whether it comes with cheese.

Ask whether it contains butter, milk or egg.

Ask whether the dough has milk in it, and to leave off any dairy cheese.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Crispy onion slices deep-fried until golden-brown

Ask whether the batter is made with egg and milk.

Bread, topped with garlic, herb seasoning, baked to perfection

Ask whether the dough contains milk, butter, egg or ghee.

Ask whether the fryer is shared with meat or fish, almost no kitchen runs a second one.

Ask whether the fryer is shared with meat, and if there is egg in the batter.