From published vegan guides to this restaurant, not its menu. Confirm with staff.
Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
3 dishes
Jalapeños, cilantro, lime, and pickled red onions
Roma tomatoes, jalapeños, Spanish onion, garlic, lime, cilantro, and spices
13 dishes
Tomatillos, Spanish onion, green bell pepper, jalapeños, garlic, lime, agave, and spices
Is it getting hot in here?
Made from fresh fruit purée
27 dishes
Sweet, tangy, spiced
Ask what else goes into it besides what the menu lists.
Choice of three dips plus housemade chips to share
Ask what else goes into it besides what the menu lists.
Your choice of Tex-Mex ground beef, roasted chicken, or veggie chorizo + poblanos, rice, black beans, lettuce, pico de gallo, fresh jalapeños, smoked cheddar, tortilla strips, guac, cilantro-lime aioli, and garden salsa
Ask whether the beef is the plant-based version.
Build your own packed bowl with your choice of base, protein, toppings, and sauces
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Firecracker powered flavor in every bite
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
A veggie double-decker with a twist
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Is it made with cheese or crema?
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Add: Toppings Fajita Peppers + Onions · Lettuce · Tomatoes · Cilantro + Onions · Pico de Gallo · Jicacma + Cabbage Slaw · Red Cabbage · Picked Jalapenos · Picked Red Onions
Choice of roasted chicken, Tex-Mex ground beef, or veggie chorizo + poblanos with queso blanco, smoked cheddar, pico de gallo, fresh jalapeños, garden salsa, and avocado ranch over housemade chips
Ask whether the chicken is the plant-based version.
Ask whether the fryer is shared with meat, and whether the oil is beef tallow.
Ask whether it can be made without mayo, crema, butter and cotija cheese - ask for plain grille.
Ask whether anything is added to it, on its own this is vegan.
Ask whether it is finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
72 dishes
Rich, crunchy
Rich, savory
Pickled jalapeños and paprika
Housemade chorizo
Corn and spices V/D/GF
Roasted chicken, black beans, cilantro + onions, and dirty sauce
Pineapple salsa, and chipotle honey
Sweet Lucy with Firecracker shell, roasted chicken, lettuce, cilantro + onions, smoked cheddar, corn salsa, and cilantro-lime aioli
Hard corn shell, roasted chicken, black beans, queso blanco, cilantro + onions, and dirty sauce
Flour soft + hard corn shell with Thai chili sauce, housemade chorizo, cilantro + onions, Thai red cabbage, Cotija cheese, and cilantro-lime aioli
Flour soft + hard corn shell with queso blanco, slow-roasted pulled pork, pineapple BBQ sauce, fresh jalapeños, and pineapple salsa
Flour soft + Kewl Ranch shells with queso blanco, Tex-Mex ground beef, lettuce, tomatoes, and avocado ranch sauce
Choice of flour or hard corn shell, Tex-Mex ground beef, smoked cheddar, lettuce, pico de gallo, and dirty sauce
Flour soft + hard corn shell with bacon refried beans, grass-fed steak *, fajita peppers + onions, smoked cheddar, chopped cilantro, and cilantro-lime aioli
Sweet Lucy shell, choice of grass-fed steak*, roasted chicken, black beans, or braised beef brisket, Mexican street corn, fresh jalapeños, Cotija cheese, and chopped cilantro
Flour soft shell, braised beef brisket, rice, crunchy cabbage slaw, pickled red onions, cotija cheese, and Southwest crema
Flour soft + hard corn shell with queso blanco, braised beef brisket, cilantro + onions, smoked cheddar, pineapple salsa, and chipotle honey
Flour soft + hard corn shell with guac, Thai chili tofu, Thai chili red cabbage, fresh jalapeños, pineapple salsa, and cilantro-lime aioli
Sweet Lucy shell with veggie chorizo + poblanos, lettuce, pico de gallo, fresh jalapeños, smoked cheddar, and dirty sauce
The Swole Bowl is PACKED with 61 g of protein! Roasted chicken, rice, black beans, queso blanco, Thai red cabbage, pico de gallo, fresh jalapeños, Monterey Jack cheese, and avocado ranch sauce
Slow-roasted pulled pork, rice, Thai red cabbage, smoked cheddar, pineapple salsa, and pineapple BBQ sauce
Roasted chicken, rice, black beans, fire-roasted corn, cilantro-lime aioli, Cotija cheese, chopped cilantro, and Tajín
Roasted chicken, rice, black beans, queso blanco, Romaine lettuce, tomatoes, corn salsa, Southwest crema, and Cotija cheese
Your favorite taco's favorite burrito!
