35 dishes
We've assembled a special box of Donut Friend miniatures, a curated assortment built to outshine anything Big Candy is putting on shelves this May. Inside you'll find fan favorites like Strawberrylab, King Puff, Saves the Danish, and Band of Hostess, plus a handful of one-of-a-kind creations we dreamed up this week and may never make again. Something for every mom, stepmom, grandma, mother-in-law, chosen mom, and mother lover in your life. Preorder now while supplies last. Quantities are limited, and once we sell out, that's it. Boxes are available for pickup starting at 8am on May 10th - one day only!
A sweet rice cake donut topped a variety of glazes and toppings
A light raised donut with rainbow sprinkles and your choice of chocolate, vanilla glaze, or strawberry glaze
A donut sliced in half and covered with two scoops of “ice cream” and your choice of two toppings or fillings. Tell all your friends!
A bullseye donut filled with a decadent Bavarian “cream” and covered in caramelized sugar
A pumpkin cake donut topped with pumpkin glaze and cinnamon crumble
A raised donut topped with a tart passionfruit glaze and cocoa nibs
Apple pie filling mashed into our traditional dough and fried a little longer to achieve a dark, crunchy exterior
A raised bizmark donut rolled in granulated sugar and filled with our very own house made raspberry jam
A raised donut with maple glaze and cinnamon crumble
Cookie “Butter” inside a traditional yeast-raised donut, topped with chocolate glaze, sea salt and a vanilla drizzle
Donut holes, sold in a bundle of 9
Add: variant 9
A raised donut topped with maple glaze, candied pecans, apple compote, and “whipped cream”
A light bismark donut filled with vanilla “cream custard” and topped with powdered sugar
A raised donut with rainbow sprinkles and your choice of chocolate, vanilla bean, or strawberry glaze
A raised bar donut with a “ricotta” like filling, orange glaze, and toasted pistachios
A raised twist donut filled covered in your choice of granulated sugar or a light vanilla bean glaze
A vanilla cake donut dipped in dark chocolate and topped with caramel, toasted coconut, and chocolate stripes
A raised donut with your choice of chocolate glaze, maple glaze, or a light vanilla bean glaze
A traditional yeast-raised donut filled with “whipped cream” and fresh strawberries. Your choice of a light glaze or chocolate glaze topping
A moist vanilla cake donut with rainbow sprinkles and your choice of chocolate or vanilla bean glaze
A vanilla cake donut topped with chocolate caramel glaze, candied pecans, caramel glaze and sea salt
A coffee infused cake donut with an espresso bean glaze
A raised bismark donut filled with rich Bavarian “cream” and topped with chocolate glaze
A classic cinnamon role: raised dough, cinnamon “butter”, and light sugar glaze
A raised bar donut filled with light “whipped cream” and topped with chocolate glaze
A raised bar donut with maple glaze
Dark chocolate
Creme de menthe, chocolate chips
Pistachio “butter”, toasted pistachios
Strawberry
Speculoos cookie “ice cream”, dark chocolate ribbon
Madagascar vanilla bean
23 dishes
A dense cake donut with a hint of nutmeg. Topped with your choice of chocolate glaze, maple glaze, vanilla glaze, or no glaze at all
Stumptown Holler Mountain blend drip coffee available until 4pm every day
A double shot of Stumptown Hair Bender blend espresso with steamed milk and foam
Espresso with steamed milk in a 12oz cup
A double shot of Stumptown Hair Bender blend espresso in an 8oz cup
Espresso and hot water in a 12oz cup
A shot of espresso poured over a scoop of a scoop of our very own Creamo Ice Cream
Banana, Peanut Butter, Walnut
Matcha Tea, Vanilla, Raspberry
Creme di Menthe, Chocolate
Orange Creamsicle, Rainbow Sprinkles
Oreo Cookies, Vanilla, Blue
Peanut Butter
Chocolate, Peanut Butter, Chic-O-Stick
Strawberry, Vanilla
Speculoos Cookie Butter, Chocolate