Dumpling House

Steamed soybeans in the pod, sprinkled with sea salt

4 Pieces

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

6 Pieces

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Add: variant 8 pcs

4 Pieces

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.

Add: variant 16 pcs

Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.

Add: variant 12 pcs

**Please let us know if you do not want en egg to be mixed in the soup

Ask whether the egg is the plant-based version.

Ask whether the kimchi is made with fish sauce or salted shrimp, many kitchens keep a batch that is not.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

8 Pieces

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

3 Pieces

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

4 Pieces

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

For Vegetable option, please let us know if you are okay with egg in your soup or not

Ask for the vegan or vegetarian version, the menu says they make one.

For Vegetable option, please let us know if you are okay with egg in your soup or not

Ask for the vegan or vegetarian version, the menu says they make one.

For Vegetable option, please let us know if you are okay with egg in your soup or not

Ask for the vegan or vegetarian version, the menu says they make one.

Ask whether the kimchi is made with fish sauce or salted shrimp.

**Please let us know if you are okay with egg in your soup or not

Can I get it without the egg?

Ask whether the kimchi is made with fish sauce or salted shrimp.

Ask whether the broth is vegetable rather than meat or fish stock.

Ask whether the rice is cooked in chicken broth.

Ask whether the rice is cooked in chicken broth.

Ask whether the batter can be made with a plant milk and no egg.

Ask whether the batter is made with egg and milk.

Ask whether the batter is made with egg and milk.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the kimchi is made with fish sauce or salted shrimp.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the rice is cooked in stock or finished with butter.

**Please let us know if you are okay with egg in your bibimbap or not

Can I get it without the egg?

Ask whether the kimchi is made with fish sauce or salted shrimp.

Traditional soup made with miso paste, featuring a rich and comforting broth

Is the broth made with dashi?

Ask what comes with it, and what each part is made with.

Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

**Please let us know if you are okay with egg in your bibimbap or not

Can I get it without the egg?