Creamy, cheesy, chicken-packed comfort in a wrap
Big steak energy, wrapped and ready
Rich, savory
Fire-roasted corn sautéed with garlic, jalapeños, lime, red onion, cilantro, aioli, Cotija cheese, and Tajín
Roasted chicken, queso blanco, Mexican street corn, Cotija cheese, pickled jalapeños, cilantro-lime aioli, and chopped cilantro over housemade chips
Flour soft + Kewl Ranch shell with queso blanco, roasted chicken, bacon, lettuce, tomatoes, and avocado ranch sauce
Flour soft + hard corn shell with guac, citrusy yuzu butter shrimp, crunchy cabbage slaw, pico de gallo, and avocado ranch sauce
Off-the-cob, fire-roasted corn sautéed with garlic, jalapeños, lime, red onion, aioli, Cotija cheese, Tajín, and chopped cilantro
Housemade with premium Ghirardelli cocoa, semi-sweet & milk chocolate chips, and topped with flaky sea salt
Corn, Roma tomatoes, peppers, red onion, garlic, spices, and topped with cilantro-lime aioli
Off-the-cob, fire-roasted corn sautéed with garlic, jalapeños, lime, red onion, aioli, Cotija cheese, and Tajín and topped with chopped cilantro and Cotija cheese
Our signature bacon refried beans topped with queso fresco and pickled jalapeños
Flour soft shell, roasted chicken or Tex-Mex ground beef, and smoked cheddar
6 dishes
1800 Blanco, Fever-Tree Club Soda, citrus
Cucumber, mint, lime, agave, and soda water
Prickly pear, pineapple, ginger beer, and lemon
10 dishes
House marg with tropical mango, fresh mint, and a subtle jalapeño kick
Espolòn Reposado, Grand Marnier, citrus, and agave
G4 Reposado, jalapeño, bitters
Ghost Blanco,Chinola Guava Liqueur, citrus
Cazadores Blanco, Fever-Tree Grapefruit Soda, citrus, pinch of salt
Made from fresh fruit purée
Made from fresh fruit purée
Made from fresh fruit purée
Made from fresh fruit purée
Make any signature marg a mocktail
16 dishes
Sweet and a little tart with a candy finish
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
A refreshing flavor adventure
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
House marg with bold, earthy ginger and the sweet pucker of blood orange
Ask whether anything is added to it, on its own this is vegan.
El Tequileño blanco, triple sec, citrus, and agave
Ask what is in the El Tequileño blanco and triple sec, everything else on the list is a plant.
El Tequileño blanco, triple sec, citrus, and agave
Ask what is in the El Tequileño blanco and triple sec, everything else on the list is a plant.
Choice of Cazadores Blanco or Ilegal Mezcal, Chinola Pineapple Liqueur, citrus
Ask which protein it comes with by default, and whether a plant one can be swapped in.
1800 Blanco, citrus
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
G4 Reposado, Harlequin Liqueur, citrus, agave, bitters
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Cazadores Blanco, Patron XO, Fever-Tree Espresso
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
Made from fresh fruit purée
Ask whether anything is added to it, on its own this is vegan.
Black tea, lemonade, and ginger beer
Ask what goes into it, a mocktail is usually fruit, syrup and soda, and the one thing to check is a honey or cream syrup.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what goes into it, a mocktail is usually fruit, syrup and soda, and the one thing to check is a honey or cream syrup.
Crafted with Espolon Blanco
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
2 dishes
A crunchy, cheesy, Kewl Ranch fantasy